Dining Guide , C ITALIAN Superb Northern Italian Cuisine SEAFOOD Mon.-Fri. 11-11 Sat. 4-2 Sun. 2-11 Seafood so fresh... you'd think we'd caught it ourselves! Dancing Fri. & Sat. with the Billy Prince Trio Call for info on The All Night Strut" & "Forbidden Broadway" Dinner Packages by Mario's and Gem Theatre Tickets For 2 and Dinner $75 plus carafe of wine Ask For $85 Fri. & Sat. eves (shellfish & tip not incl.) Mark or Vince N DENioso • 4222 Second Blvd., Bet. Willis & Canfield • Valet Parking • 832-1616 liveries afood Tavern NEW YORK STYLE CUISINE Also Cholesterol-Free and Fat-Free Entrees Voted Top 100 by Esquire • Voted **** By Sandra Silfven Outside Patio Seating Also Available 3832 N. Woodward, Royal Oak 549-3344 C Laurel Park Place Six Mile Rd. at 1-275 Livonia • 464-9030 THAI erciati PIZZERIA we THAI CUISINE, A UNIQUE DAIING EXPERIENCE RATED *** BY DETROIT FREE PRESS Z E FEATURING Chicken • Seafood • Beef • Pork Thai BarBeque • Vegetarian Dishes DINE-IN • CARRY OUT • DOOR 2 DOOR • CATERING RESTAURANT & BAR Lunch: Mon.-Sat. 11-3; Dinner. Mon.-Sat. 3-9 (313) 524-1944 THE ORIGINAL DEEP DISH CHICAGO STYLE PIZZA 3303 Rochester Road in Troy Point Plaza (1 block north of Big Beaver) Fresh Pasta • Burgers • Salads • Appetizers • Cocktails Kids Eat Free Sun. & Mon. • Ask for Details) • Movie Meal Deals ( 6745 Orchard Lake Road West Bloomfield Carry-Out Door WATERFRONT 737-7242 2 Door Danny Raskin, Art Shafer ■ or your account representative at (313) 354-6060 * are Mon.-Fri. 11-11, Sat. 4-12, and Sun. 2-11. Valet parking. (45) The Great Wall, 35135 Grand River, Drakeshire Shopping Center, Farmington, 476-9181. Owner Henry Lurn prides him- self on having a gourmet Chi- nese restaurant with many of the favorites like peanut butter sauce on ice cream both made 78 FRIDAY. SEPTEMBER 11. 1992 PASTA! PASTA! PASTA! -t oo \ The finest NEW recipes, prepared invididually and priced from $7.95 SUNDAYS IN SEPTEMBER Alexanders Ragtime Jazz Band 5-9 On The Deck 142 E. Walled Lake Dr., Walled Lake * FARMINGTON PIZZA! PIZZA! PIZZA! Key Largo listened and our kitchen crew developed the best recipe in DEEP DISH and THIN ROUND pizzas from $4.95 each ‘2 7-11\ 669-1441 * * FARMINGTON FARMINGTON HILLS FARMINGTON HILLS by him. The Great Wall serves exotic drinks and cocktails and has a private dining room for banquets, parties and business meetings. It is open for busi- nessmen's luncheon and din- ner with full carry-out and catering available. (45) ning pizza, the menu is widely diversified with turkey burgers, chargrilled chicken, Caesar sal- ad, pasta crab salad, stuffed potato skins, meat balls, pasta, etc. (45) Matzo Pizza. Parties and meet- ings are also catered by both locales. (6) * FARMINGTON HILLS Buddy's Pizza, 31646 North- western Hwy., Farmington Hills, 855-4604. Among the fastest growing chains in the midwest, Buddy's Pizza now has six sit- down and three carry-out loca- tions. Although Buddy's is highly ranked for its award-win- Cottage Inn Pizza, 28845 Or- chard Lake Rd., Farmington Hills, 553-2880. Serving its award-winning Sicilian deep dish and traditional round piz- zas, both Farmington Hills and West Bloomfield locations have the favorite specialty types too. Spicy Mediterranean, zesty Ital- ian are among the much wanted. Farmington Hills also featues salads, lasagna, subs, Baboli and the highly-popular Ground Round, 30005 Or- chard Lake Rd., Farmington Hills, 851-7404. Casual or fam- ily dining are Ground Round themes. Sports nuts love the big screen TV with its late nite specials and PASS features. Youngsters watch cartoons in the dining room and get free peanuts, balloons and crayons. Kids "pay-as-you-weigh" every Tuesday and the family has all- you-can-eat Pasta Day on Sun- day. (52) D. Dennisons, 27909 Orchard Lake Rd., Farmington Hills, 553- 7000. One of the area's finest seafood houses is a low-keyed secret. D. Dennison's is on a par with many higher-touted restaurants whose fish entrees are a main feature. The fresh water-farin' creatures that end up at both its Livonia locale bring a lot of tasty happiness to many. (26) Ginopolis', 35275 Grand River, Village Commons, Farm- ington, 471-7777. THese are the same owners who used to have Rina's of Detroit on Schae- fer for so many years. The Ital- ian cooking has always been good and is considered even better here with Calamari not- ed best in Detroit by Detroit Monthly plus pastas that take a back seat to very few. Marco's also specializes in private par- ties. (13) Marvin's Marvelous Me- chanical Museum,- 31005 Orchard Lake Rd., 626-5020. They said Marvin Yagoda was crazy when he came up with the idea, but his fun emporium, with 24 tables for lunch snacks too, is among few like it in the nation. Video games, pinball machines, antique games, unique posters, artifacts, etc. including an old-time photo booth that works, make up this party favorite where both youngsters and adults get equally involved. (45) Sageo's, DINING GUIDE For information to be a part of this weekly Dining Guide feature, please contact troit's favorite celebrity restau- rants, Ginopolis', owned by brothers Johnny and Peter Gi- nopolis, carries on the tradition of excellence which their father George always insisted upon. Seafood, authentic Montgomery Inn ribs and choice selections are Ginopolis' favorites. A beau- tiful private room is available plus off-premise service for all types of catering. (45) Marco's Dining, Corner of 12 Mile & Orchard Lake Rd. Farmington Hills • 553-7000 SPECIALIZING IN VEAL• GOURMET PASTAS • SEAFOOD * FARMINGTON HILLS 27815 Middlebelt Rd., Farmington Hills, 851- 8222. One of Metropolitan De- 25938 Middlebelt Road, Farmington Hills, 476- 1750. Another of those good and clean neighborhood restau- rants featuring home-style cooking, fresh seafood and a variety of dishes at low prices. Even the cannolis are home- made in a well diversified menu for all tastebuds. True family dining here is nestled at the cor- ner of a well-trafficed shopping center. (51) Vineyard's Taste of Sea- sons, 32418 Northwestern, Farmington Hills, 855-9463. Here is where a one-time party store has turned into a highly- popular carry-out and sitdown restaurant both inside and out- side. Shirlee Bloom's take-out and catering for all affairs from weddings to bar mitzvahs is a big Vineyard's Taste of Seasons asset in homes, halls or club- houses, with all tra-ditional Jew- ish dishes made fresh daily using only kosher products. (45) Wing Hong, 31455W. 14 Mile, Farmington Hills, 851-7400. One side serves Cantonese, Szechuan and Mandarin food. The other, Tokyo Japanese Steak House, features a Sushi Bar along with Japanese dishes for table dining. Wing Hong is celebrating its 18th anniversary at this location but over 30 years in the Metropolitan De- troit area. Daily lunch and din- ner specials are both Chinese and Japanese. (45)