*************** COMPARE OUR LOW PRICES WITH ANY DELICATESSEN IN TOWN! STAR DELI Styie Magazine's Oakland County Favorite "BEST CORNED BEEF" MEAT TRAY $6.95 .„‘.‘ "\\ EVERYBODY KNOWS STAR HAS THEA. STAR'S HOMEMADE EST HOMEMAD FAT-FREE TUNA TUNA IN TOWN! ALSO CAN'T BE BEAT! The Best Of Everything STAR'S TRAYS CAN'T BE BEAT FOR QUALITY & PRICE! Rhapsody In Blue per person SALAD TRAY $7.50 RenCen's Seldom Blues elegantly offers a world-class dining destination. per person WE HAVE THE BEST VEGETARIAN Y OUR HOPPED OPPLIV R HOMEMADE ANYWHERE! POTATO SAM POTATO ' 31 AND COLE MAW WE CUT OUR - 7 11*,,CARRY-OUT LOXASTAR * STAR STI BY HAND! *sTAR * STAR * ST. STAR ST 13.99 ON STAR'S BEAUTIFUL ALREADY LOW-PRICED MEAT OR DAIRY TRAYS er • erson WITH THIS COUPON • Expires 12-31-04 • One Per Person • Not Good Holidays • 10 Person Minimum Open 7 Days *04.7am-9:30pm Sun.7arn-8.pm DELIVERY AVAILABLE AR '-tv tit - • DAIRY TRAY OFF -,1)-,• A STAR TRAY IS THE FINEST YOU CAN GET! • £446910, The Intlligent thicken Carry -out, Dine-•n 4 Delivery Happy Hour! Monday-Friday 3:00 pm - 4:00 pm All Food 25% Off Hours: Monday -'Friday; I 1:00 am- 4:00 ..pm 32431 Northwestern Highway • Farmington Hills • xi " '"fir - ' Detroit's finer kitchen heads, Iff any metropolitan seems to go in symphony Detroit restaurants in with Frank Taylor, president years gone by have and CEO of Seldom Blues, attempted to capture some of whose magnificent ways and the lure that brought folks into fine knowledge have made fine dining spots of New York, him a popular standout Chicago, Las Vegas and other among restaurateurs ... Both locales. were together at Marriott's What might be one of the D ANNY Parkway Grill in Pontiac and closest recently opened with a RA SKIN Sweet Georgia Brown, of flourish that has continued on Se nior which Frank is still co-owner into a much-talked-about sta- Col umnist and divides his time between tus. both restaurants ... Jerry now Seldom Blues, next to the devotes full energies to Seldom Blues. Marriott Hotel in the GM Global Few chefs can prepare Chilean sea bass Renaissance Center, ranks as a Detroit as well as Jerry with its delightful taste answer to the splendid dining one-stop and delicate, but sturdy consistency ... places of yesteryears ... Restaurants like However, at Seldom Blues, it is simply the London Chop House, where you one of many entrees that have made him didn't go out only to dine, but to spend a standout in the culinary world. an evening ... amid a plush environment Presentations by tuxedoed waitpersons of glorious surroundings, excellent serv- wearing blue ties are the epitome of gra- ice, wonderful music to listen and dance ciousness as they place menu offerings to, and the enjoyment of a lovely meal. RISTQRANTE IT 248-855-4455i Food Bill Of $40.00 Or More — OR — $3eCe Service & style that feel upscale without being trite & overdone prices that won't wreck your wailer Lunch Food Bill Of $20.00 Or More "The Detroit Free Press" • One coupon per table • Not good with any other offer • Good Monday through Thursday only .1 Hours: Mon.-Sat. I I I Sun. Noon-I 30005 Orchard Lake Road • Farmington Hills • 248-932-9999 Also: Nowniviu_E • 248-735-0101 • CUNTON TOWNSHIP • 586-5353 • SHELBY TOWNSHIP • io 586-731-6161 During Lahser construction use Telegraph service drive entrance. ■ BBQ Grill on the Table ■ Best Sushi Bar in Town ■ Traditional Floor Sitting Rooms Available ■ Free Karaoke 9:00 p.m. with dining or drinking 10% off I your TOTAL food bill ANY TIME I hi Dine in only • Not .00d with an other offer ex Tres 09/30/04 Ne,w Seoul Garden 9/ 3 2004 54 Authentic Korean & Japanese Cuisine Phone (248) 827-1600 Open Daily Catering Available www.newseoulgarden.com newseoulOhotmail.com Frank Taylor with a background image of the RenCen 27566 Northwestern Hw . Dining grace that includes continental cuisine with a distinct French touch, presents a world-class destination that seems to introduce people to the beauty of Detroit's waterfront with its breathtak- ing look at the Detroit River and envi- rons like Windsor's skyline, the Ambassador Bridge, etc. The presence of Executive Chef Jerry Notage, with little doubt one of metro on blue starter plates amid blue linen napkins and tablecloths ... The service touches radiate class elegance as well ... like the beautiful tasting chicken Creole soup brought in a covered bowl, black and white carryout bags with side han- dles, sorbet with a touch of champagne before the entree or the server asking, "May I bring you a fresh cup of coffee?" The fine architectural design of