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June 24, 1958 - Image 12

Resource type:
Text
Publication:
Michigan Daily, 1958-06-24

Disclaimer: Computer generated plain text may have errors. Read more about this.

TlE M CHTGAN DAILY T

Three Given
'U' Positions
By Regents
The Regents approved the ap-
pointment of three emeritus mem-
bers of the faculty to positions for
the 1958-59 school year.
Prof. Emeritus Carl J. Coe of
the mathematics department was
appointed lecturer in mathematics
at Flint College for the first se-
mester of 1958-59. _g
Edward Young, professor emer-
itus of geodesy and surveying, was
appointed a half-time consultant
to the University Research In-
stitute.
Frank E. Robbins, assistant to
the president emeritus, was re-
appointed as editor of the Quar-
terly Review for the period from
July 1, 1958 to June 30, 1959, a
post he has held since 1955.

AT COMMENCEMENT:
'U' Gives Degrees to 5,813 Students

Degrees were confered on 5,813
graduates June 14, as the Univer-
sity held its 114th commencement
exercises.
Honored at the exercises were
3,594 June graduates, 1,202 Feb-
ruary graduates, and 1,017 who
completed degree requirements at
the end of the 1957 Summer Ses-
sion.
Five honorary degrees were also
granted during the exerecises. Re-
cipients included Catherine D.
Bowen, biographer, from Bryn
Mawr, Pa.; Charles A. Chayne,

vice-president in charge of the1
General Motors engineering staff,
and Glenn M. Coulter, Detroit
lawyer.
Others who received honorary
degrees were Joseph C. Satterth-
waite, director - general of the
United States Foreign Service and
Prof. Glenn T. Seaborg of, the
University of California at Berkley
chemistry department, a Nobel
prize winner.
The Flint college of the Univer-
sity, which opened in the fall of
1956, awarded degrees to 76 stu-
dents, its first graduates.

A&W ROOT BEER
presenting f
ROOT BEER - '

I

Air-conditioned comfort is yours
while having your hair cut
in the latest styles
715 4o#th Univerty
71s North Universiy

at only 5c a glass
Hot Dogs * French Fries
and FRESH Pop Corn

CCA&
lllv

L
I

I

RENT a
TYPEWRITER
$5.00 per Month
Ask about our rental
purchase plan
OVERBECK'S
BOOKSTORE

also featurirng . ..

ROOT BEER to take home

quart-20c
1/ gallon-40c
gallon-75c

plus
container
deposit

We're located at
2405 W. Stadium Blvd.

Open:sdaily11:00 A.M.-midnite
Sundays and Holidays
4 P.M.-midnite

I - - - - - -

m

..... ..... . .. .... ... .. .. . . ......... . .......

Use This Guide for

@00

7he VIRGINIAN
HOME OF BARBEQUED FOODS
Enjoy our delicious
BREAKFASTS ... LUNCHES ... DINNERS
also ... SPECIAL LUNCHEON DAILY ... 95c
313 South State

EX

I

I

FA~

OPEN: every day S A.M.-8 P.M.

Phone: NO 3-3441

Looking for REAL Italian food?

and Relaxing
in Cool Comfort

Well,
PIZZA

that's our SPECIALTY.. .
* SPAGHETTI * RAVIOLI
We also serve BEER and WINE
CASA-NOVA
16 West Michigan
0-12:30 Phone: HU 2-9039
TUESDAYS

AIR CONDITIONED
BROWN JUG
1204 South University
SPAGHETTI
AND RAVIOLI
OUR SPECIALTY
Hours-- 10:30-7:30
Closed Saturday and Sundy

Open: 3:3C
CLOSEDI

THOMPSON'S RESTAURANT
9',,'o14 97P 9ilfe 90r
offers you a taste treat
of a traditional

METZGER'S
GERMAN RESTAURANT
offers
the BEST in Dinners
also
COMPLETE CARRY OUT SERVICE
203 E. Washington
Open daily 4 P.M.-midnight Closed Sundays

py
CHUCK WAGON
Extends a hearty welcome to
the Summer students.
His restaurant is open to YOU from 11 A.M. to 11 P.M.
CLOSED TUESDAYS

Italian dish

11

PIZZA

..
_
Q
,'
i

H.
r #
ti rH ,G

For A Delicious Dinner
in Ann Arbor

0 s
AA~to

2045 PACKARD
Catering at Your Home or Hall

NO 2-1661
Henry Turner, Prop.

Dine at WEBER'S

will be served daily in
"THE DUCHESS ROOM"
from 11 A.M. to 1 A.M.
Expertly prepared by our special pizza pie maker and
baked in new modern ovens to give you
the "best tasting pizza in town."
TAKE-OUT SERVICE AVAILABLE

Delicious
STEAK, CHICKEN,
SEAFOOD
DINNERS
Try Our Tempting

I

Your Favorite
BEER, WINE,
and
CHAMPAGNE

Homemade Pastries

OPEN 24 HOURS

CLOSED TUESDAYS

It

11

Ul piI

11

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