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November 20, 1981 - Image 37

Resource type:
Text
Publication:
The Detroit Jewish News, 1981-11-20

Disclaimer: Computer generated plain text may have errors. Read more about this.

.

••••ffeefirOWs.7-

1— —T-

THE DETROIT JEWISH NEWS

VOTED NO. 1
SQUARE PIZZA

(The Best of Everything)

Detroit Free Press
BY
Detroit News
AAA Motor News

Buddy's Pizza

Mob b. 1
11183111111. Cer. kids%
892-9001

Locale b. 2
Carry-14 Mf 1.80le
Iii 0913 Eta IL
14151.12E1e, Time t r. 1.w
s. n sr
777-3400
574-9200

BEAT GUEST

RESTAU RANT-LOU N G E

474-4650

29505 W. 9 MILE RD.. SW Corner Middlebelt

WHOLE SLAB OF RIBS

SUNDAY, MONDAY & TUESDAY

Includes:
Cole Sin, Wage Fries
al Garlic Bread

Reg.1W ■ Fir,FX. 11 to 2 am.
Sat. 4 to 2 a.m.

95

$

WAtZLIAN

Your Host:

DDU1'S BODY SHOP

WOODWARD ket. 8 & 9 MILE • Valet Parking • lq 511.11

.:

Invites You To Enjoy

PEEL & EAT

SHRIMP
$ .11 4

ALLRYOU
CAN-EAT!

I

95

INCLUDES: SALAD, CHOICE OF DRESSING, BAKED
IDAHO POTATO, ROLL & BUTTER

Please Call
Fur Reservations

I

DOUG'S NOW I
OPEN SUN.

OPENING NOV. 19

LENNON & McCARTNEY
REVUE

FRIDAYS & SATURDAYS
LAST 2 DAYS
FRI. & SAT.

'Ls Orel Carousal"

(Continued on Page 37)

Along with delicious
Greek food . . all kinds of
omelettes and hamburgers
. . . Fran and John will
soon have deep-dish square
pizza.
One of the favorites of
many people, Lemon Peel,
seating 144 . . . 96 in the
dining rooms and 48 in the
lounge, is open seven days
. . . with antiques on the
wall of one room . . . and
modernistic Broadway
show posters on the walls of
another room.
Top waiter Terry Antzak-
lis is a big customer favorite
with his vast know-how of
service.
John and Fran are among
the hardest-working owner
husband-and-wife couples
in the restaurant business
. . . with customer satisfac-
tion a prime importance to
them . . . You'd be amazed
at how many owners don't
really give a darn!

ELAINE KAHRNOFF,

one of Chef Joe Beato's ex-
cellent aides at Henry Ford
Hospital . . . was honored
among the outstanding em-
ployees in its Department of
Dietetics . . . Others were
Emma Dallas, Efthimos
Geowassilis and Marion
Paliwoda.
THE DELI PLACE at
Tally Hall, Orchard Lake at
14 Mile, has reopened . .
with an expanded menu and
new, warmer, cozier and in-
timate look . . . Seating is
all around for the menu that
now includes complete
dinner . . . and a full
Slimmery menu for weight

conscious and diet club
members . . . plus catering
to the needs of diabetics . . .
with line of dinners weighed
by scales.
Everything on menu is for
carry-out as well as eating
in . . . including the 50
different flavors of Slim-
mery diet dairy desserts and
pastries . . . Slimmery fro-
zen food is featured . . . and
for the first time . . . a deli
and Slimmery tray com-
bined.
Bob Benson of Slimmery,
who is spending so many
hours at Deli Place, and deli
owner Larry Kravetz, have
merged forces for what
could be a very happy busi-
ness marriage.

ACE PUBLIC RELA-
TIONS man Bill Garwood,

long associated with top
nitery entertainment . . .
(Elmwood Casino, Michi-
gan Palace, Lofy's, Moon
Supper Club, db's at Hyatt
Regency in Dearborn, etc.)
is still pounding the typew-
riter for major clients . .
but also in another field
. . . that of western novels.
Bill has two on the mar-
ket . . . "Kill Him Again,"
the life and times of Billy
The Kid . . . and "Ringo's
Tombstone," dealing with
the Wyatt Earp gang at
Tombstone, Ariz.
The third, "Catch Kid
Curry," telling of the in-
famous Butch Cassidy's
Wild Bunch, is due out in
January.
The books are published
by Bath Street Press in Ann
Arbor . -. and are due to
hit the local bookstores for
the holiday season.

Gallery Opens New Exhibit

The Town Center Gallery
will run its show of works by
Jerry Schurr and Bruno
Bruni through Dec. 12.
Entitled "Forms —
Environment and Human,"
the show features Schurr's
silk screens and lithograph
figure studies by Bruni.
Gallery hours are 10

a.m.-5:30 p.m. Monday
through Friday, 11 a.m.-4
p.m. Saturday or by ap-
pointment, 352-9696.

If a man is not content in
the state he is in, he will not
be content in the state he
would be in.
—Erskine Mason

DIMITRI'S NIKO'S PRESENTS
EVERYDAY SPECIALS

4 p.m. to closing

DINNER SPECIALS

NE WEEK ONLY — NOV. 20 THRU NOV.
VEAL PARMESAN IV/SPAGHETTI -

ROAST TONGUE
STUFFED CABBAGE

a

.$4.95
$4 95

INCL: SIR', SALK POT., MEL, & OEAB IASKIT

$4

95

BACK TO '60's SOUP SALE!

ONE WEEK ONLY -- NOV. RI ENV NOV. 29

1111111111110, IBM MIT, SIR IFMT, RAi NIECE

- BOWL 80c
CUP 60c,__ TZ O BALL, KREPIACH
OR BOILED POTATO

ADD 20c for MA

LET PICKLE BARREL PLAN YOUR
HOLIDAY CATERING NEEDS

ALL TRAYS—HOT DINNERS—HOT HORS D'OEUVRES

EL NMS: 119.11-3.

Fri. 11-12. Sit. 11-12, be.111

$4 55
BROILED WHITE FISH
$5 55
10 OZ. DELMONICO STEAK
55
BREAST OF CHICKEN PARMESAN
$4 10
FISH & CHIPS
$4 35
FRIED LIVER wain: 11 Baum
'4 55
FRIED CHICKEN
5 3 85
FRI. ONLY ... SALMON PATTIES
'4 10
SUN. ONLY ...14 ROAST CHICKEN
5 4 35
sum. ONLY ... ROAST TURKEY
TH FRS. & SAT ... SHORT RIBS OF BEEF ...$4.30

ABO DINNERS INCLUDE: SOUP OR TOMATO JUICE, CHOICE OF
POTATO, CHOICE OF DESSERT (rice pudding, tapioca, Ono, ice
cream or sherbert), BREAD BREADSTICKS & BUTTER

PUMPRI PIE SERVED
WITH ALL COMPLETE DINNERS!

COMPLETE BUSUESSINEWS LURCH — DAILY 82"

WEIGHT WATCHERS BREAKFAST, WNCH, DINNER, DESSERTS
SENIOR CITTZENS 10% OFF 2-6 p.m.

DIMITRI'S NIKO'S

316 N. WOODWARD, 11/4 blks. N. of 11 Nils

Open 7 Days

542-4880

Friday, limber 20, 1911 31

OMETHING NEW

, Now Serving Brunch .. .
Every Sunday 11 a.m. to 3 p.m.
Buffet Style $795 adults

PriCe lochgleSBelfage)

$495 4 113d:tinde
r

ar ~ fi yfouyuls

644-4800

1560 N. Woodwani Ir. La: Lake Rd

bi gnan
le:vette()

27822 ORCHARD LAKE RD._
AT 12 NEE OFF 636 851-4094

Open Mon. thru Sat.
11:30 a.ro...-2:30 a . M.

EARLY BIRD DINING SPECIALS

4-6:30 p.m. Mon. Thru Sat.

Senior Citizen Discount

McFROCK'S

Saloon

(Below Roman Terrace) ,

SUNDAY

LASAGNA, SPAGHEM &
BABY BACK RIB DINNERS

Open for Lunch Mon.-Sat. from 11:30
Open Sun. 4 p.m.
855-3860

TO la

22740 WOODWARD

Just S. of 9 Mile

544-7933

Ferndale

OPEN THANKSGIVING DAY

10 a.m. to 10 p.m.
FRESH BROILED
WHITE FISH

INCLUDES 9 COURSES!

• FRUIT CUP • SNP OR NICE
• CHOICE OF POTATO • SALAD • VEGETABLE
• GREEK BREAD & STICKS • COfFEE OR TEA
• CHOICE OF DESSERT

Strawberry Cbeesecake, Better Peen

Or Vanilla Ice Crew Rice Pailiog
Or Jell.

95

17

BAKED MEAT LOAF
$4.75
CORNED BEEF & CABBAGE.. s n.1$4.95
10 OZ. PRIME N.Y. STRIP STEAKS7.95
1.4 BAR-B-9 FRESH CHICKEN
$4.75
ROAST FRESH TURKEY irmemome -$4.75
BABY BEEF UVER
$4.75
$4.75
VEAL CUTLETS
$4.75
VEAL PARMESAN
$4.50
FRESH FISH & CHIPS
CHOPPED SIRLOIN Wilhishroosa Some 54.85
ROAST SIRLOIN OF BEEF AU AM • $5.75
1/2 FRIED FRESH CHICKEN
$4.85
BAR-B-(2 RIBS
$6.75
MOUSAKA (5.•.• am nano
$4.95
SPINACH PIE
$4.95

,

ALL INCLUDE ABOVE LISTED 9 COURSE ITEMS!

SERVED. ANY HOUR! ANY DAY!
COCKTAILS BEER WINE

• Children's Menu • Diet Dishes • Ala Carte Menu

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