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*39 mo. lease based on approved credit. $2100 due at
delivery includes $275 sec. dep. Plus tax, title, plate.
GLASSMAN
OLDSMOBILE
On Telegraph at the
248-354-3300
-4 1-800-354-555811
Tel-12 Mall. Southfield
Open .MFo r .&0T_ u rs s • t-9
Tues
. 10
1999 SPORTAGE 4X
•
airbag, power
everything!
AS
LOW AS
91 6 995*
.
248-354-3300
800-354-555E9
Open Mon & Thurs • 9-9 1
\iijues. Wed, Fri • 9-6
m
Sat • 10-4
HYUNDAI ACCENT
Featuring Americas Best Warra
5yr/60,000 Bumper to
Bumper
•10yr/100,0
power
train
• 5yr/
unlimited
miles
roadside
3
*Plus tax, title, plate and destination. All rebates to dealer.
GLEISSMEM
Kle
On Telegraph at the
Tel-12 Mall, Southfield
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SAAB
On Telegraph at the
Tel-12 Mall, Southfield
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248-354-3300
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*Plus tax, title, plates, destination. All rebates to dealer.
GLessmem
tiyunDel
On Telegraph at t e
Tel-12 Mal!, Southfield
Open Mon & Thurs • 9-9
Tues, Wed. Fr: • 9-6 Sat • 10-4
248-354-3300
800-354-5558f
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On Site
Extraordinary
SMOKE ESTATE Brick home, On 2.58 acres, Detroit River
front, 6 bedrooms, 612 bath, Valued at $ 3,950,000.
ESTATE
UCTION
OFFERING FINE 19TH CENT. ANTIQUES AND EXCELLENT REPRODUCTIONS
ET. AL. ( INCLUDING THE HOUSE ON SEALD/SILENT BID)
DATE: SATURDAY & SUNDAY, JANUARY 16 & 17
TIME: 1 PM BOTH DAYS (preview at 12 Noon)
18603 Parke Lane - Grosse Ile, Michigan
Directions: I-75 to West Rd. Exit 32 (Trenton/Woodhaven) take West Rd. East to end (through city of Trenton).
Make right (South) onto west Jefferson. To stay on West Jefferson you will have to turn right at the light
(by Mans Lumber Co.) then make left onto Grosse lle parkway and go to end. Make left onto East River
Road. Make right onto Parke Lane.
PARTIAL LIST OF CONTENTS:Marquetry Inlaid Furniture,bedroom set, Marble Marquetry inlaid console
table, and coffee table, Desks, Consoles, Marquetry inlaid dining room set, Ball and Claw dining room set w/10
chairs, Louis XV, XVI style marble top commodes, English and Victorian style Furniture, Mirrors, Occasional
Chairs and Tables, Secretary desks, Curio Cabinets and Vitrines, and many more items of Furniture, selection
of. Oriental Rugs in a variety of sizes and weaves, Fine Paintings , Good Selection of crystal, European and
Eastern porcelain, lamps, clocks, Object D'art - Bronze Sculptures, et al.
All items subject to prior sale, errors and/or omissions.
For more information, call National Estate Group at 201-818-4777.
EQUAL HOUSING
Terms: Cash, Check, Amex, MC, Discover, Visa. 12% Buyer's Premium.
OPPORTUNITY
1/15
Auction your house and contents! We handle many types of consignments, including multimillion dollar estates, repossesions, liquidations, etc.
1999
120 Detroit Jewish News
12 inches long and 2 inches wide.
Sprinkle with powdered sugar. Bake for
35 minutes, or until slightly firm to
touch. Cool on baking sheet for 5 min-
utes. Remove log to a cutting board (or
cut it on a cookie sheet). On the cuttinE
board, cut the biscotti diagonally into
3/4-inch slices. Arrange cut sides down
on baking sheet and bake until crisp,
about 10 minutes. Cool on a rack.
Cookies will keep for a week to 10 days
in an airtight container and can be
frozen for 2 months.
CAPPUCCINO
MENDELBROT/BISCOTTI
2c. flour
1 c. sugar
1/2 t. baking soda
1/2 t. baking powder
1/2 t. salt
1/2 t. cinnamon
1/2 t. cloves, ground
1/4 c. plus 1 T. espresso or strong-
brewed coffee, cold
1 T. plus 1 t milk or nondairy
creamer
1 egg yolk
1 t vanilla
3/4 c. hazelnuts; toasted, chopped
coarse
1/2 c. chocolate chips, semisweet
Preheat oven to 350° F. In bowl of an
electric mixer, combine flour, sugar, bak
ing soda, baking powder, salt, cinnamon
and cloves until mixed well.
In a small bowl, whisk together
espresso, milk, yolk and vanilla. Add
this mixture to flour mixture, beating
until dough is formed. Stir in hazelnu
and chocolate chips. Turn dough out
onto a floured surface, knead it several
times and divide in half Working on a
large buttered and floured baking sheet
with floured hands form each piece of
dough into a flattish log that is 12 inch
es long by 2 inches wide. Arrange the
logs 3 inches apart on baking sheet.
Bake for 35 minutes. Let logs cool o
baking sheet on a rack for about 10
utes. Reduce oven temperature to 300°
On a cutting board (or on cookie sheet)
cut the logs crosswise on the diagonal
into 3/4-inch slices. Arrange the biscotti
cut sides down, on baking sheet. Bake
for 5-6 minutes on each side, or until
biscotti are pale golden. Transfer biscotti
to racks to cool. Store them in airtight
containers. Makes 3 dozen cookies. ci/
NOTE: To toast and skin hazelnuts,
arrange nuts in one layer in preheated
350° F. oven for 10-15 minutes or until
they are colored lightly and skins blis-
tered. Wrap nuts in a kitchen towel am
let them steam for 1 minute. Rub
nuts in the towel to remove as much
skin as possible and let them cool. E