*
"LIKE `TAPS'AND 'DEAD POET'S SOCIETY' ONLY BETTER!"
SOUTHFIELD
TROY
field, 354-3700. Since selecting
Southfield as his third location,
John Wong has captured the
dining imagination of many
with his moderately-priced Chi-
nese food at lunch and dinner.
Pearl City Southfield's Sunday
buffet, dinner buffet and menu
selections offer customers a va-
riety of ways in which to dine.
It's children's menu is also high-
ly received. (44)
Capraro's Italian Den, 1477
John R, Troy, 588-6000. Fine
American and Italian cuisine is
served for lunch and dinner at
reasonable prices. People enjoy
the menu variety from pizza to
fish and chips to BBQ chicken,
to spaghetti with meat sauce to
traditional Italian favorites to
king crab legs and many oth-
er items. Capraro's Italian Den
has cocktails and is open 7
days. (44)
- Susan Granger, WICC AMERICAN MOVIE CLASSICS
"ONE OF THE YEAR'S MOST POWERFUL FILMS!
DEEPLY MOVING AND WONDERFULLY ACTED."
*
- Jeffrey Lyons, SNEAK PREVIEWS/WCBS RADIO
•••
SOUTHFIELD
Continued from Page 71
JUST BECAUSE
YOU'RE ACCEPTED
DOESN'T MEAN
You BELONG.
The menu at this former Den-
ny's includes a lot of daily spe-
cials. Dimitri is also big on
catering. (46)
Excalibur, 28875 Franklin Rd.,
Southfield, 358-3355. When for-
mer owner Pat Archer passed
on, people said Excalibur would
also go. However, they didn't
reckon with Marty Wilk, own-
er/chef who has made it one of
Metropolitan Detroit's marked-
ly popular dining and dancing
spots. It's Frank Sinatra's fa-
vorite while in the local area.
Entertainment is Tues. thru Sat.
and complete catering at Ex-
calibur plus homes, halls, etc.
(44)
SCHOOL TIES
PARAMOUNT PICTURES PRESENTS A JAFFE LANSING PRODUCTION A ROBERT MANDEL FILM
SCHOOL TIES BRENDAN FRASER ''g MAURICE JARRE PRIM MICHAEL TADROSS
PAODUCER DANTON RISSNER 91 DICK WOLF ""E`PLEI DICK WOLF AND DARRYL PONICSAN
'9? STANLEY R. JAFFE AND SHERRY LANSING DIRECTED ROBERT AIANDEL
READ THE PAPERBACK FROM POCKET BOOKS SOUNDTRACK ALBUM ON BIG SCREEN RECORDS
PG - 13IPARENTS STRONGLY CAUTIONED
A PARANIOUNT C01111:NICATIONS COIIPANY
& COPYRIGHT 1992 BY PARAMOUNT PICTURES .
Some Material MAY ee in.PPrnProate for Children Under 13
STARTS
AMC ABBEY 8
AMC LAUREL PARK
MOVIES AT 12 OAKS
STERLING
SHOWCASE HEIGHTS
STAR ROCHESTER HILLS
1131....,...--01
ALL RIGHTS RESERVED
FRIDAY, SEPT. 18TH
AMC EASTLAND
AMC AMERICANAwEST
AMC SOUTHFIELD CITY MOVIES AT LAKESIDE
SHOWCASE PONTIAC
SHOWCASE AUBURN
HILLS
SHOWCASE WESTLAND STAR GRATIOT AT 15 MILE
UNITED
STAR TAYLOR
ARTIS TS WEST RIVER
NO PASSES OR COUPONS ACCEPTED.
SPECIAL DINNER
SPECIAL DINNER
Mon. & Tues. OnLy
Fri. Only • 16 OUNCE
BABY BACK RIBS
PRIME RIB
$8.95
BAKED WHITE FISH
$6.95
$8.95
Served With Salad, Baked Pot.,
Veg. and Pita
Both Above Dinners Served With
Salad, Veg., Pot. or Rice & Pita
SPECIAL LUNCH
SOUP AND SANDWICH
• SHISH KAFTA $3 5 0
• SHISH KABOB
• SHISH TAWOOK
• SHAWARMA
• TURKEY
• ROAST BEEF
Not Valid With Any Promotions
7295 Orchard Lake Rd., North Side of
Robirt's Nest Shopping Center • 737.0160
SPECIAL DINNERS
Wed. & Thurs. Only
•
•
•
•
•
95
SHISH KABOB
SHISH TAWOOK
SHISH KAFTA
SHAWARMA
WHITE FISH
Served with Salad, Rice,
Veg. and Pita
SPECIAL LUNCH
• CAESAR SALAD
• GREEK SALAD
• CHIX FATTOUSH
• STEAK FATTOUSH
• WHITE FISH
Advertising in The Jewish News
Gets Results
Place Your Ad Today.
/Mr
Call 354-6060
711EPIBAY_gEEITAAPEP_15k_14_Q9_
25
Gateway Deli, 21754 W. 11
Mile, Harvard Row, Southfield,
352-4940. A delicatessen man
from years back is bossman at
Gateway Deli, Lenny Fidler, giv-
ing customers a lot of confi-
dence in the enjoyment of its
traditional homemade Jewish
dishes. Gateway serves break-
fast, lunch and dinner and is like
a meeting place for its clientele.
A big specialty is party trays
with Sunday a day of rest from
much hard work. (44)
Gold Coin, 24480 W. 10 Mile
in Tel-Ex Plaza, Southfield, 353-
7878. The Gold Coin features
Szechuan, Mandarin and Can-
tonese dining with complete
carry-out available. It is owned
by Howard Lew, whose Ming
Palace of Northland years back
provided him with the needed
experience for complete cus-
tomer satisfaction. It is open
seven days. (44)
Jane's Place, 25851 Lahser,
Southfield, 354-3640. One of
those little spots people hear
about with good home cooking
and all-around homey atmos-
phere for lunch and dinner with
a wide variety. Seating is in-
doors or on the outdoor patio
overlooking a garden with farm-
like motif planted and arranged
by Owner Jane Kladzyk.
Evening specials include dining
from all parts of the world. (44)
McVee's, 23380 Telegraph Rd.,
Southfield, 352-8243. One of
the local area's oldest restau-
rateurs in the point of service
owns and operates McVee's.
Herman Yagoda uses his vast
experience to promote what
every customer wants, quality
and satisfaction. Moderately-
priced lunches and dinners in-
cluding fresh fish, are served
daily amid a casual and relaxed
atmosphere. (18)
Mountain Jack's, 26855
Greenfield Rd., Southfield, 557-
0570. Noted for serving excel-
ent prime rib, Mountain Jack's
Southfield also presents a wide-
ly diversified menu for diners
with discriminating taste, in-
cluding steak, chicken or
seafood. It is one of the few
places where entrees also in-
clude soup and salad bar at the
table. (44)
Pearl City, 27522 Northwest-
ern Hwy. at 11 Mile between
Lahser and Telegraph, South-
Plaza Deli, 29145 Northwest-
ern at 12 Mile, Franklin Shop-
ping Plaza, Southfield, 356-
2350. A delicatessen institution
in Metropolitan Detroit, Plaza
Deli is now even better since
being purchased by the Unique
Restaurant Corporation. Large
sandwiches, innovative salads
and a vast array of traditional
Jewish cuisine. Plaza's self-ser-
vice is great for those in a hur-
ry and its outdoor dining is a
big favorite for alfresco lovers.
(44)
Sero's, 29221 Northwestern
Hwy., Franklin Shopping Plaza,
Southfield, 358-2353. Since tak-
ing over the spot previously oc-
cupied by Healthy Jones a
number of years ago, Sero's has
been doing a gangbusters job
serving the public 7 days a
week with a wide choice of
dishes at affordable prices. Its
weekly dinner specials have
become big people watcher at-
tention-getters. Breakfast and
lunch specials are also high in
customer popularity. (44)
Shield's Pizzeria Restaurant,
25101 Telegraph, Southfield,
356-2720. Selected by Channel
2 as "The Best Pizza In Michi-
gan," Shield's also features
homemade pasta dishes, burg-
ers, salads and sandwiches.
Taste the variety of square deep
dish pizzas include specialty
pizzas and "build your own"
while relaxing in the friendly,
comfortable atmosphere at its
four locations in Metropolitan
Detroit. (21)
Southfield Marriott, 27033
Northwestern Hwy., Southfield„
356-7400. The Garden Court
restaurant is an area favorite
with its wide open expanse and
fresh look within an intimate at-
mosphere. Daily buffets and
daily specials are prepared by
Southfield Marriott's fine chefs.
Early bird "Super Savers" are
available daily 5 p.m. to 7 p.m.
Sunday buffets are served from
9 a.m. to 1 p.m. (13)
Star Deli, 24555 W. 12 Mile
Rd., Southfield, 352-7377. This
is one of Michigan's largest del-
icatessen carry-out operations,
but you wouldn't know it from
the size. And everything is
homemade, tole slaw, potato
salad, chicken salad, tuna sal-
ad, egg salad and much more.
Star cooks its own corned beef
and pastrami, and the 7-day op-
eration includes a major spe-
cialty— beautiful tray catering.
(44)
Cafe Jardin, 2815 W. Big
Beaver, Somerset Collection,
Troy, 649-1359. The Cafe Jardin
occupies the center of things
among the Somerset Collection.
Creative sandwiches, salads,
pastas and many choice
desserts are served in the gar-
den-like atmosphere which
shoppers have found so gra-
ciously appealing. It is another
fine Unique Restaurant Corpo-
ration unit. (46)
Nicky's, 755 W. Big Beaver,
Top of Troy Bldg. concourse,
Troy, 362-1262. This is anoth-
er of those "taken-for-granted"
types of places, but Nicky's at
lunch and dinner is considered
by many among the best buys
around with fine American con-
temporary cuisine for lunch 11
a.m. and dinner from 4 p.m.
Owners Nick Sorise and John
Reaser provide entertainment
for dancing Tues. thru Sat. Ban-
quet facilities are available. (44)
Orchid Cafe, 3303 Rochester
Rd., Troy Point Plaza, Troy. Tra-
ditional Thai dishes with a
pleasant atmosphere are fea-
tured in this Far Eastern restau-
rant of popularity. Ratings
include 3 stars by Detroit Free
Press and among the top ten
newest restaurant in metropol-
itan area by Detroit Monthly. It
is open Mon.,-Sat., lunch 11-3
and dinner 3-9. Popular chick-
en, seafood, beef, etc., also in-
clude barbeque and vegetarian
dishes. (44)
Sebastian's Grill, 2745 W. Big
Beaver in the Somerset Collec-
tion, Troy, 649-6625. Bistro
comes alive at one of Troy's
finest restaurants. Eclectic cui-
sine features unique appetiz-
ers, pizza, pasta, fresh fish,
prime beef and multiple wild
mushroom preparations. Sun-
day Brunch at Sebastian's Grill
is talked of as a special treat.
Facilities available for showers
and small parties. (44)
WALLED LAKE
Key Largo, 142 E. Walled Lake
Dr., Walled Lake, 669-14441. A
Northwest premiere in water-
front dining, experiences at Key
Largo include a lot of tropical
fun. A large menu that features
new pastas, pizzas, ribs, sand-
wiches, salads and daily fresh
fish specials at both lunch from
11 a.m. to dinner at 4 p.m. Its
banquet room is available for
all events. (12)
*
WARREN
Andiamo Italia, 7096 E. 14
Mile Road, Warren, 268-
3200...One of the East Side's
most popular Italian restau-
rants, Andiamo and owner Joe
Vicari are proud of an ability to
bring truly fine dining with leg-
endary Chef Aldo Ottoviani. Sur-
roundings of the beautiful
Andiami atmosphere is also a
treat for folks who have dis-
covered that only minutes to
a half-hour separates them from
a true culinary jewel. (9)
Deli Unique, Orchard Lake Rd.
at 15 Mile, West Bloomfield,
West Bloomfield Plaza, 737-
3890. More than just a deli, the
two Deli Unique locations at
West Bloomfield and Bingham
Farms offer salads, housebaked
pastries, unique dinners and its
famous sour cream cake.
Unique is noted to take basic