November 03, 2011 • Page Image 57
…5-HERB ROASTED TURKEY BREAST WITH ROASTED PEPPER RELISH You may also use fresh herbs with this recipe; simply double the amounts. Because the breast is boneless, the tur- key breast will serve more people than a whole turkey of equal weight and cook more quickly, too. Pepper relish: 2 red bell peppers 2 yellow bell peppers 2 green bell peppers 1 cup minced red or Bermuda onion 1 /4 cup balsamic vinegar 2 Tbsp. olive oil salt and pepper to tas...…

















































