*
*
*
SOUTHFIELD
TROY
WEST BLOOMFIELD
a bistro atmosphere with en-
tertainment for dancing Thurs-
day through Saturday. The
entire hotel has been rated four
diamonds by AAA for the many
services it offers. 0)
en, seafood, beef, etc., also in-
clude barbeque and vegetarian
dishes. 0)
tional tastes at lunch or dinner.
It presents a casual atmosphere
with seating around 100 and is
open seven days a week. 0)
Southfield Marriott, 27033
Northwestern Hwy., Southfield.
356-7400. The Garden Court
restaurant is an area favorite
with its wide open expanse and
fresh look within an intimate at-
mosphere. Daily buffets and
daily specials are prepared by
Southfield Marriott's fine chefs.
Early bird "Super Savers" are
available daily 5 p.m. to 7 p.m.
Sunday buffets are served from
9 a.m. to 1 p.m. (I)
Star Deli, 24555 W. 12 Mile
Rd., Southfield, 352-7377. This
is one of Michigan's largest del-
icatessen carry-out operations,
but you wouldn't know it from
the size. And everything is
homemade, cole slaw, potato
salad, chicken salad, tuna sal-
ad, egg salad and much more.
Star cooks its own corned beef
and pastrami, and the 7-day op-
eration includes a major spe-
cialty— beautiful tray catering. (0
*
TROY
Cafe Jardin, 2815 W. Big
Beaver, Somerset Collection,
Troy, 6491359. The Cafe Jardin
occupies the center of things
among the Somerset Collection.
Creative sandwiches, salads,
pastas and many choice
desserts are served in the gar-
den-like atmosphere which
shoppers have found so gra-
ciously appealing. It is another
fine Unique Restaurant Corpo-
ration unit. (I)
Charley's Crab, 5498 Crooks
Rd., Troy, 879-7060. Its dining
room was once the beautiful
great room of an auto baron's
Grosse Pointe mansion, sheer
elegance, and the true concept
of Chuck Muer seafood cuisine
is highly exemplified here. But
don't think for a moment that
this is all, just seafood. Charley's
Crab's menu, although highly
fish oriented, also includes dish-
es to delight other palates. (I)
The Desoto Diner, Northfield
Hilton, 5500 Crooks Rd., Troy,
879-2100. A diner solely in its
name, Desota serves up tasty
fare such as steaks, chops, pas-
ta and seafood. All are com-
plemented with a salad buffet
that includes over 50 toppings,
fresh made soups and breads
at decent prices nowadays. It is
open daily for lunch and dinner
and Sunday brunch. (0
Mon Jin Lau, 1515 E. Maple,
Troy, 689-2332. Imaginative
cuisine is a beature at Mon Jin
Lau, voted best Chinese restau-
rant by Monthly Detroit. Its dis-
tinctive always-changing menu
has allowed customers to ex-
perience extraordinary dining
for over 22 years. Kitchen open
until 1 a.m. Fri. & Sat. and 12
Mid. rest of the week for lunch,
dinner, take-out and late, late
dining. (I)
Orchid Cafe, 3303 Rochester
Rd., Troy Point Plaza, Troy. Tra-
ditional Thai dishes with a
pleasant atmosphere are fea-
tured in this Far Eastern restau-
rant of popularity. Ratings
include 3 stars by Detroit Free
Press and among the top ten
newest restaurant in metropol-
itan area by Detroit Monthly. It
is open Mon.,-Sat., lunch 11-3
and dinner 3-9. Popular chick-
Sebastian's Grill, 2745 W. Big
Beaver in the Somerset Collec-
tion, Troy, 649-6625. Bistro
comes alive at one of Troy's
finest restaurants. Eclectic cui-
sine features unique appetiz-
ers, pizza, pasta, fresh fish,
prime beef and multiple wild
mushroom preparations. Sun-
day Brunch at Sebastian's Grill
is talked of as a special treat.
Facilities available for showers
and small parties. (0
*
WALLED LAKE
Key Largo, 142 E. Walled Lake
Dr., Walled Lake, 66914441. A
Northwest premiere in water-
front dining, experiences at Key
Largo include a lot of tropical
fun. A large menu that features
new pastas, pizzas, ribs, sand-
wiches, salads and daily fresh
fish specials at both lunch from
11 a.m. to dinner at 4 p.m. Its
banquet room is available for
all events. (I)
WARREN
Andiamo Italia, 7096 E. 14
Mile Road, Warren, 268-3200...
One of the East Side's most pop-
ular Italian restaurants, Andi-
amo and owner Joe Vicari are
proud of an ability to bring tru-
ly fine dining with legendary
Chef Aldo Ottaviani. Surround-
ings of the beautiful Andiami
atmosphere is also a treat for
folks who have discovered that
only minutes to a half-hour sep-
arates them from a true culinary
jewel. (i)
Arriva Italia Ristorante,
6880 E. 12 Mile Rd., Warren,
573-8100. Chef Bill Hall has
been preparing authentic Ital-
ian food for 11 years with an
emphasis on country cuisine.
Fresh pasta is cooked on the
premises every day. A favorite
dining spot for local media per-
sonalities, Arriva is open 7 days
a week, Wednesday nights,
Johnny Trudell plays jazz.
Thursdays have country and
western dancing. Private dining
rooms are available. 0)
*
WEST BLOOMFIELD
Deli Unique, Orchard Lake Rd.
at 15 Mile, West Bloomfield,
West Bloomfield Plaza, 737-
3890. More than just a deli, the
two Deli Unique locations at
West Bloomfield and Bingham
Farms offer salads, housebaked
pastries, unique dinners and its
famous sour cream cake.
Unique is noted to take basic
"deli" and make it special. For
catering needs there are few
who can compete with the trays
from Deli Unique. (I)
Golden Phoenix, 6257 Or-
chard Lake Rd., Sugar Tree
Shopping Center, West Bloom-
field, 855-3570. One of the
newest Chinese restaurants to
open within the past year, Gold-
en Phoenix had previously been
a long-time favorite on Maple
Rd. and Telegraph prior to mov-
ing to this locale. Cantonese,
Szechuan and American food is
available for dining in and car-
ry-out. 0)
Mai Thai, 6675 Orchard Lake
Rd., Old Orchard Shopping Cen-
ter, West Bloomfield, 626-6313.
Those who like the real thing
will enj•y Mai Tai its very
spicy or non-spicy 'ds con-
cocted for authentic and tradi-
Ming Dynasty, 5586 Drake
Rd. at Walnut Lake Rd., West
Bloomfield, 661-1500. Harold
Horn, owner of Ming Dynasty,
is also proprietor of the popu-
lar King Lim's Gardens in Oak
Park which moved years ago
from Nine Mile to its present lo-
cale. His Ming Dynasty serves
Mandarin, Szechuan and Can-
tonese food in an elegant and
spacious showplace setting.
Dine in, carryout and banquet
room are available. (I)
Angelis Anastation
Owner and Operator of
Doprirs . pFy VAPINGTON
AMER! AN IINFRANURANT
15800 Iliddlebek Between 5 and 8 Mile • Livonia • 522-5800
OPEN 7 DAYS A WEEK
Featuring A COMPLETE MENU OF HOMEMADE Dishes
• SEAFOOD • GREEK FAVORITES • SALADS • PASTAS
• CHICKEN • STEAKS & CHOPS • CHILDREN'S MENU
• HEALTH SPECIALITIES • HOMEMADE PASTRIES • DESSERTS
DAILY LUNCH SPECIALS DAILY DINNER SPECIALS
From $5.95 - $8.95
From $3.25 - $4.95
Pals, 5656 W. Maple, West
Bloomfield, 855-5584. Gracious
dining is experienced in a ca-
sual atmosphere at both lunch
and dinner. Chuck Muer's menu
includes fresh fish and seafood
daily plus a bevy of noted pas-
tas. Happy Hour is at 5 p.m.,
Monday-Friday with Ernie Swan
at the piano. Friday and Satur-
day nights features special en-
tertainment and dancing. After
theatre snacks and desserts are
available daily. Sunset dinners
are 4-6 Mon.-Sat. and 2-6 Sun-
day. (0
Mon.-Thurs. 11 a.m.-11 p.m., Fri. 11 a,m,-12 Mid.
Sat 12 noon - 12 Mid. Sun. 12 noon-10 p.m.
10% SENIOR CITIZENS . DISCOUNT
=pm
•
ciostar
Pizzeria Uno, 6745 Orchard
Lake Rd., West Bloomfield, 737-
7242. Here is where the origi-
nal deep dish Chicago-style piz-
za is a featured attraction. But
it isn't all with a menu that vir-
tually bustles with burgers, sal-
ads, appetizers and cocktails.
Kids eat free Sun. & Mon. (I)
k OiclIPA
33.11adlletlit1olhakfluld.
,1
* All-you-can-eat pizza and salad pacicages for
groups of 15-100
* In Buddy's party room.
* Carry-out service for your office party.
* Call for reservations today!
FARMINGTON HILLS • 855-460 4
of Midiebelt)
Northwestern Hwy.
WATERFORD • 683463 6
Highland Road (M-59) et Pontiac Lek, Rd.
ROYAL OAK • 549-800 0
Woodward, 6 blocks N. of 13 Mite Rd.
BIRMINGHAM • 645-0300
Maple Rd. & Lahser
oo O
Any Large Pizza
or Antipasto Salad
Dine In or Carry-Out
Expires 5.31-93
Stage & Co., 6873 Orchard
Lake Rd., West Bloomfield, 855-
6622. Celebrating its 30th year,
this highly-regarded restaurant
features cocktails and a menu
to satisfy all appetites. Whether
choosing cheese blintzes
stuffed cabbage, pickled trout,
vegetarian dishes, hand-sliced
New York lox, fresh broiled fish
or matzo ball soup, breakfast,
lunch and dinner dining in a
warm casual atmosphere is
Tues., through Sun. 0)
Open
Restaurant
7 Days
Lunch & Dinner
Mideastern & American Cuisine
27060 Evergreen
At 1-696 & 11 in Lathnip Landing
559-9099
• Lamb Chops • Shish Kabob • Tabbouli
• Stuffed Grape Leaves (Veg. & Reg.)
• Bar-13-Q Ribs & Chicken • Falafel • Etc.
RAW JUICE BAR
With Fresh Squeezed fruits & Vegetables
Catering Available For All Occasions'
-
Sultan's, 7295 Orchard Lake
Rd., Robin's Nest Plaza, West
•Bloomfield, 737-0160. The
price is right at Sultan's, whose
Lebanese and Amreican food
has received raves of out-
standing merit. General Man-
ager Wally Joseph Soro is noted
for his flair with exotic and ta-
bleside cooking. Sultan's new
low-priced specials for lunch
and dinner have gained promi-
nence with food selections for
everyone in the same exotic at-
mosphere. (I)
Tunnel Bares, 58 Park St. E.,
Windsor, Det. Number 961-
3663. Tunnel Bar-B-Q, off the
Windsor-Detroit Tunnel exit,
and its sister operation, TBQ's
Other Place, are prominent as
two of Windsor's finest restau-
rants. For over 50 years, Tun-
1111 ■ 7 ] 1
/
Plan The perfect
Party!
Rikshaw Inn, 6407 Orchard
Lake Rd., Orchard Mall, West
Bloomfield, 851-6400. Known
for many years as a fine Chi-
nese restaurant, Rikshaw is
equally proud of its continental
cuisine that gives it the conno-
tation for gourmet dining with-
out paying big prices. Caesar
salads, lobster, rack of lamb,
etc. are among the elegant
dishes that can be gotten at Rik-
shaw Inn which has been at the
same location over 18 years. 0)
WINDSOR
c:7
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r
Buy One Entree At Regular
Price Get Second Entree Equal
or Lesser Value NO CHARGE!
• Dine In Only • With Coupon
• 1 Coupon Per Couple
• Not Valid With Other Offers
JN
Expires 5-15-93
SO%) OFF
Buy One Entree At Reclar Price
Get Second EntreeEqual or
Lesser Value HALF TH PRICE!
• Dine In Only • With Coupon
• 1 Coupon Per Couple
• Not Valid With Other Offers
L Expires 5-15-93
MON. & TUES. ONLY
'WHOLE SLAB OF RIBS$9
INCLUDES: COTTAGE FRIES, SALAD OR
. COLE. SLAW, GARLIC BREAD OR ROLLS
1
I OPEN
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FAX I 2-c
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E676 ORCHARD LAKE RD., West Bloomfield Plaza,
851-4250J
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