Best Of Everything DRY AGED STEAKS, CHOPS & FRESH SEAFOOD to steer guests from the Statler Hotel 2800 West Big Beaver Road Tay, (Detroit) Michigan (248) 649-5300 if 1,67wka "Best of Award of Excellence" The Wine Spectator "Great steak, fancy bar, swank trappings-everything a steak house should be." Boston Magazine "The national reputation of The Capital Grille has crowds beating down the doors." "The Capital Grille is the place to see and be seen." The New York Times "Not only is the menu beefy, but the portions are gigantic... these steaks, with some bite to them, have a full meaty flavor... the wine list is enough to keep you entertained for many visits." Phyllis C Richman The Washington Post Qi8tora n Le votedOneofMichigais Tr*Authentieltalian Restaurants DISTINGUISHED HESTOURONTS OF NORTH RIM 1997 AWE OF EXCELLENCE Private Garden Room or Fireside Setting for parties, receptions, wedding rehearsals, showers, bar mitzvahs, business meetings • Seating up to 200 people • 30715 W. TEN MILE RD. (Just East of Orchard Lake Rd.) 248.474.3033 Distinto Italiano WE WILL CLOSE FRI., OCT. 10 AT 3 & REOPEN MON., OCT. 13 AT 7 A.M. MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY WE ARE TAKING ORDERS FOR ALL HOLIDAY DINNERS SEE OUR NEW MENU SELECTIONS CHOPPED SIRLOIN WHITE FISH SICILIAN CHICKEN PARMESAN OR SHORT RIBS STUFFED CABBAGE WHITE FISH (Broiled or Duratee) INCLUDES YOUR CHOICE OF 2...SOUP, SALAD, DESSERT $7 $7 $7 $7 $7 95 95 95 25 95 Regular Hours SHIVAaDnI:INERS Mon.-Sat. 7 am.-8 pm CIOSED SUNDAYS BEAUTIFUL PARTY TRAYS Free Delivery DELI ANID GOURMET RESTAURANT 21754 W. 11 MILE RD. - HARVARD ROW - 352-4940 FAX: 352-9393 to his restaurant. "How well I remember Adams Avenue with Victor Lim's restaurant, the Brass Rail Bar & Grill, owned by Bill Boesky, which was next door to Fyfe's, the largest shoe store in the world at one time." David Rappaport, Ph.D. ... in Encino West, Calif. ... remembers ... "Before the war, I helped form Fred Kirsch AZA. But girls seemed to be beckoning so I switched to an AZA group that I fantasized would mean instant success with girls, Rex 309, eventually becoming Rex BBYM. I chummed and debated with Harry Mirvis, Milt Rittenburg, Joe Silberschein, Murray Hozman, Mike Meyerson, Mutty Band, Art Plotkin, Bob Burk, Jerry Licht, Naudie Band, and the infamous bard, Horatio Alger entrepreneur Harold Finegood, owner today of the Sarah-Lil Corporation. "We did this while holding all- nighters at Lieberman's Restaurant on Linwood. I lived on the 'poor' side of Clairmount and Linwood for 27 years. Later, I learned further about group process through Leonard Belove, Paul Deutchberger and the ultimate unfor- gettable professional, Chuck Levy. "I got my master's from Wayne University, working weekly with a small Jewish boys group called the Happy Gang around 12th Street, ages 7-11. This allowed me to later advise AZA 661 — Irving Berg, Alvin Goldberg; Mayer Zald, Aubrew Diem, Barry Elias, Ron Karp, Aubrey Meyerson, Larry Gottlieb, George Dean, Irving Halpern, Morris Last, Larry Isenberg, Fred Stoller, Larry Wellman, Alvin Tendler, Leonard Sandweiss, Seymour Peiss, Martin Koboleski, Butch Kaiserman. (AZA 661 won three national Stunt Nights). "I taught at Congregation B'nai Moshe and the United Hebrew Schools, and worked doubleheaders at Briggs Stadium selling peanuts. "I came to California in 1953 after teaching in Detroit at Winterhalter Elementary for four years. My Ph.D. in psychology followed, along with continued work with teen gangs and children at risk for 43 years in Los Angeles. "But Detroit remains in me, a strong reminder of continued com- radeship, loyalty too and with good friends, great rabbis like Adler, Segal, Lehrman, Sperka, and much laughter and story-telling to handle the pain and loss we all experience in our life- time." ❑