. ••••ffeefirOWs.7- 1— —T- THE DETROIT JEWISH NEWS VOTED NO. 1 SQUARE PIZZA (The Best of Everything) Detroit Free Press BY Detroit News AAA Motor News Buddy's Pizza Mob b. 1 11183111111. Cer. kids% 892-9001 Locale b. 2 Carry-14 Mf 1.80le Iii 0913 Eta IL 14151.12E1e, Time t r. 1.w s. n sr 777-3400 574-9200 BEAT GUEST RESTAU RANT-LOU N G E 474-4650 29505 W. 9 MILE RD.. SW Corner Middlebelt WHOLE SLAB OF RIBS SUNDAY, MONDAY & TUESDAY Includes: Cole Sin, Wage Fries al Garlic Bread Reg.1W ■ Fir,FX. 11 to 2 am. Sat. 4 to 2 a.m. 95 $ WAtZLIAN Your Host: DDU1'S BODY SHOP WOODWARD ket. 8 & 9 MILE • Valet Parking • lq 511.11 .: Invites You To Enjoy PEEL & EAT SHRIMP $ .11 4 ALLRYOU CAN-EAT! I 95 INCLUDES: SALAD, CHOICE OF DRESSING, BAKED IDAHO POTATO, ROLL & BUTTER Please Call Fur Reservations I DOUG'S NOW I OPEN SUN. OPENING NOV. 19 LENNON & McCARTNEY REVUE FRIDAYS & SATURDAYS LAST 2 DAYS FRI. & SAT. 'Ls Orel Carousal" (Continued on Page 37) Along with delicious Greek food . . all kinds of omelettes and hamburgers . . . Fran and John will soon have deep-dish square pizza. One of the favorites of many people, Lemon Peel, seating 144 . . . 96 in the dining rooms and 48 in the lounge, is open seven days . . . with antiques on the wall of one room . . . and modernistic Broadway show posters on the walls of another room. Top waiter Terry Antzak- lis is a big customer favorite with his vast know-how of service. John and Fran are among the hardest-working owner husband-and-wife couples in the restaurant business . . . with customer satisfac- tion a prime importance to them . . . You'd be amazed at how many owners don't really give a darn! ELAINE KAHRNOFF, one of Chef Joe Beato's ex- cellent aides at Henry Ford Hospital . . . was honored among the outstanding em- ployees in its Department of Dietetics . . . Others were Emma Dallas, Efthimos Geowassilis and Marion Paliwoda. THE DELI PLACE at Tally Hall, Orchard Lake at 14 Mile, has reopened . . with an expanded menu and new, warmer, cozier and in- timate look . . . Seating is all around for the menu that now includes complete dinner . . . and a full Slimmery menu for weight conscious and diet club members . . . plus catering to the needs of diabetics . . . with line of dinners weighed by scales. Everything on menu is for carry-out as well as eating in . . . including the 50 different flavors of Slim- mery diet dairy desserts and pastries . . . Slimmery fro- zen food is featured . . . and for the first time . . . a deli and Slimmery tray com- bined. Bob Benson of Slimmery, who is spending so many hours at Deli Place, and deli owner Larry Kravetz, have merged forces for what could be a very happy busi- ness marriage. ACE PUBLIC RELA- TIONS man Bill Garwood, long associated with top nitery entertainment . . . (Elmwood Casino, Michi- gan Palace, Lofy's, Moon Supper Club, db's at Hyatt Regency in Dearborn, etc.) is still pounding the typew- riter for major clients . . but also in another field . . . that of western novels. Bill has two on the mar- ket . . . "Kill Him Again," the life and times of Billy The Kid . . . and "Ringo's Tombstone," dealing with the Wyatt Earp gang at Tombstone, Ariz. The third, "Catch Kid Curry," telling of the in- famous Butch Cassidy's Wild Bunch, is due out in January. The books are published by Bath Street Press in Ann Arbor . -. and are due to hit the local bookstores for the holiday season. Gallery Opens New Exhibit The Town Center Gallery will run its show of works by Jerry Schurr and Bruno Bruni through Dec. 12. Entitled "Forms — Environment and Human," the show features Schurr's silk screens and lithograph figure studies by Bruni. Gallery hours are 10 a.m.-5:30 p.m. Monday through Friday, 11 a.m.-4 p.m. Saturday or by ap- pointment, 352-9696. If a man is not content in the state he is in, he will not be content in the state he would be in. —Erskine Mason DIMITRI'S NIKO'S PRESENTS EVERYDAY SPECIALS 4 p.m. to closing DINNER SPECIALS NE WEEK ONLY — NOV. 20 THRU NOV. VEAL PARMESAN IV/SPAGHETTI - ROAST TONGUE STUFFED CABBAGE a .$4.95 $4 95 INCL: SIR', SALK POT., MEL, & OEAB IASKIT $4 95 BACK TO '60's SOUP SALE! ONE WEEK ONLY -- NOV. RI ENV NOV. 29 1111111111110, IBM MIT, SIR IFMT, RAi NIECE - BOWL 80c CUP 60c,__ TZ O BALL, KREPIACH OR BOILED POTATO ADD 20c for MA LET PICKLE BARREL PLAN YOUR HOLIDAY CATERING NEEDS ALL TRAYS—HOT DINNERS—HOT HORS D'OEUVRES EL NMS: 119.11-3. Fri. 11-12. Sit. 11-12, be.111 $4 55 BROILED WHITE FISH $5 55 10 OZ. DELMONICO STEAK 55 BREAST OF CHICKEN PARMESAN $4 10 FISH & CHIPS $4 35 FRIED LIVER wain: 11 Baum '4 55 FRIED CHICKEN 5 3 85 FRI. ONLY ... SALMON PATTIES '4 10 SUN. ONLY ...14 ROAST CHICKEN 5 4 35 sum. ONLY ... ROAST TURKEY TH FRS. & SAT ... SHORT RIBS OF BEEF ...$4.30 ABO DINNERS INCLUDE: SOUP OR TOMATO JUICE, CHOICE OF POTATO, CHOICE OF DESSERT (rice pudding, tapioca, Ono, ice cream or sherbert), BREAD BREADSTICKS & BUTTER PUMPRI PIE SERVED WITH ALL COMPLETE DINNERS! COMPLETE BUSUESSINEWS LURCH — DAILY 82" WEIGHT WATCHERS BREAKFAST, WNCH, DINNER, DESSERTS SENIOR CITTZENS 10% OFF 2-6 p.m. DIMITRI'S NIKO'S 316 N. WOODWARD, 11/4 blks. N. of 11 Nils Open 7 Days 542-4880 Friday, limber 20, 1911 31 OMETHING NEW , Now Serving Brunch .. . Every Sunday 11 a.m. to 3 p.m. Buffet Style $795 adults PriCe lochgleSBelfage) $495 4 113d:tinde r ar ~ fi yfouyuls 644-4800 1560 N. Woodwani Ir. La: Lake Rd bi gnan le:vette() 27822 ORCHARD LAKE RD._ AT 12 NEE OFF 636 851-4094 Open Mon. thru Sat. 11:30 a.ro...-2:30 a . M. EARLY BIRD DINING SPECIALS 4-6:30 p.m. Mon. Thru Sat. Senior Citizen Discount McFROCK'S Saloon (Below Roman Terrace) , SUNDAY LASAGNA, SPAGHEM & BABY BACK RIB DINNERS Open for Lunch Mon.-Sat. from 11:30 Open Sun. 4 p.m. 855-3860 TO la 22740 WOODWARD Just S. of 9 Mile 544-7933 Ferndale OPEN THANKSGIVING DAY 10 a.m. to 10 p.m. FRESH BROILED WHITE FISH INCLUDES 9 COURSES! • FRUIT CUP • SNP OR NICE • CHOICE OF POTATO • SALAD • VEGETABLE • GREEK BREAD & STICKS • COfFEE OR TEA • CHOICE OF DESSERT Strawberry Cbeesecake, Better Peen Or Vanilla Ice Crew Rice Pailiog Or Jell. 95 17 BAKED MEAT LOAF $4.75 CORNED BEEF & CABBAGE.. s n.1$4.95 10 OZ. PRIME N.Y. STRIP STEAKS7.95 1.4 BAR-B-9 FRESH CHICKEN $4.75 ROAST FRESH TURKEY irmemome -$4.75 BABY BEEF UVER $4.75 $4.75 VEAL CUTLETS $4.75 VEAL PARMESAN $4.50 FRESH FISH & CHIPS CHOPPED SIRLOIN Wilhishroosa Some 54.85 ROAST SIRLOIN OF BEEF AU AM • $5.75 1/2 FRIED FRESH CHICKEN $4.85 BAR-B-(2 RIBS $6.75 MOUSAKA (5.•.• am nano $4.95 SPINACH PIE $4.95 , ALL INCLUDE ABOVE LISTED 9 COURSE ITEMS! SERVED. ANY HOUR! ANY DAY! COCKTAILS BEER WINE • Children's Menu • Diet Dishes • Ala Carte Menu