* "LIKE `TAPS'AND 'DEAD POET'S SOCIETY' ONLY BETTER!" SOUTHFIELD TROY field, 354-3700. Since selecting Southfield as his third location, John Wong has captured the dining imagination of many with his moderately-priced Chi- nese food at lunch and dinner. Pearl City Southfield's Sunday buffet, dinner buffet and menu selections offer customers a va- riety of ways in which to dine. It's children's menu is also high- ly received. (44) Capraro's Italian Den, 1477 John R, Troy, 588-6000. Fine American and Italian cuisine is served for lunch and dinner at reasonable prices. People enjoy the menu variety from pizza to fish and chips to BBQ chicken, to spaghetti with meat sauce to traditional Italian favorites to king crab legs and many oth- er items. Capraro's Italian Den has cocktails and is open 7 days. (44) - Susan Granger, WICC AMERICAN MOVIE CLASSICS "ONE OF THE YEAR'S MOST POWERFUL FILMS! DEEPLY MOVING AND WONDERFULLY ACTED." * - Jeffrey Lyons, SNEAK PREVIEWS/WCBS RADIO ••• SOUTHFIELD Continued from Page 71 JUST BECAUSE YOU'RE ACCEPTED DOESN'T MEAN You BELONG. The menu at this former Den- ny's includes a lot of daily spe- cials. Dimitri is also big on catering. (46) Excalibur, 28875 Franklin Rd., Southfield, 358-3355. When for- mer owner Pat Archer passed on, people said Excalibur would also go. However, they didn't reckon with Marty Wilk, own- er/chef who has made it one of Metropolitan Detroit's marked- ly popular dining and dancing spots. It's Frank Sinatra's fa- vorite while in the local area. Entertainment is Tues. thru Sat. and complete catering at Ex- calibur plus homes, halls, etc. (44) SCHOOL TIES PARAMOUNT PICTURES PRESENTS A JAFFE LANSING PRODUCTION A ROBERT MANDEL FILM SCHOOL TIES BRENDAN FRASER ''g MAURICE JARRE PRIM MICHAEL TADROSS PAODUCER DANTON RISSNER 91 DICK WOLF ""E`PLEI DICK WOLF AND DARRYL PONICSAN '9? STANLEY R. JAFFE AND SHERRY LANSING DIRECTED ROBERT AIANDEL READ THE PAPERBACK FROM POCKET BOOKS SOUNDTRACK ALBUM ON BIG SCREEN RECORDS PG - 13IPARENTS STRONGLY CAUTIONED A PARANIOUNT C01111:NICATIONS COIIPANY & COPYRIGHT 1992 BY PARAMOUNT PICTURES . Some Material MAY ee in.PPrnProate for Children Under 13 STARTS AMC ABBEY 8 AMC LAUREL PARK MOVIES AT 12 OAKS STERLING SHOWCASE HEIGHTS STAR ROCHESTER HILLS 1131....,...--01 ALL RIGHTS RESERVED FRIDAY, SEPT. 18TH AMC EASTLAND AMC AMERICANAwEST AMC SOUTHFIELD CITY MOVIES AT LAKESIDE SHOWCASE PONTIAC SHOWCASE AUBURN HILLS SHOWCASE WESTLAND STAR GRATIOT AT 15 MILE UNITED STAR TAYLOR ARTIS TS WEST RIVER NO PASSES OR COUPONS ACCEPTED. SPECIAL DINNER SPECIAL DINNER Mon. & Tues. OnLy Fri. Only • 16 OUNCE BABY BACK RIBS PRIME RIB $8.95 BAKED WHITE FISH $6.95 $8.95 Served With Salad, Baked Pot., Veg. and Pita Both Above Dinners Served With Salad, Veg., Pot. or Rice & Pita SPECIAL LUNCH SOUP AND SANDWICH • SHISH KAFTA $3 5 0 • SHISH KABOB • SHISH TAWOOK • SHAWARMA • TURKEY • ROAST BEEF Not Valid With Any Promotions 7295 Orchard Lake Rd., North Side of Robirt's Nest Shopping Center • 737.0160 SPECIAL DINNERS Wed. & Thurs. Only • • • • • 95 SHISH KABOB SHISH TAWOOK SHISH KAFTA SHAWARMA WHITE FISH Served with Salad, Rice, Veg. and Pita SPECIAL LUNCH • CAESAR SALAD • GREEK SALAD • CHIX FATTOUSH • STEAK FATTOUSH • WHITE FISH Advertising in The Jewish News Gets Results Place Your Ad Today. /Mr Call 354-6060 711EPIBAY_gEEITAAPEP_15k_14_Q9_ 25 Gateway Deli, 21754 W. 11 Mile, Harvard Row, Southfield, 352-4940. A delicatessen man from years back is bossman at Gateway Deli, Lenny Fidler, giv- ing customers a lot of confi- dence in the enjoyment of its traditional homemade Jewish dishes. Gateway serves break- fast, lunch and dinner and is like a meeting place for its clientele. A big specialty is party trays with Sunday a day of rest from much hard work. (44) Gold Coin, 24480 W. 10 Mile in Tel-Ex Plaza, Southfield, 353- 7878. The Gold Coin features Szechuan, Mandarin and Can- tonese dining with complete carry-out available. It is owned by Howard Lew, whose Ming Palace of Northland years back provided him with the needed experience for complete cus- tomer satisfaction. It is open seven days. (44) Jane's Place, 25851 Lahser, Southfield, 354-3640. One of those little spots people hear about with good home cooking and all-around homey atmos- phere for lunch and dinner with a wide variety. Seating is in- doors or on the outdoor patio overlooking a garden with farm- like motif planted and arranged by Owner Jane Kladzyk. Evening specials include dining from all parts of the world. (44) McVee's, 23380 Telegraph Rd., Southfield, 352-8243. One of the local area's oldest restau- rateurs in the point of service owns and operates McVee's. Herman Yagoda uses his vast experience to promote what every customer wants, quality and satisfaction. Moderately- priced lunches and dinners in- cluding fresh fish, are served daily amid a casual and relaxed atmosphere. (18) Mountain Jack's, 26855 Greenfield Rd., Southfield, 557- 0570. Noted for serving excel- ent prime rib, Mountain Jack's Southfield also presents a wide- ly diversified menu for diners with discriminating taste, in- cluding steak, chicken or seafood. It is one of the few places where entrees also in- clude soup and salad bar at the table. (44) Pearl City, 27522 Northwest- ern Hwy. at 11 Mile between Lahser and Telegraph, South- Plaza Deli, 29145 Northwest- ern at 12 Mile, Franklin Shop- ping Plaza, Southfield, 356- 2350. A delicatessen institution in Metropolitan Detroit, Plaza Deli is now even better since being purchased by the Unique Restaurant Corporation. Large sandwiches, innovative salads and a vast array of traditional Jewish cuisine. Plaza's self-ser- vice is great for those in a hur- ry and its outdoor dining is a big favorite for alfresco lovers. (44) Sero's, 29221 Northwestern Hwy., Franklin Shopping Plaza, Southfield, 358-2353. Since tak- ing over the spot previously oc- cupied by Healthy Jones a number of years ago, Sero's has been doing a gangbusters job serving the public 7 days a week with a wide choice of dishes at affordable prices. Its weekly dinner specials have become big people watcher at- tention-getters. Breakfast and lunch specials are also high in customer popularity. (44) Shield's Pizzeria Restaurant, 25101 Telegraph, Southfield, 356-2720. Selected by Channel 2 as "The Best Pizza In Michi- gan," Shield's also features homemade pasta dishes, burg- ers, salads and sandwiches. Taste the variety of square deep dish pizzas include specialty pizzas and "build your own" while relaxing in the friendly, comfortable atmosphere at its four locations in Metropolitan Detroit. (21) Southfield Marriott, 27033 Northwestern Hwy., Southfield„ 356-7400. The Garden Court restaurant is an area favorite with its wide open expanse and fresh look within an intimate at- mosphere. Daily buffets and daily specials are prepared by Southfield Marriott's fine chefs. Early bird "Super Savers" are available daily 5 p.m. to 7 p.m. Sunday buffets are served from 9 a.m. to 1 p.m. (13) Star Deli, 24555 W. 12 Mile Rd., Southfield, 352-7377. This is one of Michigan's largest del- icatessen carry-out operations, but you wouldn't know it from the size. And everything is homemade, tole slaw, potato salad, chicken salad, tuna sal- ad, egg salad and much more. Star cooks its own corned beef and pastrami, and the 7-day op- eration includes a major spe- cialty— beautiful tray catering. (44) Cafe Jardin, 2815 W. Big Beaver, Somerset Collection, Troy, 649-1359. The Cafe Jardin occupies the center of things among the Somerset Collection. Creative sandwiches, salads, pastas and many choice desserts are served in the gar- den-like atmosphere which shoppers have found so gra- ciously appealing. It is another fine Unique Restaurant Corpo- ration unit. (46) Nicky's, 755 W. Big Beaver, Top of Troy Bldg. concourse, Troy, 362-1262. This is anoth- er of those "taken-for-granted" types of places, but Nicky's at lunch and dinner is considered by many among the best buys around with fine American con- temporary cuisine for lunch 11 a.m. and dinner from 4 p.m. Owners Nick Sorise and John Reaser provide entertainment for dancing Tues. thru Sat. Ban- quet facilities are available. (44) Orchid Cafe, 3303 Rochester Rd., Troy Point Plaza, Troy. Tra- ditional Thai dishes with a pleasant atmosphere are fea- tured in this Far Eastern restau- rant of popularity. Ratings include 3 stars by Detroit Free Press and among the top ten newest restaurant in metropol- itan area by Detroit Monthly. It is open Mon.,-Sat., lunch 11-3 and dinner 3-9. Popular chick- en, seafood, beef, etc., also in- clude barbeque and vegetarian dishes. (44) Sebastian's Grill, 2745 W. Big Beaver in the Somerset Collec- tion, Troy, 649-6625. Bistro comes alive at one of Troy's finest restaurants. Eclectic cui- sine features unique appetiz- ers, pizza, pasta, fresh fish, prime beef and multiple wild mushroom preparations. Sun- day Brunch at Sebastian's Grill is talked of as a special treat. Facilities available for showers and small parties. (44) WALLED LAKE Key Largo, 142 E. Walled Lake Dr., Walled Lake, 669-14441. A Northwest premiere in water- front dining, experiences at Key Largo include a lot of tropical fun. A large menu that features new pastas, pizzas, ribs, sand- wiches, salads and daily fresh fish specials at both lunch from 11 a.m. to dinner at 4 p.m. Its banquet room is available for all events. (12) * WARREN Andiamo Italia, 7096 E. 14 Mile Road, Warren, 268- 3200...One of the East Side's most popular Italian restau- rants, Andiamo and owner Joe Vicari are proud of an ability to bring truly fine dining with leg- endary Chef Aldo Ottoviani. Sur- roundings of the beautiful Andiami atmosphere is also a treat for folks who have dis- covered that only minutes to a half-hour separates them from a true culinary jewel. (9) Deli Unique, Orchard Lake Rd. at 15 Mile, West Bloomfield, West Bloomfield Plaza, 737- 3890. More than just a deli, the two Deli Unique locations at West Bloomfield and Bingham Farms offer salads, housebaked pastries, unique dinners and its famous sour cream cake. Unique is noted to take basic