Gittlemans Mark
8rigag emen,t
50th
Anniversary
Fauthnans Observe Hillel PTA Plans
50th Anniversary New Parents Tea
Mr. and Mrs. Ralph J. Ben-
nett of Southfield Rd., South-
field announce the engage-
ment of their son, Steven J.
to Mary C. Anderson, daugh-
ter of Mr. and Mrs. Earl E.
Anderson of Wenatchee, W
Anderson of Wenatchee,
Wash. Miss Anderson was
graduated from Colorado
State University with a de-
signing degree in textiles and
clothing. Mr. Bennett is com-
pleting his education at Cali-
fornia College of Podiatric
Medicine, San Francisco. A
December wedding is plan-
ned.
MR. AND MRS. GITTLE'MAN MR. AND MRS. FAUDMAN
Mr. and Mrs. Jack Gittle-
Most things are fixed, but
few know who is in on the man of W. Seven Mile were
honored at a family dinner
fix.
recently at the Roostertail on
the occasion of their 50th
wedding anniversary.
The party was given by
Photography
their children, Mr. and Mrs.
Weddings - Bar Mitzvah
Ed Gittleman, Mr. and Mrs.
Social Events
Sid (Joyce) Lafer and Mr.
and Mrs. Irving (Gloria)
647-5731
Flanders.
Eves. and Weds.
The senior Gittlemans were
Jack Drapkin
married Aug. 31, 1924 in De-
troit, and always lived in the
851-2671
4..e ■ Over 30 Years
metropolitan area.
They have nine grandchil-
dren.
DRAPKIN
Flowers For
Every Occasion
... Or An
Levin Birthday Party
to Be a Fund Raising
A birthday party for San-
der Levin will be held 5:30
p.m. Sept. 12 at the Raleigh
House. The party honoring
the Democratic gubernatorial
nominee will double as a
fundraiser, according to the
campaign's executive direc-
tor of fiance, Joann Caeca-
vale. The public is invited.
Proceeds will go to the
campaign's media account,
earmarked to finance Levin
commercials and advertise-
ments for the November gen-
eral election.
Levin's birthday is actually
six days prior to the fund
raising. He was born in De-
troit on Sept. 6, 1931.
Paul Brown was selected
by Levin to be his running
mate for the lieutenant- gov-
ernorship. Brown is the son
of the late U.S. Senator
Prentis Brown.
Avern Cohn and Sam Fish-
man are among those who
played prominent roles at the
Michigan State Democratic
Convention in Grand Rapids
last week-end.
Occasional Flower
Call
Fern Kumove
Manager
Phil Henshaw
Designer/Decorator
from New York
Jerry Mickowski
Birmingham's leading florist
DETROIT'S MOST
CREATIVE TRIO
• WEDDINGS
• BAR MITZVAS
• SHOWERS
• PARTIES
CALL ANY DAY — ANYTIME!
r
rip
Presction
,,,
---
Optical Co. I )
26001 COOLIDGE HWY
MI 6-7272
OAK PARK
543 3343
SERVING ONLY
PRIME AND
CHOICE MEATS
SINGER'S
Member Detroit Retail
'Kosher Meats "I V 1:
& Poultry Mkt.
Kosher Meat Dealers Assoc.
JACK ATTIS
PHIL SWARIN
13721 W. 9 MILE at RIDGEDALE
LI 7-8 1 1 1
WE DELIVER
Mr. and Mrs. Irwin Faud-
man of Berkley Ave., Hunt-
ington Woods, will be honored
by their children at a dinner-
dance at the Shiawassee Ho-
tel on the occasion of their
50th wedding anniversary.
Mr. Faudman has been af-
filiated with Arnold Drug Co.
for the last 15 years. He is a
member of Keidan Lodge,
Bnai Brith, and the Hannah
Schloss Old Timers.
Mrs. Faudman is treasurer
of Pisgah Chapter, Bnai Brith
Women. She also is a life
member and volunteer work-
er at Borman Hall.
Their children are Edmund
Faudman, Mr. and Mrs. Ar-
nold Faudman and Mr. and
Mrs. Stephen Faudman. They
also have six grandchildren.
Carol Besserman
Tells Nuptial Plan
Hillel Day School Parent
Teacher Organization will be-
gin its fall activities with a
new parents tea, 12:30 p.m.
Sept. 11 at the home of Ellie
Glen, 22535 Coventry Woods,
Southfield.
The Adoptive Parents Pro-
gram, co-chaired by Betsy
Newman and Sandra Rosen-
berg, will be put into action
at the tea.
Rona Freedland was re-
cently elected president for
the 1974-75 school year. Other
elected officers include: vice
president of fund raising,
Phyllis Schwartz; holidays,
Ellie Glen, Faye Kleiff and
Betsy Newman; membership,
Carole Hollander and Sharon
Klein; treasurer, Shirley Cy-
kiert; secretaries, Betsy
Newman and Shoshanna
Goldschlag; board members,
Iris- Aaron, Cecile Cohen,
Florence Dulberg, Arlene
Fauden, Gloria Freedland,
Alice Kahn, Gertrude Lieber-
man, Rochelle Lupovitch, Isa
Medow, Sandra Rosenberg,
Henia Ungerleider and Jo-
anne Zuroff.
THE DETROIT JEWISH NEWS
30—Friday, August 30, 1974
Visit Our Dairy Delicatessen Depot
BOB'S
INDOOR
TRAVELING MARKET
9 MILE RD. and RIDGEDALE — 547-0140
Repeat by Popular Deman
HOME GROWN
TOMATOES
CALIFORNIA
GRAPES
ft
SE EDLESS
PEPPERS & CUKES
15!
49 1
3 for25 4
BORDEN'S
HOMO MILK
1/2 901.
BEST BRAND
SALAMI or BOLOGNA $
HOME GROWN
SWEET CORN
CALIFORNIA —
CARROTS
'KOSHER
DILLS
NESTLES — Plain - Almond - Crunch
11-0Z. PKG.
BORDEN'S
COTTAGE CHEESE
14
Lb. Pkg. I 0
Qt. Jar 69 4
BARS
STREIT'S MATZO
MILK
CHOCOLATE
I 31
EAR
Tender & Sweet
9'
3 for
00
39'
16-oz. Pkg.54
10-0Z. BOTTLE
PEPSI - COKE - 7-UP
8 Pkg. Carton 99 4
And Much More — CLOSED LABOR DAY
OPEN — MON. to FRI. 8 A.M. to 7 P.M.
SAT. 8 A.M. to 9 P.M.
SUN. 7 A.M. to 2 P.M.
STOP-IN
DAIRY MEAL
TREAT!
bravo!
bravo!
bravissimo!
Italian-style!
CHEF BOY—AR—DEE®
MISS CAROL BESSERMAN
Mr. and Mrs. Irving Besser-
man of Antago Ave., Livonia,
announce the engagement of
their daughter Carol Sue to
Marc Mitchell Weberman, son
of Mr. and Mrs. Leon Weber-
man of Huntingdon Dr., West
Bloomfield.
Miss Besserman is a stu-
dent at Wayne State Univer-
sity. Her fiance was graduat-
ed from Wayne State Univer-
sity's school of business ad-
minstration in accounting.
A December wedding is
planned.
Singles Group Sets
Election Meeting
People Without Partners of
the Jewish Center will hold
elections for the coming year
8:30 p.m., Sept. 8 at the
center.
Jables Bond, an account
executive of a major broker-
age house, will speak on
"What Everyone Should Know
About Stocks and Bonds."
Refreshments will be served,
and guests are invited.
Classifieds Get Quick Results
BITE SIZE MACARONI PIES FILLED WITH CHEESE
THE MARVELOUS
MEATLESS
MEAL
THAT'S READY TO
HEAT 'N' EAT!
For your family, your guests... for your
very next dairy lunch or supper... famed
Chef Boy-Ar-Dee has captured a real
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serve! Italian-tasting tender little macaroni
pies filled with tangy cheese ... lavished
with savory tomato sauce, simmered with
mushrooms and cheese, and seasoned to
perfection in the real Italian way.
What a treat to serve...tastier and
easier than the frozen kind. And so much
thriftier, too. Costs only about 18tt a serv-
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today.