Dining Guide
BIRMINGHAM
Tavern On 13, 17600 W. 13
Mile Rd., just east of Southfield
Rd., Birmingham, 647-7747.
The Unique Restaurant Corpo-
ration's newest concept, Tav-
ern On 13, offers creative
cocktails, yards of beer and big
screen sports. Keeping with
U.R.C. tradition, Tavern On 13
takes typical "tavern" food and
makes it unique at affordable
prices. (45)
*
BLOOMFIELD HILLS
Morels, A Michigan Bistro,
30100 Telegraph Rd., Bingham
Farms, 642-1094. Morels is rat-
ed as one of Michigan's finest
restaurants. Chef Tim Cikra cre-
ates four star Michigan cuisine
at this setting surrounding an
edible herb garden. Weddings,
bar mitzvahs and showers are
a specialty at Morels. Call Don-
na Rosen. (45)
Kingsley Inn, 1475 North
Woodward, Bloomfield Hills,
642-0100. The historical back-
ground of Kingsley Inn is such
that has brought a rich tradition
in fine dining to the Metropol-
itan area. This is enhanced with
the addition of Executive Chef
Remy Berdy, whose continen-
tal culinary expertise is of in-
ternational note. Kingsley Inn
is open Mon.-Sat. 11 a.m.-12
mid., Sun. 10 a.m.-10 p.m. Its
house specialty of Sauteed Lake
Perch is a dandy. (47)
CONTINENTAL
CHINESE
Wing AtAnnotg
Your Host: Harold Horn of King Um Gardens
• Mandarin • Szechuan • Cantonese
• Banquet Room
• Carry Out
• Dine in
661-1500
5586 Drake Rd. at Walnut Lake Rd.
0
WYNDHAM GARDEN HOTEL
ELEGANT CUISINE
SUPERIOR SERVICE
RELAXED ATMOSPHERE
-
SEPTEMBER FEATURE
Sunday thru Thursday, Excluding alcoholic beverages
Weekend Package - Dinner - Movie - Ask For Details
CHOP HOUSE
RESERVATIONS (313) 3448800
42100 Crescent Blvd. (Novi Towne Center) Novi
C7KRI IS
CHQP HOUSE
DELICATESSEN
One Of America's Truly Great Restaurants. Dine At A Legend!
Nationally-known for Blue Ribbon Steaks & Chops Aged in our
own coolers • Excellent Seafood • Prime Rib • Etc.
dining room, carry-out and trays
Served Daily From 11:30 a.m. • Sun. From 2 p.m.
• breakfast • lunch • dinner
• after-theater • kiddie menu
PRIVATE ROOMS AVAILABLE FOR BANQUETS OR PARTIES
Carls's and Gem Theatre Present "All Night Strut" & "Forbidden Broadway"
open Tuesdays thru Sundays
10 a.m. to 10 p.m.
DINNER PACKAGES FOR 2 ... Theater Tickets & Dinners
$75 For 2 includes carafe or wine
(Dinners do not include shellfish or tip)
$85 Fri. & Sat.
can Al, Judy or Bill
3026 Grand River off John Lodge Expressway • Valet Parking
lincoln shopping center, 10-1/2 mile & greenfield, oak park
Lelli's, 7618 Woodward Ave.,
Detroit, 871-1590. Since 1939,
Lelli's has been a Detroit dining
tradition, serving Italian fa-
vorites at their best. As years
before, it is again a 7-day-a-
week favorite, open Sundays
12 noon to 8 p.m. Lelli's has al-
ways been noted for its big
amounts of food, but it is with
the times in also offering a light
side menu which has become
so very popular. (45)
Marios, 4222 Second Blvd. be-
tween Willis and Canfield, De-
troit, 832-1616. Serving superb
Northern Italian cuisine, Marios
is considered among the finest
Italian restaurants in the mid-
west highly lauded by celebri-
ties who come to Detroit.
Dancing is Friday and Saturday
to The Billy Prince Trio. Hours
are Mon.-Fri. 11-11, Sat. 4-12,
and Sun. 2-11. Valet parking.
(45)
-
Dining room or Carry out service
• Lunch • Dinner • Great Meat or Dairy Trays
Now Featuring C.P.J. Cakes!
With any tray for 10 get a cake free!
*
Laffrey's Steak On The
Hearth, 24201 W. 7 Mile Rd.,
Detroit, 538-4688. This isn't just
another restaurant. Constant
repeat customers through the
years have proven so. And Laf-
freYs Steaks On The Hearth isn't
a "johnny-come-lately" either.
It's been around a long time
serving a lot of satisfaction with
its choice steaks, chops and
seafood. Banquet facilities are
also available up to 50 people
plus catered outdoor barbe
ques. (45)
968 0022
877-0700
DETROIT
Carl's Chop House, 3026
Grand River off the John Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 11:30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing. (45)
25% OFF
Complete Dinners
New Hours: MONDAY - SATURDAY 11-8
968-8000, Fax: 967-3211
Greenfield & 1-696
STEAKS ON THE HEARTH
CHOICE... STEAKS, CHOPS, SEAFOOD
Reservations (313) 538 - 4688
Banquet Facilities up to 50
645-5288
737-3890
Dining Cocktails Catered Outdoor Barbeques
-
-
24201 West 7 Mile Rd. At Telegraph • Valet Parking
Great Deli, Great Trays
CONTINENTAL
•
Outdoor Dining and a Great
Place to Meet Friends
Northwestern at 12 Mile 356-2310
A Unique Restaurant Corp. Restaurant
Kingsfep Inn
A Bloomfield Hills Tradition
with an Enduring
Touch of Elegance
Come and Try Our New
Executive Chef Remy Berdy's Fine Cuisine
Woodward at Long Lake Road • Bloomfield Hills •
642-0100
STAGE
A Restaurant
Delicatessen
Ce.
• Cocktails
• Carry-Out
• Catering
Celebrating Our 30th Anniversary
6873 Orchard Lake Road • West Bloomfield • 855-6622
On The Boardwalk
Closed 1\londays
LLAk Ciiitt C t
Restaurant & Catering
Where the menu reads like a
banquet of the United Nations
184 Pierce Street, Birmingham 644-5277
8‘)7,5-(S) ii) ,(wo
--717/e (alhwe Comaiwbs'
Ooteyilotem (-/-a/vithivio/i
8/3.177. 7777
THE DETROIT JEWISH NEWS
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