with choice of soup of the day, House or Caesar Salad
SAUTEED GULF SHRIMP LINGUINE in a lobster cream sauce
15.95
GRILLED CHICKEN FETTUCINE tossed with bell peppers, mushrooms and basil
SEAFOOD LINGUINE rock shrimp, clams, scallops, scallions, cream and parmesan cheese
BLACK PEPPER FETTUCINE ALFREDO 11.50
FETTUCCINE PRIMAVERA with marinara sauce
12.50
SWORDFISH
blackened or grilled with garlic,
BAKED SALMON
with citrus butter
17.75
baked with dijon, sliced tomatoes and bread crumbs
BAKED SOLE CARDINAL
with gulf shrimp and a sherry cream sauce
VEAL MARSALA
sauteed with mushrooms and sundried tomatoes
sauteed with black and green peppercorns, mushrooms, brandy, dijon and demi glaze
CHICKEN FRANCAISE
lightly battered then sauteed in olive oil with lemon, white wine and butter
GRILLED PETITE FILET MIGNON
with skewered gulf shrimp
21.50
FILET MIGNON
eight ounces served with bearnaise sauce
20 OZ. BEEF PORTERHOUSE AU JUS
PRIME RIB
served with horseradish sauce
12 oz. — 15.95
GRILLED LAMB LOIN CHOPS
four chops served with rosemary madeira sauce
16 oz-19.75
22.95
(Above dinner entrees served with choice of soup of the day, House or Caesar Salad.
Dinners also include choice of red skin potatoes, rice pilaf or vegetable of the day.)
SPECIAL OFFER
With our compliments
20% off total food bill
755 West Big Beaver, Troy
Sample menu subject to change