Best Of Everything
DRY AGED STEAKS,
CHOPS &
FRESH SEAFOOD
to steer guests from the Statler Hotel
2800 West Big Beaver Road
Tay, (Detroit) Michigan
(248) 649-5300
if
1,67wka
"Best of Award of Excellence"
The Wine Spectator
"Great steak, fancy bar, swank
trappings-everything
a steak house should be."
Boston Magazine
"The national reputation
of The Capital Grille has
crowds beating
down the doors."
"The Capital Grille is the
place to see and be seen."
The New York Times
"Not only is the menu beefy, but the
portions are gigantic... these steaks,
with some bite to them, have a
full meaty flavor... the wine list is enough
to keep you entertained for many visits."
Phyllis C Richman
The Washington Post
Qi8tora n Le
votedOneofMichigais
Tr*Authentieltalian
Restaurants
DISTINGUISHED
HESTOURONTS OF
NORTH RIM
1997 AWE OF
EXCELLENCE
Private Garden Room or Fireside Setting for
parties, receptions, wedding rehearsals,
showers, bar mitzvahs, business meetings
• Seating up to 200 people •
30715 W. TEN MILE RD.
(Just East of Orchard Lake Rd.)
248.474.3033
Distinto Italiano
WE WILL CLOSE FRI., OCT. 10 AT 3 & REOPEN MON., OCT. 13 AT 7 A.M.
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
WE ARE TAKING ORDERS FOR ALL HOLIDAY DINNERS
SEE OUR NEW MENU SELECTIONS
CHOPPED SIRLOIN
WHITE FISH SICILIAN
CHICKEN PARMESAN OR SHORT RIBS
STUFFED CABBAGE
WHITE FISH (Broiled or Duratee)
INCLUDES YOUR CHOICE OF 2...SOUP, SALAD, DESSERT
$7
$7
$7
$7
$7
95
95
95
25
95
Regular Hours
SHIVAaDnI:INERS
Mon.-Sat. 7 am.-8 pm
CIOSED SUNDAYS
BEAUTIFUL PARTY TRAYS
Free Delivery
DELI ANID GOURMET RESTAURANT
21754 W. 11 MILE RD. - HARVARD ROW - 352-4940 FAX: 352-9393
to his restaurant.
"How well I remember Adams
Avenue with Victor Lim's restaurant,
the Brass Rail Bar & Grill, owned by
Bill Boesky, which was next door to
Fyfe's, the largest shoe store in the
world at one time."
David Rappaport, Ph.D. ... in
Encino West, Calif. ... remembers ...
"Before the war, I helped form Fred
Kirsch AZA. But girls seemed to be
beckoning so I switched to an AZA
group that I fantasized would mean
instant success with girls, Rex 309,
eventually becoming Rex BBYM. I
chummed and debated with Harry
Mirvis, Milt Rittenburg, Joe
Silberschein, Murray Hozman, Mike
Meyerson, Mutty Band, Art Plotkin,
Bob Burk, Jerry Licht, Naudie Band,
and the infamous bard, Horatio Alger
entrepreneur Harold Finegood, owner
today of the Sarah-Lil Corporation.
"We did this while holding all-
nighters at Lieberman's Restaurant on
Linwood. I lived on the 'poor' side of
Clairmount and Linwood for 27 years.
Later, I learned further about group
process through Leonard Belove, Paul
Deutchberger and the ultimate unfor-
gettable professional, Chuck Levy.
"I got my master's from Wayne
University, working weekly with a
small Jewish boys group called the
Happy Gang around 12th Street, ages
7-11. This allowed me to later advise
AZA 661 — Irving Berg, Alvin
Goldberg; Mayer Zald, Aubrew Diem,
Barry Elias, Ron Karp, Aubrey
Meyerson, Larry Gottlieb, George
Dean, Irving Halpern, Morris Last,
Larry Isenberg, Fred Stoller, Larry
Wellman, Alvin Tendler, Leonard
Sandweiss, Seymour Peiss, Martin
Koboleski, Butch Kaiserman. (AZA
661 won three national Stunt Nights).
"I taught at Congregation B'nai
Moshe and the United Hebrew
Schools, and worked doubleheaders at
Briggs Stadium selling peanuts.
"I came to California in 1953 after
teaching in Detroit at Winterhalter
Elementary for four years. My Ph.D.
in psychology followed, along with
continued work with teen gangs and
children at risk for 43 years in Los
Angeles.
"But Detroit remains in me, a
strong reminder of continued com-
radeship, loyalty too and with good
friends, great rabbis like Adler, Segal,
Lehrman, Sperka, and much laughter
and story-telling to handle the pain
and loss we all experience in our life-
time."
❑