Patient
Appreciation Day
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Steven E. Stein, M.D.
Come See What's New And
Talk To Professionals
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“BRING A FRIEND” and receive a card
which allows both of you to receive 10
free units of Botox! It’s a WIN-WIN!
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R.S.V.P. BY SEPTEMBER 27TH – THANK YOU!
248-643-7710
Somerset Center for
Plastic Surgery
Steven E. Stein, M.D.
1579 W. Big Beaver Rd. Suite B-7, Troy, Michigan 48084
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PHOTOS BY LARRY HAUPTMAN
(Please note – no procedures will be done the day of the event.)
Fress
And Fundraise
Shaar Hashomayim in Windsor draws men
for a kosher deli feast.
Windsor, Ontario
I
just got back
from traveling
abroad. Well,
actually, I just went
to Windsor for a
corned beef sand-
wich. I didn’t experi-
ence jet lag, but I’m
Alan Muskovitz
sure my cholesterol
is elevated.
On Sept. 6, I
was in Windsor in
the social hall of
Shaar Hashomayim Congregation to
experience “The Man’s Lunch #3,” a
gathering of friends who love to fress
and pay homage to the history of the
Alan Muskovitz
at The Man’s
Lunch at Shaar
Hashomayim
Synagogue
in Windsor
kosher deli, whose
numbers are dwin-
dling at an alarming
rate.
For the last three
years, “The Man’s
Lunch” has included
all-you-can-eat, steaming hot, mouth-
watering corned beef (plus pastrami
and salami), along with celebrity
28
September 27 • 2018
jn
deli guest speakers. This year, Zane
Caplansky of Caplansky’s Delicatessen
of Toronto addressed the crowd. Zane
was featured in the highly acclaimed
2014 documentary Deli Man.
Each of the 21 tables in the hall
were outfitted with placemats repre-
senting famous delicatessens. Marty’s
Pickles, representing four generations
of pickle makers, provided a bottom-
less giant bowl of the specially brined
crunchy cukes that are grown, cured
and hand-packed in Ontario.
I went with several other
“Americans” to this mecca of meat,
among them my brother-in-law
Chuck Newman of Ann Arbor. He
looks for fun food destinations and
invites friends and family along on
the journey. These quests
were born out of an upbring-
ing that had limited expo-
sure to Jewish delicacies.
“I grew up in Wayne,
Mich.,” Chuck says. “I ate
bologna sandwiches on
Silver Cup white bread,
thank goodness with mus-
tard not mayo; but once I
tasted corned beef, I was
hooked.”
The Man’s Lunch, he said,
was his “version of win-
ning a chance to visit Willy
Wonka’s Chocolate Factory.”
FRESS AND MORE
The event is the brainchild of
Windsor businessman Bill Mechanic,
who is working tirelessly to keep the
doors open to the nearly century-
old historic Shaar Hashomayim — a
beautiful gem of Jewish architecture.
Though advertised as an afternoon
for “men who want to fress, kibitz and
kvetch,” it’s also a creative way Bill
and a legion of dedicated volunteers