TlE M CHTGAN DAILY T
The Regents approved the ap-
pointment of three emeritus mem-
bers of the faculty to positions for
the 1958-59 school year.
Prof. Emeritus Carl J. Coe of
the mathematics department was
appointed lecturer in mathematics
at Flint College for the first se-
mester of 1958-59. _g
Edward Young, professor emer-
itus of geodesy and surveying, was
appointed a half-time consultant
to the University Research In-
Frank E. Robbins, assistant to
the president emeritus, was re-
appointed as editor of the Quar-
terly Review for the period from
July 1, 1958 to June 30, 1959, a
post he has held since 1955.
'U' Gives Degrees to 5,813 Students
Degrees were confered on 5,813
graduates June 14, as the Univer-
sity held its 114th commencement
Honored at the exercises were
3,594 June graduates, 1,202 Feb-
ruary graduates, and 1,017 who
completed degree requirements at
the end of the 1957 Summer Ses-
Five honorary degrees were also
granted during the exerecises. Re-
cipients included Catherine D.
Bowen, biographer, from Bryn
Mawr, Pa.; Charles A. Chayne,
vice-president in charge of the1
General Motors engineering staff,
and Glenn M. Coulter, Detroit
Others who received honorary
degrees were Joseph C. Satterth-
waite, director - general of the
United States Foreign Service and
Prof. Glenn T. Seaborg of, the
University of California at Berkley
chemistry department, a Nobel
The Flint college of the Univer-
sity, which opened in the fall of
1956, awarded degrees to 76 stu-
dents, its first graduates.
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Sundays and Holidays
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Use This Guide for
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BREAKFASTS ... LUNCHES ... DINNERS
also ... SPECIAL LUNCHEON DAILY ... 95c
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OPEN: every day S A.M.-8 P.M.
Phone: NO 3-3441
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that's our SPECIALTY.. .
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16 West Michigan
0-12:30 Phone: HU 2-9039
1204 South University
Closed Saturday and Sundy
9',,'o14 97P 9ilfe 90r
offers you a taste treat
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the BEST in Dinners
COMPLETE CARRY OUT SERVICE
203 E. Washington
Open daily 4 P.M.-midnight Closed Sundays
Extends a hearty welcome to
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His restaurant is open to YOU from 11 A.M. to 11 P.M.
ti rH ,G
For A Delicious Dinner
in Ann Arbor
Catering at Your Home or Hall
Henry Turner, Prop.
Dine at WEBER'S
will be served daily in
"THE DUCHESS ROOM"
from 11 A.M. to 1 A.M.
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baked in new modern ovens to give you
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OPEN 24 HOURS