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August 13, 1982 - Image 32

Resource type:
Text
Publication:
The Detroit Jewish News, 1982-08-13

Disclaimer: Computer generated plain text may have errors. Read more about this.

32 Friday, August 13, 1982

24234 ORCHARD LAKE RD.
AT 10 MILE

THE DETROIT JEWISH NEWS

CARRY OUT AVAILABLE

476-1377

NOW SERVING
COCKTAILS

The Best of Everything)

(Continued from Page 31) stint this Monday at Fan-
Tuesday, Wednesday and ny's in the Troy Hilton Inn
Thursday til 10, Sunday on Stephenson Hwy.
MORRY
WEISS,
and Monday til 9 and Fri-
Bbl
1i
day and Saturday til 12 president of American
Specializing In ROTISSERIE RIBS
Greeting Cards in Cleve-
midnight.
THOSE WHO remember land . . . heading 17,000
AS YOU LIKE THEM
the Mexican Village of employees through the
• SEAFOOD
• MEXICAN DISHES
years ago on Bagley and U.S., is the son of Harry and
18th, won't recognize one of Serane Weiss at Original
MON. THRU THURS. 11 a.m.-12 Mid. FRI. 11 a.m.-2 a.m.
the city's oldest and most Esquire Delicatessen in
SAT. 8 a.m.-2 a.m.

SUN. 8 a.m.-12 Mid.
respected south of the bor- Harvard Row, 11 Mile and
der eateries . . . It is still Lahser . . . When Harry was
OPEN FOR BREAKFAST SAT. & SUN. AT 8 a.m.
owned by Fernando Gutier- on Dexter and Leslie, Morry
rez . . . but now three times worked at Esquire while
larger than before . . . with going to school.
Another son, Irwin, who
four dining rooms.
One of them, on the sec- worked in his dad's South-
ond floor, is called the field deli, is district man-
WOODWARD bet. 8 & 9 MILE • Valet Parking • 1399-10401
"Flamenco Club" open 8 ager in Boston for American
p.m. to 4 a.m. Friday, Greeting Cards.
Still with Harry at Origi-
Saturday and Sunday . . .
Tonight and tomorrow nal Esquire is one of the top
night its Flamenco Festival counter men around . . . Bob
will have dancers from Winkler . . . personable, ef-
Spain . . . at 8 p.m., 10 p.m. ficient . . . and dependable
. . . Bob has been with Harry
and 12 midnight shows.
CABARET MUSICAL
IF YOU WANT more 13 years.
NEW HAPPY HOURS
than you can eat, order the
IN THE DOWNSTAIRS GREASEPIT
Veal Parmigiana and at Yesterday's in Sheraton
Spaghetti at Sila on 12 Mile Southfield, Nine Mile Rd., 5
east of Greenfield . . . The p.m. to 9 p.m., has a wheel of
veal and spaghetti are both fortune to spin for reduced
buried under gobs of melted drink prices each half hour
per person
cheese . . . on a large oblong . . . plus hors d'oeuvres,
For Reservations: 399-1040
dish . . . The meatballs at raw bar and live jazz.
Another of Mel Ball's ex-
Sila are among the best in
DOUG'S
cellent
lounge acts, Secrets,
town
...
I
like
them
plain
NOW OPEN MONDAYS
with
out any sauce . . . will appear in Yesterday's
FOR LUNCH
The good taste doesn't have for a two-week engagement
11 a.m. to 3 p.m.
to be camouflaged with beginning this Monday
DRINKS
through Aug. 28 . . . Secrets
sauce.
RADIOACTIVE,
a is a five-piece band with
1/2 OFF
five-member top 40 dance lead singer Mary Kay Lala.
Mon. Only
NEW MANDARIN
band, begins a two-week
GARDEN, opened July 29
of this year . . . southwest
corner of 13 Mile and Or-
chard Lake Rd. in the
Westbrooke Shopping Cen-
ter back of a Standard Oil
Station . . . is a Chinese res-
taurant that doesn't serve
Cantonese food . . . only
Szechuan and Mandarin
dishes.
Contrary to many beliefs,
Szechuan and Mandarin
foods do not have to be hot to
OPA HAPPY HOUR
be good . . . There's chow
mein on the menu, but it is
4 p.m. to 7 p.m.
with soft noodles, not hard
. . And about the noodles at
REDUCED PRICES ON DRINKS
MON.-FRI. 4 p.m. to 6 p.m.
N
. ew Mandarin Garden,
they are made there by Chef
Jimmy Hwang, who puts on
a 20-minute Chinese noodle
LUNCH and DINNER
show every Tuesday,
• Cocktails
• American Dishes
Thursday, Friday and
HOURS: MON.-SAT. 11 a.m. to 2 a.m., SUN. 11 a.m. to 12 mid.
Saturday at 7:30 . . . spin-
ning and folding the dough
Kitchen open tiL12 mid. Sun.-Thurs. til 1 a.m. Fri.. & Sat.
by hand until his final
product looks like strands of
Every Sunday Is Our
thread.
Hot and spicy foods are
Fabulous All-You-Can-Eat Brunch
marked in red on the menu
10 a.m. to 2:30 p.m.
. . . However, if desired,
Chef Jimmy, who has been
preparing Mandarin food
FASHIONS BY LEAH EVERY WED. 12:30-1:30
about 30 years . . . will
make the same dish without
hot spices . . . Another
• Juice
• Scrambled Eggs
• Cheese Blintzes
mainstay of Mandarin cook-
• Fresh Bagels
• Pancakes
• Cream Cheese
ing is that everything is
• Smoked Fish
• Sable
• Nova Lox
made with vegetable oil .. .
• Tenderloin Tips
• Stuffed Squash
• Chicken Livers
Also, a lot of gravy is not
• American Fries
• Grape Leaves
• Bacon & Sausage
used in Mardarin cooking
• Spinach Pie
• Pastitsio
• Mousaka
. . . The food is mostly
• Broiled Chicken
• Fresh Fruit
• Tzadziki
sauteed . . . Some special
• Tyropitakia
• Pastry Table
dishes are not on the menu.
• Jello Molds
New Mandarin Garden
Included
• Creamed Herring
• Cottage Cheese
seats 120 in a beautiful
setting with red table
ENTRANCE REAR
cloths, brown napkins,
Chinese chandeliers ...
_
and very decorative wall
Children Under 10
Adults
pictures and ceiling
(Continued on Page 34)



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