***************
COMPARE OUR
LOW PRICES
WITH ANY
DELICATESSEN
IN TOWN!
STAR
DELI
Styie Magazine's Oakland County Favorite
"BEST CORNED BEEF"
MEAT TRAY
$6.95
.„‘.‘
"\\
EVERYBODY
KNOWS STAR HAS THEA.
STAR'S HOMEMADE
EST HOMEMAD
FAT-FREE TUNA
TUNA IN TOWN!
ALSO CAN'T
BE BEAT!
The Best Of Everything
STAR'S TRAYS
CAN'T BE BEAT
FOR QUALITY
& PRICE!
Rhapsody In Blue
per person
SALAD TRAY
$7.50
RenCen's Seldom Blues elegantly offers
a world-class dining destination.
per person
WE HAVE THE BEST
VEGETARIAN
Y OUR
HOPPED
OPPLIV R HOMEMADE
ANYWHERE!
POTATO SAM
POTATO
' 31 AND
COLE MAW
WE CUT OUR - 7
11*,,CARRY-OUT LOXASTAR * STAR
STI BY HAND! *sTAR
* STAR * ST.
STAR
ST
13.99
ON STAR'S BEAUTIFUL
ALREADY LOW-PRICED
MEAT OR DAIRY TRAYS
er • erson
WITH THIS COUPON
• Expires 12-31-04
• One Per Person
• Not Good Holidays
• 10 Person Minimum
Open 7 Days
*04.7am-9:30pm
Sun.7arn-8.pm
DELIVERY
AVAILABLE
AR
'-tv tit
- •
DAIRY TRAY
OFF
-,1)-,•
A STAR
TRAY IS THE
FINEST YOU
CAN GET!
•
£446910,
The Intlligent thicken
Carry -out, Dine-•n 4 Delivery
Happy Hour!
Monday-Friday
3:00 pm - 4:00 pm
All Food 25% Off
Hours:
Monday -'Friday; I 1:00 am- 4:00 ..pm
32431 Northwestern Highway • Farmington Hills •
xi " '"fir -
'
Detroit's finer kitchen heads,
Iff any metropolitan
seems to go in symphony
Detroit restaurants in
with Frank Taylor, president
years gone by have
and CEO of Seldom Blues,
attempted to capture some of
whose
magnificent ways and
the lure that brought folks into
fine
knowledge
have made
fine dining spots of New York,
him a popular standout
Chicago, Las Vegas and other
among restaurateurs ... Both
locales.
were together at Marriott's
What might be one of the
D ANNY
Parkway Grill in Pontiac and
closest recently opened with a
RA SKIN
Sweet Georgia Brown, of
flourish that has continued on
Se nior
which Frank is still co-owner
into a much-talked-about sta-
Col
umnist
and divides his time between
tus.
both restaurants ... Jerry now
Seldom Blues, next to the
devotes full energies to Seldom Blues.
Marriott Hotel in the GM Global
Few chefs can prepare Chilean sea bass
Renaissance Center, ranks as a Detroit
as well as Jerry with its delightful taste
answer to the splendid dining one-stop
and delicate, but sturdy consistency ...
places of yesteryears ... Restaurants like
However, at Seldom Blues, it is simply
the London Chop House, where you
one
of many entrees that have made him
didn't go out only to dine, but to spend
a standout in the culinary world.
an evening ... amid a plush environment
Presentations by tuxedoed waitpersons
of glorious surroundings, excellent serv-
wearing blue ties are the epitome of gra-
ice, wonderful music to listen and dance
ciousness as they place menu offerings
to, and the enjoyment of a lovely meal.
RISTQRANTE IT
248-855-4455i
Food Bill Of $40.00 Or More
— OR —
$3eCe
Service & style that feel upscale
without being trite & overdone
prices that won't wreck your wailer
Lunch Food Bill Of $20.00 Or More
"The Detroit Free Press"
• One coupon per table
• Not good with any other offer
• Good Monday through Thursday only
.1
Hours: Mon.-Sat. I
I I Sun. Noon-I
30005 Orchard Lake Road • Farmington Hills • 248-932-9999
Also: Nowniviu_E • 248-735-0101 •
CUNTON TOWNSHIP •
586-5353 •
SHELBY TOWNSHIP •
io
586-731-6161
During Lahser construction use Telegraph service drive entrance.
■ BBQ Grill on the Table
■ Best Sushi Bar in Town
■ Traditional Floor
Sitting Rooms Available
■ Free Karaoke 9:00 p.m.
with dining or drinking
10% off
I your TOTAL food bill
ANY TIME
I hi
Dine in only • Not .00d with an other offer ex Tres 09/30/04
Ne,w Seoul Garden
9/ 3
2004
54
Authentic Korean & Japanese Cuisine
Phone (248) 827-1600
Open Daily Catering Available
www.newseoulgarden.com
newseoulOhotmail.com
Frank Taylor with a background image of the RenCen
27566 Northwestern Hw .
Dining grace that includes continental
cuisine with a distinct French touch,
presents a world-class destination that
seems to introduce people to the beauty
of Detroit's waterfront with its breathtak-
ing look at the Detroit River and envi-
rons like Windsor's skyline, the
Ambassador Bridge, etc.
The presence of Executive Chef Jerry
Notage, with little doubt one of metro
on blue starter plates amid blue linen
napkins and tablecloths ... The service
touches radiate class elegance as well ...
like the beautiful tasting chicken Creole
soup brought in a covered bowl, black
and white carryout bags with side han-
dles, sorbet with a touch of champagne
before the entree or the server asking,
"May I bring you a fresh cup of coffee?"
The fine architectural design of