61:DtPDEQ'6
KONIEQ CATEQING
From Our Kitchen ... to Your Table
PASSOVER CARRY-OUT MENU
QTY.
PRICE
Appetizers:
• Gefilte Fish
• Chicken Soup
• Matzoh Balls
• Sweet and Sour Meatballs
TOTAL
$ 4 25/Serving
$ 8.50/Half Gal.
$ .85/Each
$ 7.49/Pint
Entrees:
• Half Roasted Chicken
• Chicken Breast w/matzoh, apple, raisin stuffing
• Stuffed Cabbage
• Prime Rib
• Whole Turkey w/Stuffing & Gravy (serves 12-14)
$ 7.99/Each
$ 9.25/Each
$ 4.99/Serving
$10.95/Serving
$60.00
Side Dishes:
• Potato Kugel (serves 4-6)
• Roasted Golden Yukon Potatoes
• Matzoh Kugel (serves 4-6)
• Tzimmes
• Zucchini Pomodoro (Serves 4)
$ 7.49
$ 1.99/Serving
$ 7.49
$ 5.99/Pint
$ 8.99/Pint
Desserts:
• Praline Nut Roll (serves 6-8)
• Apricot Roll (serves 6-8)
• Seven Layer Cake (serves 6-8)
• Chocolate Roll (Serves 6-8)
• Chocolate Nut Roll (Serves 6-8)
• Fruit Compote
• Half Pint Charoses
$16.95
$16.95
$16.95
$16.95
$16.95
$ 1.89/Serving
$ 5.00/Each
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Subtotal:
Name:
Tax:
Address
Total:
City/Zip:
call In • Fax or Mai in
Your Passover Order
Phone:
L
I
Si
PHONE ORDERS
(248)
788-0950
Congregation B' nai Moshe
6800 Drake Road • West Bloomfield
Place Orders by April 10, 2000
Pick Up April 19, 2000, 9 a.m. to 2 p.m.
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Under Supervision of The Council of Orthodox Rabbis
FAX ORDERS
(248)
661-6955