Dining Guide
,
C
ITALIAN
Superb
Northern Italian
Cuisine
SEAFOOD
Mon.-Fri. 11-11
Sat. 4-2
Sun. 2-11
Seafood
so fresh...
you'd think
we'd caught it
ourselves!
Dancing Fri. & Sat. with the Billy Prince Trio
Call for info on The All Night Strut" & "Forbidden Broadway"
Dinner Packages by Mario's and Gem Theatre
Tickets For 2 and Dinner
$75 plus carafe of wine
Ask For
$85 Fri. & Sat. eves
(shellfish & tip not incl.)
Mark or Vince
N
DENioso
•
4222 Second Blvd., Bet. Willis & Canfield • Valet Parking • 832-1616
liveries
afood Tavern
NEW YORK STYLE CUISINE
Also Cholesterol-Free and Fat-Free Entrees
Voted Top 100 by Esquire • Voted **** By Sandra Silfven
Outside Patio Seating Also Available
3832 N. Woodward, Royal Oak
549-3344
C
Laurel Park Place
Six Mile Rd. at 1-275
Livonia • 464-9030
THAI
erciati
PIZZERIA
we
THAI CUISINE, A UNIQUE DAIING EXPERIENCE
RATED *** BY DETROIT FREE PRESS
Z E
FEATURING
Chicken • Seafood • Beef • Pork
Thai BarBeque • Vegetarian Dishes
DINE-IN • CARRY OUT • DOOR 2 DOOR • CATERING
RESTAURANT & BAR
Lunch: Mon.-Sat. 11-3; Dinner. Mon.-Sat. 3-9
(313) 524-1944
THE ORIGINAL
DEEP DISH CHICAGO STYLE PIZZA
3303 Rochester Road in Troy Point Plaza (1 block north of Big Beaver)
Fresh Pasta • Burgers • Salads • Appetizers • Cocktails
Kids Eat Free Sun. & Mon. • Ask for Details) • Movie Meal Deals
(
6745 Orchard Lake Road
West Bloomfield
Carry-Out
Door
WATERFRONT
737-7242
2 Door
Danny Raskin,
Art Shafer
■
or your account representative
at
(313) 354-6060
*
are Mon.-Fri. 11-11, Sat. 4-12,
and Sun. 2-11. Valet parking.
(45)
The Great Wall,
35135 Grand
River, Drakeshire Shopping
Center, Farmington, 476-9181.
Owner Henry Lurn prides him-
self on having a gourmet Chi-
nese restaurant with many of
the favorites like peanut butter
sauce on ice cream both made
78
FRIDAY. SEPTEMBER 11. 1992
PASTA! PASTA! PASTA!
-t oo \
The finest NEW recipes, prepared invididually and priced from $7.95
SUNDAYS IN SEPTEMBER
Alexanders Ragtime Jazz Band 5-9 On The Deck
142 E. Walled Lake Dr., Walled Lake
*
FARMINGTON
PIZZA! PIZZA! PIZZA!
Key Largo listened and our kitchen crew developed the best recipe
in DEEP DISH and THIN ROUND pizzas from $4.95 each
‘2 7-11\
669-1441
*
*
FARMINGTON
FARMINGTON HILLS
FARMINGTON HILLS
by him. The Great Wall serves
exotic drinks and cocktails and
has a private dining room for
banquets, parties and business
meetings. It is open for busi-
nessmen's luncheon and din-
ner with full carry-out and
catering available. (45)
ning pizza, the menu is widely
diversified with turkey burgers,
chargrilled chicken, Caesar sal-
ad, pasta crab salad, stuffed
potato skins, meat balls, pasta,
etc. (45)
Matzo Pizza. Parties and meet-
ings are also catered by both
locales. (6)
*
FARMINGTON HILLS
Buddy's Pizza, 31646 North-
western Hwy., Farmington Hills,
855-4604. Among the fastest
growing chains in the midwest,
Buddy's Pizza now has six sit-
down and three carry-out loca-
tions. Although Buddy's is
highly ranked for its award-win-
Cottage Inn Pizza,
28845 Or-
chard Lake Rd., Farmington
Hills, 553-2880. Serving its
award-winning Sicilian deep
dish and traditional round piz-
zas, both Farmington Hills and
West Bloomfield locations have
the favorite specialty types too.
Spicy Mediterranean, zesty Ital-
ian are among the much
wanted. Farmington Hills also
featues salads, lasagna, subs,
Baboli and the highly-popular
Ground Round,
30005 Or-
chard Lake Rd., Farmington
Hills, 851-7404. Casual or fam-
ily dining are Ground Round
themes. Sports nuts love the
big screen TV with its late nite
specials and PASS features.
Youngsters watch cartoons in
the dining room and get free
peanuts, balloons and crayons.
Kids "pay-as-you-weigh" every
Tuesday and the family has all-
you-can-eat Pasta Day on Sun-
day. (52)
D. Dennisons, 27909 Orchard
Lake Rd., Farmington Hills, 553-
7000. One of the area's finest
seafood houses is a low-keyed
secret. D. Dennison's is on a par
with many higher-touted
restaurants whose fish entrees
are a main feature. The fresh
water-farin' creatures that end
up at both its Livonia locale
bring a lot of tasty happiness
to many. (26)
Ginopolis',
35275 Grand
River, Village Commons, Farm-
ington, 471-7777. THese are
the same owners who used to
have Rina's of Detroit on Schae-
fer for so many years. The Ital-
ian cooking has always been
good and is considered even
better here with Calamari not-
ed best in Detroit by Detroit
Monthly plus pastas that take
a back seat to very few. Marco's
also specializes in private par-
ties. (13)
Marvin's Marvelous Me-
chanical Museum,- 31005
Orchard Lake Rd., 626-5020.
They said Marvin Yagoda was
crazy when he came up with
the idea, but his fun emporium,
with 24 tables for lunch snacks
too, is among few like it in the
nation. Video games, pinball
machines, antique games,
unique posters, artifacts, etc.
including an old-time photo
booth that works, make up this
party favorite where both
youngsters and adults get
equally involved. (45)
Sageo's,
DINING GUIDE
For information to be a part of this
weekly Dining Guide feature,
please contact
troit's favorite celebrity restau-
rants, Ginopolis', owned by
brothers Johnny and Peter Gi-
nopolis, carries on the tradition
of excellence which their father
George always insisted upon.
Seafood, authentic Montgomery
Inn ribs and choice selections
are Ginopolis' favorites. A beau-
tiful private room is available
plus off-premise service for all
types of catering. (45)
Marco's Dining,
Corner of 12 Mile &
Orchard Lake Rd.
Farmington Hills • 553-7000
SPECIALIZING IN
VEAL• GOURMET PASTAS • SEAFOOD
*
FARMINGTON HILLS
27815 Middlebelt
Rd., Farmington Hills, 851-
8222. One of Metropolitan De-
25938 Middlebelt
Road, Farmington Hills, 476-
1750. Another of those good
and clean neighborhood restau-
rants featuring home-style
cooking, fresh seafood and a
variety of dishes at low prices.
Even the cannolis are home-
made in a well diversified menu
for all tastebuds. True family
dining here is nestled at the cor-
ner of a well-trafficed shopping
center. (51)
Vineyard's Taste of Sea-
sons, 32418 Northwestern,
Farmington Hills, 855-9463.
Here is where a one-time party
store has turned into a highly-
popular carry-out and sitdown
restaurant both inside and out-
side. Shirlee Bloom's take-out
and catering for all affairs from
weddings to bar mitzvahs is a
big Vineyard's Taste of Seasons
asset in homes, halls or club-
houses, with all tra-ditional Jew-
ish dishes made fresh daily
using only kosher products. (45)
Wing Hong,
31455W. 14 Mile,
Farmington Hills, 851-7400.
One side serves Cantonese,
Szechuan and Mandarin food.
The other, Tokyo Japanese
Steak House, features a Sushi
Bar along with Japanese dishes
for table dining. Wing Hong is
celebrating its 18th anniversary
at this location but over 30
years in the Metropolitan De-
troit area. Daily lunch and din-
ner specials are both Chinese
and Japanese. (45)