61:DtPDEQ'6
KONIEQ CATEQING

From Our Kitchen ... to Your Table

PASSOVER CARRY-OUT MENU

QTY.

PRICE

Appetizers:
• Gefilte Fish
• Chicken Soup
• Matzoh Balls
• Sweet and Sour Meatballs

TOTAL

$ 4 25/Serving

$ 8.50/Half Gal.
$ .85/Each
$ 7.49/Pint

Entrees:
• Half Roasted Chicken
• Chicken Breast w/matzoh, apple, raisin stuffing
• Stuffed Cabbage
• Prime Rib
• Whole Turkey w/Stuffing & Gravy (serves 12-14)

$ 7.99/Each
$ 9.25/Each
$ 4.99/Serving
$10.95/Serving
$60.00

Side Dishes:
• Potato Kugel (serves 4-6)
• Roasted Golden Yukon Potatoes
• Matzoh Kugel (serves 4-6)
• Tzimmes
• Zucchini Pomodoro (Serves 4)

$ 7.49
$ 1.99/Serving
$ 7.49
$ 5.99/Pint
$ 8.99/Pint

Desserts:
• Praline Nut Roll (serves 6-8)
• Apricot Roll (serves 6-8)
• Seven Layer Cake (serves 6-8)
• Chocolate Roll (Serves 6-8)
• Chocolate Nut Roll (Serves 6-8)
• Fruit Compote
• Half Pint Charoses

$16.95
$16.95
$16.95
$16.95
$16.95
$ 1.89/Serving
$ 5.00/Each

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Subtotal:

Name:

Tax:

Address

Total:

City/Zip:

call In • Fax or Mai in
Your Passover Order

Phone:

L

I

Si

PHONE ORDERS

(248)
788-0950

Congregation B' nai Moshe

6800 Drake Road • West Bloomfield
Place Orders by April 10, 2000
Pick Up April 19, 2000, 9 a.m. to 2 p.m.

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Under Supervision of The Council of Orthodox Rabbis

FAX ORDERS

(248)
661-6955