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October 03, 1986 - Image 152

Resource type:
Text
Publication:
The Detroit Jewish News, 1986-10-03

Disclaimer: Computer generated plain text may have errors. Read more about this.

Best wishes for a
happy, healthy
New Year.

Best wishes for a
happy, healthy
New Year.

HENRY & FRANKA IGLEWICZ
& DAUGHTER

ELSIE & MAX JAFFE

Best wishes for a
happy. healthy
New Year.

Best wishes for a
happy, healthy
New Year.

ALICE & MAX KUSHNER

LARRY, EILEEN, LAURIE,
DEBBIE & ELYSE KUSHNER

We wish our family and friends a
very healthy, happy and prosperous
New Year.

We wish our family and friends a
very healthy, happy and prosperous
New Year.

COOKING

JEFFREY, LINDA & RICKY LEVITIN

Desserts

We wish Our family and friends a
very healthy, happy and prosperous
New Year.

Continued from preceding page

Micro-Baked Apples
with Honey
This recipe, adapted from a
cookbook I co-authored call-
ed Don't Tell 'Em It's Good
for 'Em, would be a novel way
to serve apples on Rosh Ha-
shanah, when the combina-
tion of apples and honey is
very traditional.

LEONARD & NORMA LEVITIN

We wish our family and friends a
very healthy, happy and prosperous
New Year.

IRVING, HELEN & RITA KOZUCH

MARY & SAM MOSS

• 4 large baking apples, such as
Golden Delicious, Granny
Smith or Winesap
• 2 to 3 tablespoons raisins or dried
currants
• 2 tablespoons butter or
margarine
• 3 to 4 tablespoons honey
• 11/4 cups richly-flavored cider
or apple juice (or orange juice)

We wish our family and friends a
very healthy, happy and prosperous
New Year.

SHARON, TOM, JOSHUA & AARON LEBOVIC

We wish our family and friends a
very healthy, happy and prosperous
New Year.

SAM & PAULINE LEFTON

A Very Happy and Healthy
New Year to All Our Friends
and Family.

ARLENE & RON LICHT
STACY, 'MINDY, LAINY & DARCY

L'Shana Tova

Wishing all our family and
friends a year of
health and happiness.

SHELDON, KAREN, ANDREA & NEAL SCHORE

Ian=

111117

A Very Happy and Healthy
New Year to All.

1111DT1 1a113 ilav2

m ail `?

to all
our friends
and relatives.

to all
our friends
and relatives.

JOE, GERTIE & DEBRA
GROSSMAN

LILLIAN & HARRY KOMER

To All Our
Relatives
and Friends,
Our wish for a
year filled with
happiness,
health and prosperity.

ALEX, GABY, GARY & DAVID KARP

152

Friday, October 3, 1986

THE DETROIT JEWISH NEWS

11I1D11

mu3`2

to all
our friends
and relatives.

to all
our friends
and relatives.

TOBY & ART LEADER

A Very Happy and Healthy
New Year to All Our Friends
and Family.

van :n

varon inn 1aV2

MARTY, BARBARA,
JENNIFER, & MELISSA LINDE

mcn

van= Ton nau3'2

to all
our friends
and relatives.

to all
our friends
and relatives.

JOHN & EVA MAMES
& FAMILY

UBBY & LARRY NEWMAN
& FAMILY

Core each apple through
the stem end, being careful
not to cut all the way through
the bottom. The cavity left in
each apple should be about 1
inch wide. Peel only the top
third of each apple, and
carefully prick the peeled part
in several places with a fork.
Stand the apples in a circle in
a 9-inch round or 9- to 10-inch
square microwave-proof bak-
ing dish. Divide the raisins (or
currants) and butter (or
margarine) evenly among the
apple cavities, almost filling
each cavity to the top with
raisins. Drizzle some honey
into each apple cavity and
over the peeled part of each
apple. Pour the cider over and
around the apples.
Cover the baking dish, and
micro-cook the apples on full
power, rotating the dish every
3 minutes and basting the ap-
ples once of twice, for a total
of about 10 minutes cooking
time or just until the apples
test tender with a fork. (Do
not overcook them or they
may become mushy.) Let
them rest, covered, for about
3 minutes to complete the
cooking. Serve each apple in
a small bowl with some of the
cooking liquid. Makes 4
servings.

\‘‘.

(

(-/

1986 by Gloria Kaufer Greene,
author of The Jewish Holiday
Cookbook: An International
Collection of Recipes and
Customs (Times Books, a divi-
sion of Random House).

Land Of Milk
And Honey

HELEN HILL

Special To The Jewish News

May the coming year be
one filled with health,
happiness and
prosperity for all our
friends and family.

THE SCHWARTZ FAMILY

ROBERT A., ROZ, JOEL, HOWARD & MICHEL

aybe it's the abun-
dant sunshine, the
M rich soil and the \
multitude of flowers that
keep the bees happy, or per-
haps it's just the special at-
mosphere that made Israel
the land of milk and honey
more than 5,000 years ago.
Whatever the reason, Israeli (
honey has a unique flavor
that carries on the traditional
sweetness mentioned so often
in the Bible.
Honey has always been

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