with choice of soup of the day, House or Caesar Salad

SAUTEED GULF SHRIMP LINGUINE in a lobster cream sauce

15.95

GRILLED CHICKEN FETTUCINE tossed with bell peppers, mushrooms and basil

SEAFOOD LINGUINE rock shrimp, clams, scallops, scallions, cream and parmesan cheese

BLACK PEPPER FETTUCINE ALFREDO 11.50

FETTUCCINE PRIMAVERA with marinara sauce

12.50

SWORDFISH
blackened or grilled with garlic,

BAKED SALMON
with citrus butter
17.75

baked with dijon, sliced tomatoes and bread crumbs

BAKED SOLE CARDINAL
with gulf shrimp and a sherry cream sauce

VEAL MARSALA
sauteed with mushrooms and sundried tomatoes

sauteed with black and green peppercorns, mushrooms, brandy, dijon and demi glaze

CHICKEN FRANCAISE
lightly battered then sauteed in olive oil with lemon, white wine and butter

GRILLED PETITE FILET MIGNON
with skewered gulf shrimp
21.50

FILET MIGNON
eight ounces served with bearnaise sauce

20 OZ. BEEF PORTERHOUSE AU JUS

PRIME RIB
served with horseradish sauce

12 oz. — 15.95

GRILLED LAMB LOIN CHOPS
four chops served with rosemary madeira sauce

16 oz-19.75

22.95

(Above dinner entrees served with choice of soup of the day, House or Caesar Salad.
Dinners also include choice of red skin potatoes, rice pilaf or vegetable of the day.)

SPECIAL OFFER

With our compliments
20% off total food bill

755 West Big Beaver, Troy

Sample menu subject to change