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September 27, 2018 - Image 31

Resource type:
Text
Publication:
The Detroit Jewish News, 2018-09-27

Disclaimer: Computer generated plain text may have errors. Read more about this.

jews
d
&

in
the

faces

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PHOTOS BY JERRY ZOLYNSKY

JEWISH FOOD FESTIVAL, SHED 5, EASTERN MARKET, DETROIT August 26, 2018

These booths are part of the Jewish Food Festival, which was housed mainly inside Shed 5 of the Eastern Market in Detroit on Sunday, Aug. 26. The main sponsor for the annual event was Hazon.

Judy Rosen of
Southfield spins the
wheel to see what
she won as Bentzi
Geisinsky of Chabad
of Bingham Farms
watches.

Friendship Circle member Jamie Reedholm of Berkley
helps Aryeh Leyb Pinson, 5, and his sister Shayna
Pinson, 8, both of Detroit, create a food button to wear.

Cooking
demonstrator and
cookbook author
Paula Shoyer of
Chevy Chase, Md.,
shows the group
how to make
Tzimmis Puree.

Soul Cafe in West Bloomfield manager Shalom Shomer
of West Bloomfield and Chef Kelly Ambrosi of Livonia
show some of the dishes available at Soul Cafe.

Baker Sara Molinaro of Zingerman’s Bakehouse shows the gathered how to
make flaky strudel dough.

Brittany Feldman of Ferndale with Hazon, right, talks to a group
inside Hazon’s Topsy Turvy Bus, which runs on used vegetable oil.

Shoyer signs her cookbook for JoAnne Levy of Troy.

jn

September 27 • 2018

31

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