viad e z -140
ROSE GUTTMAN
Former Owner of Irving's Delicatessen
DELIVERY
AVAILABLE
Famous rollups are enjoyed at booths
and tables.They are also available for
carry-out. It is a seven-day-a-week
operation.
KEEGO HARBOR
Sweetwaters Bistro, 1978 Cass Lake
Rd., Keego Harbor, (248) 683-0 I 70. The
menu is quite different than its predeses-
sor at thes locale. It is predominantly
Russian, with American cuisine also listed
among the many favorites that have been
receiving much acclaim.The Russian dish-
es in particular have their own distinct
flair, with items not seen on too many
other menus.
LATH RU P
LaFendi, 27060 Evergreen, Lathrup
Landing, Lathrup, 559-9099. An elegant
atmosphere, where all areas are a differ-
ent decor, make up this popular Middle
Eastern restaurant. Many of the dishes
are not found in too many dining spots
of its type. Fresh squeezed fruits and
vegetables make up the raw juice bar
which people enjoy seven days a week at
all hours.
OAK PARK
Bread Basket Deli, 10 1/2 Mile and
Greenfield, Lincoln Shopping Center, Oak
Park, 968-0022.A favorite of many peo-
ple for breakfast, lunch, dinner and after-
theater, this has the aura of a mod-
ernistic delicatessen so apparent with
colorful decor:A children's menu is fea-
tured along with party trays.The Bread
Basket Deli is open Tuesday through Sun-
day I 0 a.m. to 10 p.m.
ORCHARD LAKE
The Sheik, 4189 Orchard Lake Road,
Orchard Lake, 865-000.The famous
Mideastern and Lebanese recipes of
Esther Michaels, whose Sheik restaurant
was a downtown Detroit standby for
many years, are featured along with small
pita breads served hot directly from an
open hearth. Esther's many Mideastern
and Lebanese favorites have not been
forgotten, and present an interesting
array of popular dining attractions.
ROYAL OAK
Chick-N-Ribs, 118 S.Woodward, Royal
Oak, 544-1211. Much has been said
about this dine in and carry-out restau-
rant whose specialities of broasted or
bar-b-q chicken and bar-b-q ribs have
received much attention, but as regular
customers say, the proof is in the tasting.
It's open seven days, Sun.,-Thurs. 11-10,
Fri. & Sat. 11-11.
Empire Szechuan Garden, 29875
Gateway Deli, 21745 W. 11 Mile, Har-
vard Row, Southfield, 352-4940.Try the
veal marsala or veal parmesan at this
popular delicatessen-restaurant whose
gourmet dishes are brought from owner
Peter Bershaj's former Larco's days.They
are combined with familiar traditional
homemade Jewish dishes. Breakfast,
lunch, dinner, party trays and outside
catering are Gateway Deli standouts.
McVee's Sports Bar & Grill, 23380
59 .5 0
OFF OUR
T
per person
OU
EVERYDAY
SUPER SPECIAL
LARGE COFFEE & BAGEL
DAIRY &
MEAT TRAYS'
99'
6088 W. MAPLE AT FARMINGTON RD. • WEST BLOOMFIELD 248- 851.9666 (248)105698
8 Person Minimum
With Coupon
r
I■ 11
MIMI =ION
Expires 2-5-911
NEM
COUPON
■ 11
Ems irom
—
FAMILY ITALIAN DINING & PIZZA
"RATED #1 BY THE ONES WHO COUNT-OUR CUSTOMERS"
4033 W. 12 MILE, 3 Blks. E. of Greenfield, Berkley
548-3650
DAILY LUNCH & DINNER SPECIALS
PIZZA - RIBS - FISH
SQUARE PIZZA
HOMEMADE GARLIC BREAD SMALL OR LARGE
I
DINING ROOM, CARRY-OUT
• 1 COUPON PER TABLE • ONLY ONE COUPON PER PURCHASE • NO SEPARATE CHECKS
• COUPON NOT VALID WITH DAILY SPECIALS
• EXPIRES 1-31-98
JN
1:100
L
MINN
MIMI
I
I
I
I
ROUND PIZZA
I
SMALL - MED - LARGE
ON FOOD PURCHASES
OF $6 OR MORE
IIMMN 1111111111
MINIM NEM
I
I
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I
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IMO,
5
Food &Spirits
Presents
A Little Night Music...
Wed. thru Sat.
NOW APPEARING AT THE PIANO BAR:
NEIL DAVIS
Seros, 29221 Northwestern, Southfield,
Star Deli, 24555 W. 12 Mile Rd., South-
%0.5 0
per person
HOURS: MON.-SAT. 8 a.m.-6 p.m., SUN. 8 a.m.-3 p.m.
Telegraph Road, Southfield, 352-8243.
This is more than just another sports
bar and grill restaurant.Veteran restaura-
teur Herman Yagoda features charbroiled
steaks, fresh seafood, large burgers, baby-
back ribs and lamb chops that he defies
others to beat.Also home-made soups
are daily specials at both lunch and din-
ner with moderate prices in a casual and
relaxed atmosphere.
358-2353.The specialty is Greek-Ameri-
can with emphasis on family dining. It is a
seven-day-a-week operation with daily
specials for lunch and dinner.The neigh-
borhood atmosphere is condusive to
comfortable dining.This combined with
low prices have made Seros a popular
restaurant.
• TURKEY BREAST • ROAST BEEF • CORNED BEEF
• SALAMI, BOLOGNA OR HAM
• POTATO SALAD • COLE SLAW
• NEW AND OLD DILL PICKLES
• GREEN AND BLACK OLIVES • 4-BEAN SALAD
• BREAD • MUSTARD • RUSSIAN DRESSING
• CHUBS • SABLE • NOVA LOX • TUNA SALAD
• EGG SALAD • CREAMED HERRING
• COTTAGE CHEESE • SWISS AND MUENSTER CHEESE
• CREAMED CHEESE BALLS • SLICED TOMATOES
SLICED CUCUMBERS • GREEN AND BLACK OLIVES • ONIONS
• BAGELS • KAISER ROLLS • ONION ROLLS
Excalibur, 28875 Franklin Road, South-
field, (248) 358-3355.This has been
referred to as the northwest version of
the once very popular London Chop
House in downtown Detroit. Entertian-
ment by the Billy Rose Trio is Tuesdays
through Saturdays, and menu items for
lunch and dinner are such that have
made it one of metropolitan Detroit's
most popular dining and dancing spots.
It is also the favortie of many show biz
personalities when appearing in this
sector.
EAT IN OR
CARRY OUT
TRY OUR NEW STYLE YOU'LL LOVE OUR
DELI TRAYS
DAIRY TRAY
SOUTHFIELD
Northwestern Hwy., Applegate Square,
Southfield, 353-7890. Consistency has
become a fine point for this Oriental
restaurant serving Szechuan, Hunan and
Chinese dishes. It has become a popular
place to dine at both lunch and dinner
times and is open seven-days-a-week,
with everything on the menu available
also for carry-out.The clean atmosphere
and efficient service are pluses to go
along with the food.
COMBINE TO BRING YOU THE FINEST IN
TRADITIONAL JEWISH HOME COOKING!
Wed. & Thurs., 7:00 -1 I :00 • Fri. & Sat., 7:30 - Midnight
OPEN 7 DAYS A WEEK • 248-626-2630
4108 WEST MAPLE • BLOOMFIELD HILLS
111111111111111111 1111111111111111111 11
PRIVATE BANQUET FACILITIES FOR ALL OCCASIONS
r
'2 OFF FOR
field, 352-7377. It has been acclaimed as
one of America's finest carry-out only
delicatessens, and has the largest carry-
out deli operations in Michigan. Howev-
er, you wouldn't know it from the size.
RIBS
I
L.
•
rim BBII CHICKEN
WITH OR WITHOUT SKIN
ALL DINNERS INCLUDE: SALAD OR COLE
I MAW, POTATOES AND GARLIC BREAD
ALL DINNERS INCLUDE: SALAD OR COLE
SLAW POTATOES AND GARLIC BREAD
0—
l
ie GOOD 7 DAYS! •I
$2 O F F F OR xi
1 GOOD 7 DAYS!
—I L
Exp. 2 - 12 - 98 JN
Exp. 2 - 12 - 98 JN
Brass Pointe &,006/&-P99
24234 Orchard Lake Rd., N.E. corner of 10 Mile • 476-1377
1/30
1998
109