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Beau Jacks
West Bloomfield's Finest Gourmet
Restaurant
Food and Spirits
Luncheon & Cocktails Mon.-Fri. 11:30-3 p.m.
Dinner 6 p.m.-11 p.m. Tues.-Sat.
Highly regarded by the TV media and numerous local
newspapers for our famous 1/2 lb. gourmet burgers.
We have an extensive selection of fresh fish expressed or
flown in daily from Boston & the Great Lakes Region
Our menu section includes:
Mexican, Saute Salad entrees
Beau Jacks was the first restaurant to feature The
Creative Cuisine menu by the American Heart Association.
Your Hosts:
Dinner jackets for men
required after 6 p.m.
2750 HAGGERTY RD.
AT PONTIAC TRAIL
624-0200
le
4108 W. Maple
1 BLK. of Telegraph
JACK & GARY COCHRAN
626-2630
PHOENIX
I COUPON
1
2 FOR 1
1
1
1 With This Coupon . . . After 4 p.m. 1
I Good 7 Days A Week . . . Dine In Only -NoCarryOut1 N4
w/Mushroom Gravy, Pot. & Veg.
SHRIMP IN THE BASKET
w/Freoch Fries
•SPINACH PIE
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1
w/Rice
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11
ON OUR BEAUTIFUL
I ALREADY LOW-PRICED TRAYS ' 1
MEAT OR DAIRY
LI
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With This Coupon
II
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JN
• I Expires 12-15-84
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I • One Per Person
• 10 Minimum Order
Ilmommi.molmmoimmismi
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WE HAVE THE FINEST
CARRY-OUT SELECTION IN
DEU FOODS
AVAILABLE AT ALL TIMES!
I OPEN 7 DAYS
7 a.m. to 10 p.m. I
STAR DELI
24555 W. 12 MILE, Just West of Telegraph, Southfield
OPEN 7 DAYS
7 a.m. to 10 .m.
7 TV V
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$5 OFF! I
352-7377
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$6.25
Chef's Dinners:
Red Snapper in Papillote
Rolled Stuffed Swordfish Cutlets en
Brochette
Stuffed Rainbow Trout •
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ALL ABOVE ALSO INCLUDE: SALAD OR COLE SLAW, BREAD & BUTTER
1
Mon. Thru Sat.
Shrimp and Oyster Canapes
ipmmoNINNENNENEsompommorismselIRENNINNENwmplommilig
1
851 4094
Appetizer Of The Month:
I
SENIOR CITIZENS AFTER 4 p.m.
$695
FOR
TWO'
27822 ORCHARD LAKE RD.
AT 12 MILE OFF 696
DECEMBER SPECIAL
WE ALSO FEATURE DAILY LUNCH & DINNER SPECIALS
I •BROILED WHITEFISH w/Pot.
II • SHISH KEBOB w/Rice & Gravy
•LONDON BROIL
the .
roman
WHEN ONLY ITALIAN DINING WILL DO
SUNDAY 8 a.m.-9 p.m.
ADDITIONAL CHARGE OF 20 CENTS AFTER REGULAR HOURS
10% OFF
NEW YEAR'S EYE RESERVATIONS
BEING TAKEN_____„mmar
Mon. to Thurs. 11:30-12 Mid.
Fri. & Sat. 11:30-2 a.m.
OPEN 7 DAYS - MONDAY THRU FRIDAY 6:30 a.m.-9 p.m.
BREAKFAST SPECIALS SERVED ALL DAYI
Ex-Detroiter wins
doctoral degree
PRIVATE PARTIES' AVAILABLE
terrace
FAMILY RESTAURANT
23041 COOLIDGE N. OF 9 MILE RD. • OAK PARK • 542-2799
SATURDAY 7 a.m.-9 p.m. -
LOCAL NEWS
f'38114-1
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$12.25
Area symphony
to perform Sunday
$12.95
$12.50
Above entrees include: House salad with choice of
dressing and chef's garnish
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YOU
PAY
LESS!
R
OPEN 7 DAYS
22740 WOODWARD, Just South of 9 Mile
Ferndale • COCKTAILS •
544-7933
COMBINATION BBQ PLATTER
1/2 BAR-B-Q CHICKEN & BAR-B-Q RIBS
WITH CHOICE OF POTATO OR SPAGHETTI & CHOICE
OF TOSSED SALAD OR SMALL GREEK SALAD
$6.25
$7.25
Reg.
OPEN 7 DAYS 1
FRESH BROILED WHITE FISH
STUFFED FLOUNDER
FRESH BROILED PICKEREL
FRIED JUMBO SHRIMP
FISH & CHIPS
BAKED MEAT LOAF (Mon.-Thus.) •
CORNED BEEF & CABBAGE in & las)
10 01. PRIME N.Y. SIRLOIN STEAK .
'/2 BAR-B-I1 FRESH CHICKEN
ROAST FRESH TURKEY w/dressing
BAR-B-Q RIBS
BABY BEEF LIVER wionions Of bacon •
VEAL CUTLETS
ROAST SIRLOIN OF BEEF au jus...
CHOPPED SIRLOIN wimushroom sauce •
VEAL PARMESAN
BAKED LASAGNA
SPINACH PIE
FROG LEGS Roadhouse Style
8 Course
REG. MEAL 9-COURSE MEAL
$4.25
$4.95
$5.45
$6.25
$3.25
$3.75
$3.95
$7.25
$3.50
$3.95
$6.50
$3.95
$3.95
$5.35
$3.95
$3.95
$3.95
$4.25
$5.95
$4.95
$5.95
$6.45
$7.25
$4.25
$4.75
$4.95
$8.25
$4.75
$4.95
*7.50
$4.95
$4.95
1.35
$4.95
$4.95
$4.95
$5.25
$6.95
YOUR CHOICE OF SMALL GREEK
OR TOSSED SALAD AT NO EXTRA
CHARGE WITH REG. OR 8-COURSE MEAL
REG. MEAL INCLUDES:
CHOICE OF SALAD (Reg. or Greek),
POTATO OR VEGETABLE
OR SPAGHETTI, GREEK BREAD
AND STICKS
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8-COURSE MEAL INCLUDES:
JUICE OR SOUP,
CHOICE OF SALAD, POTATO,
VEGETABLE, GREEK BREAD &
STICKS, COFFEE OR TEA,
CHOICE OF DESSERT (Strawberry
Cheesecake, Butter Pecan or Van-
illa Ice Cream, Rice Pudding or
Jello
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Tickets are still available for
the Southfield Symphony Or-
chestra concert slated for 3:30
p.m. Sunday at Temple Beth El.
Soloists include Prof. Jason
Tickton, temple organist and
music director; Linda Snedden-
Smith, violinist with the Detroit
Symphony Orchestra; and Ervin
Monroe, flutist with the DSO and
conductor of the SSO.
For tickets, call Frances Pol-
lack, 557-1643; or Claire Raynes,
851-6371.
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■ Imms11111
WE
SERVE
THE
BEST!
David Louis Zeltzer of Natick,
Mass., has graduated from Ohio
State University with a Ph.D. de-
gree in computer and information
science, graphics and artificial in-
telligence.
Three months prior to receiving
his Ph.D. degree, Dr. Zeltzer was
appointed to the faculty of the
Massachusetts Institute of
Technology as an assistant pro-
fessor.
His wife, Judy Sachter, was
graduated from Ohio State Uni-
versity with a master's degree in
computer animation in art educa-
tion. Her master's thesis is being
published for use by graduate
students in university graphics
communities.
Dr. Zeltzer is the eldest son of
Mr. and Mrs. George M. Zeltzer of
West Bloomfield. Ms. Sachter is
the daughter of Mr. and Mrs. Paul
Sachter of Ogden, Utah.
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Mich. colleges meet
in hockey tourney
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Joe Louis Arena will host the
20th annual Great Lakes Invita-
tional Hockey Tournament Dec.
28-29, featuring Bowling Green,
Michigan State University,
Michigan Tech and University of
Michigan.
Game times Dec. 28 are 5 p.m.
and 8 p.m., and game times Dec.
29 are 4 p.m. and 7:30 p.m.
For ticket information, call Joe
Louis Arema. 567-6000.
Michigan folksinger
plays in Southfield
Southfield's Folktown Cof-
feehouse will feature Michigan
native Sally Rogers in concert
Saturday at 8 p.m.
Folktown is located in the
Southfield Parks and Recreation
Building at the Civic Center.
There is a charge. For informa-
tion, call the Southfield Arts Cul-
tural Division, 354-4717.
Self-reliance forum
held at Somerset
The Center For New Thinking
will hold a self-reliance forum,
"Being Realistic 'About Others,"
Sunday at 2:30 p.m. at the Some-
rset Mall Auditorium in Troy.
There is a charge.
For information, call the Cen-
ter, 546-8928.