September 26, 1986 • Page Image 69
…a code of "thou-shalt-nots," traditional Jewish cuisine has never been and need never be boring, given an imaginative and resourceful chef (See "A Long Island Jewish Wedding Menu"). For pious Jews, eating and drinking become truly religious acts. Each meal begins with a benediction of thanks and ends with the saying of grace. Each meal represents a partaking in God's bounty. For less religious Jews, even the least religious Jews, bonds with Je...…

















































