nfl, Nit\ os1 4 4
Temple Emanu-El has elected a
new slate of officers.
Temple leadership includes:
president - John E. Jacobs; vice
presidents - Glenn Liebowitz, Dr.
Alan Kessler, Judith Nolish, Jen-
nifer Wolin Patterson, Mary Pa-
quette-Abt; secretary/treasurer -
Joel Hearshen; immediate past
president - Sharon Jaffe.
The board of trustees is:
Stephen Dillon, Robert Gersh-
man, Bruce Gordon, William
Hartman, Jane Hauser, Dr.
William Hoffman, Mark Kaploe,
Dennis Kayes, Mitch Meisner,
Barbara Nurenberg, Stevan Per-
mut, Howard Rosen, Gloria
Rosenberg, Richard Selik, Barry
Silverstein, Stuart Trager; and
Richard Zussman.
The brotherhood leadership
('95296) is: president - Steven Per-
mut; vice presidents - Dan Co-
hen, Frederic Sofferin; treasurer
- Joel Hearshen; head usher -
Frederic Sofferin; youth com-
mission chairperson - Robert Ger-
shman; immediate past president
- Douglas Finegood.
The Couples and Social Club
leadership: presidents - Andrea
and Richard Teeple; vice presi-
dents - Anne and Robert Olen-
der; treasurers - Sandy and
Kevin Nikerson; secretaries - Ju-
dith Hudspeth and Colleen
Lewis; past presidents - Sherry
and Alvin Russman.
Sisterhood leadership: presi-
dent - Cathy Lichtman; vice pres-
idents - Alicia Blumberg, Kim
Leibowitz and Muriel Sherbow,
Ilene Monkman; secretaries -
Nancy Siegel, Virginia Elfond;
treasurer - Donna Brennan.
Ernes leadership: president -
Dorothy Weiner; vice president -
Walter Stark, treasurer - Richard
Heavenrich, secretaries - Thel-
ma Rosenbaum and Adela Gold.
The trustees are: Richard
Blumberg, Marian Mann, Lillian
Polk, Max Rothschild, Beatrice
Sacks, Edwin Sellen, Morris
Sherbow, Elaine Stein, Maxwell
Stettner and Lloyd Strausz.
The PTO leadership is: presi-
dent - Rae Mandel; vice president
- Cheryl Turetsky;' treasurer -
Debra Silver; room parent - Tina
Bonner.
The TEMTY leadership is:
president - Daniel Buch; vice
presidents - Marc Barnes, Danya
Abt; secretaries - Lauren Gruber,
Roey Phillips; treasurer - Joseph
Leibson; historian - Rikki Gantz.
• Special i7i ng in Authentic Middle-Eastern Cuisine
• 15 Years in Business
• Open 7 Days, Serving Lunch and Dinner
Our Wondeful Tradition Is
A Great Pride.
•Serving Cocktails
•Carry-Out / Catering Available
8 85 Opdyke Road
COUPON{
r
(Across from the Silverdome)
1
BUY ONE DINNER
GET ONE
For Reservations: 373-4440
50% OFF
rtifiaTiGN GARDEN
Not good with any other offers.
50% off dinner of equal or lesser value.
Dinner only, everyday, 6-10 p.m. Expires July 31, 1996.
L
SZECHUAN, HUNAN & CHINESE CUISINE
Expires
TOTAL BILL
no/
OFF
l U / 0 U
I I DINE IN OR CARRY-OUT
(Excludes Lunch Specials)
Orchard Mall, Orchard Lake & Maple Roads
West Bloomfield (810) 737 6-688
-
7-31-96
HOURS:
MON.-THURS. 11 a.m.-10:30 p.m.
FRI. & SAT. 11 a.m.-1i p.m.
I
SUN. 12 Noon-10 p.m.
I
gardai1
la APPlegate Square —
12 Mile
• 1•1111•1
••••
NrA.
VP
PLANNING AN AFFAIR?
Consider Monchelle Lamoure or
Cafe Lamour For Your Next...
•
•
•
•
•
•
•
•
Shower
Brunch
Bar Mitzvah
Bat Mitzvah
I
353-78901
129875 NORTHWESTERN HWY. At Inkster
•••
Golden Harvest serves
real Hong Kong cuisine
13 Mile
2eking
APPLEGATE SQUARE
I
Rehearsal Dinner
Small Wedding
Birthday
All-Style Catering
Choice dates available for August thru Fall, 1996
The Golden Harvest is a Chinese restaurant for people who
won't be put off when they spot the eel tank where the snake-like
creatures slither around awaiting their fate.
Or who aren't taken aback when a cook in splattered apron
comes out of the kitchen to net a lobster from another tank (there
are four) and plop it into a pan.
Its for people unconcerned that napkins are paper and the table-
ware serviceable at best, under bright lights in a room with virtu-
ally no "atmosphere,” if by atmosphere we mean dangling lanterns
and paper parasols. It's for those who want an authentic Chinese
food experience.
Anyone who wanders into the place thinking it's just another
almond chicken emporium is going to get a surprise. Let me quickly
add: They do serve almond chicken, simply for survival, because
it's a fact that some non-Asians cling to dishes like this that they
have come to know as "Chinese," and order them even when more
interesting stuff is available.
But the real premise is the place is Hong Kong-style cooking
done by chefs who arrived here from that city via New York. Head
chef Lau Qiang Wei, dim sum chefs Fling Tim Cheung and Xi Hua
Zhang and proprietor Mi Chu Zhang do not speak English. For-
tunately for them, manager Tony Chen does the interpreting when
needed.
GOLDEN HARVEST CHINESE RESTAURANT
* * * * out of 4 stars for food and * out of 4 stars for amenities
4 „z • Ece(61 /../1/;,46.....44... cAr. • ,..44.1.44.-/i.-gaiejzaw. /1rP03-/
,92
0
Publicity Deadlines
The normal deadline for local news
and publicity items is noon Thurs-
day, eight days prior to issue date.
The deadline for birth announce-
ments is 10 a.m. Monday, four days
prior to issue date; out-of-town
obituaries, 10 a.m. Tuesday, three
days prior to issue date.
CUISINE
THE SAME EXCELLENT FOOD OUR FAMILY
HAS BEEN SERVING SINCE I 939
Te legraph
Emanu-El
Names Boards
Of Auburn Hills
BRINGS You
ks1
Afoul Shultruzizi
SHUCK
BAR & GRILOS
RAW
MOST POPULAR WHITEFISH DINNER
12 AND 13
810-751-5288
DYKE BETWEEN
MILE, WARREN,
10%
OFF
DINE IN OR CARRY-OUT
CLOSED
MONDAYS
Farmington Hills Only
DINE IN
AND
CARRY-OUT
• Not Good With Any Other Discounts
Expires 7-31-96 JN J
1 Coupon Per Table or Booth
• CAJUN MENU •
OYSTERS • SHRIMP • GOURMET BURGERS
A
29900 VAN
$9.99
(810) 474-8484 • FOR CARRY OUT • PARTY INFO
SIAM SPICY II
AUTHENTIC THAI CUISINE
MUIRWOOD SQUARE SHOPPING CENTER
32425 Northwestern (Bet. Middlebelt & 14 Mile) • 626-2092
DRAKE ROAD AT GRAND RIVER • FARMINGTON HILLS
Visit Our Other Siam Spicy Location, 2438 Woodward, Royal Oak • 545-4305