nfl, Nit\ os1 4 4 Temple Emanu-El has elected a new slate of officers. Temple leadership includes: president - John E. Jacobs; vice presidents - Glenn Liebowitz, Dr. Alan Kessler, Judith Nolish, Jen- nifer Wolin Patterson, Mary Pa- quette-Abt; secretary/treasurer - Joel Hearshen; immediate past president - Sharon Jaffe. The board of trustees is: Stephen Dillon, Robert Gersh- man, Bruce Gordon, William Hartman, Jane Hauser, Dr. William Hoffman, Mark Kaploe, Dennis Kayes, Mitch Meisner, Barbara Nurenberg, Stevan Per- mut, Howard Rosen, Gloria Rosenberg, Richard Selik, Barry Silverstein, Stuart Trager; and Richard Zussman. The brotherhood leadership ('95296) is: president - Steven Per- mut; vice presidents - Dan Co- hen, Frederic Sofferin; treasurer - Joel Hearshen; head usher - Frederic Sofferin; youth com- mission chairperson - Robert Ger- shman; immediate past president - Douglas Finegood. The Couples and Social Club leadership: presidents - Andrea and Richard Teeple; vice presi- dents - Anne and Robert Olen- der; treasurers - Sandy and Kevin Nikerson; secretaries - Ju- dith Hudspeth and Colleen Lewis; past presidents - Sherry and Alvin Russman. Sisterhood leadership: presi- dent - Cathy Lichtman; vice pres- idents - Alicia Blumberg, Kim Leibowitz and Muriel Sherbow, Ilene Monkman; secretaries - Nancy Siegel, Virginia Elfond; treasurer - Donna Brennan. Ernes leadership: president - Dorothy Weiner; vice president - Walter Stark, treasurer - Richard Heavenrich, secretaries - Thel- ma Rosenbaum and Adela Gold. The trustees are: Richard Blumberg, Marian Mann, Lillian Polk, Max Rothschild, Beatrice Sacks, Edwin Sellen, Morris Sherbow, Elaine Stein, Maxwell Stettner and Lloyd Strausz. The PTO leadership is: presi- dent - Rae Mandel; vice president - Cheryl Turetsky;' treasurer - Debra Silver; room parent - Tina Bonner. The TEMTY leadership is: president - Daniel Buch; vice presidents - Marc Barnes, Danya Abt; secretaries - Lauren Gruber, Roey Phillips; treasurer - Joseph Leibson; historian - Rikki Gantz. • Special i7i ng in Authentic Middle-Eastern Cuisine • 15 Years in Business • Open 7 Days, Serving Lunch and Dinner Our Wondeful Tradition Is A Great Pride. •Serving Cocktails •Carry-Out / Catering Available 8 85 Opdyke Road COUPON{ r (Across from the Silverdome) 1 BUY ONE DINNER GET ONE For Reservations: 373-4440 50% OFF rtifiaTiGN GARDEN Not good with any other offers. 50% off dinner of equal or lesser value. Dinner only, everyday, 6-10 p.m. Expires July 31, 1996. L SZECHUAN, HUNAN & CHINESE CUISINE Expires TOTAL BILL no/ OFF l U / 0 U I I DINE IN OR CARRY-OUT (Excludes Lunch Specials) Orchard Mall, Orchard Lake & Maple Roads West Bloomfield (810) 737 6-688 - 7-31-96 HOURS: MON.-THURS. 11 a.m.-10:30 p.m. FRI. & SAT. 11 a.m.-1i p.m. I SUN. 12 Noon-10 p.m. I gardai1 la APPlegate Square — 12 Mile • 1•1111•1 •••• NrA. VP PLANNING AN AFFAIR? Consider Monchelle Lamoure or Cafe Lamour For Your Next... • • • • • • • • Shower Brunch Bar Mitzvah Bat Mitzvah I 353-78901 129875 NORTHWESTERN HWY. At Inkster ••• Golden Harvest serves real Hong Kong cuisine 13 Mile 2eking APPLEGATE SQUARE I Rehearsal Dinner Small Wedding Birthday All-Style Catering Choice dates available for August thru Fall, 1996 The Golden Harvest is a Chinese restaurant for people who won't be put off when they spot the eel tank where the snake-like creatures slither around awaiting their fate. Or who aren't taken aback when a cook in splattered apron comes out of the kitchen to net a lobster from another tank (there are four) and plop it into a pan. Its for people unconcerned that napkins are paper and the table- ware serviceable at best, under bright lights in a room with virtu- ally no "atmosphere,” if by atmosphere we mean dangling lanterns and paper parasols. It's for those who want an authentic Chinese food experience. Anyone who wanders into the place thinking it's just another almond chicken emporium is going to get a surprise. Let me quickly add: They do serve almond chicken, simply for survival, because it's a fact that some non-Asians cling to dishes like this that they have come to know as "Chinese," and order them even when more interesting stuff is available. But the real premise is the place is Hong Kong-style cooking done by chefs who arrived here from that city via New York. Head chef Lau Qiang Wei, dim sum chefs Fling Tim Cheung and Xi Hua Zhang and proprietor Mi Chu Zhang do not speak English. For- tunately for them, manager Tony Chen does the interpreting when needed. GOLDEN HARVEST CHINESE RESTAURANT * * * * out of 4 stars for food and * out of 4 stars for amenities 4 „z • Ece(61 /../1/;,46.....44... cAr. • ,..44.1.44.-/i.-gaiejzaw. /1rP03-/ ,92 0 Publicity Deadlines The normal deadline for local news and publicity items is noon Thurs- day, eight days prior to issue date. The deadline for birth announce- ments is 10 a.m. Monday, four days prior to issue date; out-of-town obituaries, 10 a.m. Tuesday, three days prior to issue date. CUISINE THE SAME EXCELLENT FOOD OUR FAMILY HAS BEEN SERVING SINCE I 939 Te legraph Emanu-El Names Boards Of Auburn Hills BRINGS You ks1 Afoul Shultruzizi SHUCK BAR & GRILOS RAW MOST POPULAR WHITEFISH DINNER 12 AND 13 810-751-5288 DYKE BETWEEN MILE, WARREN, 10% OFF DINE IN OR CARRY-OUT CLOSED MONDAYS Farmington Hills Only DINE IN AND CARRY-OUT • Not Good With Any Other Discounts Expires 7-31-96 JN J 1 Coupon Per Table or Booth • CAJUN MENU • OYSTERS • SHRIMP • GOURMET BURGERS A 29900 VAN $9.99 (810) 474-8484 • FOR CARRY OUT • PARTY INFO SIAM SPICY II AUTHENTIC THAI CUISINE MUIRWOOD SQUARE SHOPPING CENTER 32425 Northwestern (Bet. Middlebelt & 14 Mile) • 626-2092 DRAKE ROAD AT GRAND RIVER • FARMINGTON HILLS Visit Our Other Siam Spicy Location, 2438 Woodward, Royal Oak • 545-4305