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October 22, 2004 - Image 72

Resource type:
Text
Publication:
The Detroit Jewish News, 2004-10-22

Disclaimer: Computer generated plain text may have errors. Read more about this.

nosh

LISTINGS continued from page 11

463

tern Hwy
, MI 48334
rketplace.com

• Corporate Events
• Private Functions
• Kosher Selections
• Featuring Consultations by
Simon Rotberg (248-227-8705)

Web site: www.michiganmenu.com

Seating Capacity: 180; Hours: Lunch Monday-
Saturday 11 a.m.-4 p.m., Dinner Monday-Thursday
4 p.m.-11 p.m., Friday-Saturday 4 p.m.-midnight,
Sunday noon-11 p.m.; Reservations: no; In
Business: 9 years; Cuisine: modern American
brewpub

For Appt.

In an historic downtown Ann Arbor building with
award-winning handcrafted beer and a mid to
upscale menu, Grizzly Peak features wood-fired
pizza, fresh pastas, wood-grilled steaks, burgers
and a variety of vegetarian, soup and salad
entrees. Well know for Pasta & Pint, Burger & Pint
and Pizza & Pint specials.

HAPPY DAYS CONEY & GRILL

39650 14 Mile Road, Commerce
(248) 926-1486
Fax: (248) 926-1562

• Featuring our famous hand-dipped
strawberries in rose bouquet box
• Chocolate gift box assortments
• Local & nationwide delivery
• Made to order in 1 hour

Seating: 80; Hours: 7 days a week, 8 a.m.-9 p.m.;
Reservations: no; Cuisine: Greek/American

Quaint 1950s-decorated restaurant serves
Greek/American food at reasonable prices. Our
chicken Greek salad is not to be missed.

HASHBROWNS

6123 Haggerty Road, West Bloomfield
(248) 668-2690
Fax: (248) 668-2693

• Free flowing Belgian chocolate
• White, milk & dark chocolates
• Fruit & goodie bar available
• Private & corporate events
• Optional on-site chef available

• Nationwide Delivery
• Same day local delivery available
• Kosher products
• Gift baskets & trays.
• Custom corporate packaging

• Cafe • Catering • Carry-out
• Breadless Menu
• Corporate & private events
= Party on the barbie!
• Ice cream cart available

Bloom's Jewish Cuisine

nosh

10/22

2004

12






Dine-In • Catering • Carry-out
Corporate & private events
Shiva dinners & trays
Only Kosher products used in
Bloom's own separate kitchen

E-mail: hashbrownss@earthlink.net

Seating Capacity: 150; Hours: Tuesday-Saturday
7 a.m.-8 p.m., Sunday-Monday 7 a.m.-3 p.m.;
Reservations: no; In business: 7 months; Cuisine:
breakfast, lunch and more

Distinctly creative, high-quality morning cuisine
from hand-whipped, made-to-order omelets to
savory cornmeal crepes to our specialty home-
made hashes. You'll be blown away by our cutting-
edge sandwiches and salads. Hashbrowns only
uses heart- healthy, nonhydrogenated cooking oil
with no trans fatty acids. Hashbrowns — where
breakfast is the theme all day everyday.

has complete new menus reflecting Chef Roberto's
talents for restaurant, gazebo and patio dining.
The banquet facilities continue to exceed every-
one's expectations.

JENNIFER'S CAFÉ

4052 Haggerty Road, Walled Lake
(248) 360-0190

Seating capacity: 60; Sunday-Thursday 11 a.m.-
9 p.m., Friday-Saturday 11 a.m.-10 p.m.;
Reservations: no; In Business: 19 years' Cuisine:
Middle Eastern and French

Nineteen years and counting, changes occur daily,
but the Suidan family keeps the wheels going. How
many Maurices, carrot chicken soups or potato
chips consumed? What's the secret? Family and
hard work, the American dream and, of course,
customer loyalty.

JEWEL KOSHER CATERING

14800 W. Lincoln, Oak Park
(248) 968-1200
Fax: (248) 968-7240

In Business: 21 years; Cuisine: kosher

We provide glatt kosher catering for all events.
Specializing in weddings, bar/bat mitzvahs, bris,
baby namings and shivah dinners.

JOSEPHINE CREPERIE & BISTRO

241 W. Nine Mile Road, Ferndale
(248) 399-1366
E-mail: josephinecrepes@aol.com

Seating Capacity: 75; Hours: Tuesday-Thursday
4:30 p.m.-10 p.m., Friday-Saturday 4:30-11 p.m.,
Sunday 11 a.m.-2:30 p.m.; Reservations: yes; In
Business: 11 months; Cuisine: French crepes and
bistro food

A taste of France in downtown Ferndale. Voted
Best Crepes, this European-style bistro offers many
other French-inspired dishes created from scratch.
Upscale dining at casual prices and friendly serv-
ice, serving dinners and Sunday brunch. Great for
everyday, pre-theater or special occasions.

HOLLYWOOD BROWN DERBY

1300 John C. Lodge, Detroit
(877) 847-8471

Seating Capacity: 120 plus private dining area;
Hours: Monday-Saturday 5-11 p.m., Sunday 6-11
p.m.; Reservations: yes; In Business: 5 yeas;
Cuisine: steaks and seafood

The Hollywood Brown Derby's rich, wood-paneled
interior sets the stage for exquisite steaks and
seafood with the popular filet mignon cooked
tableside. Our lounge/bar features the intimacy of
live piano and vocals.

ITALIAN EPICURE

42050 Grand River, Novi
(248) 349-7770
Fax: (248) 349-1563

Seating Capacity: 227 upstairs, 150 downstairs;
Hours: Monday-Thursday 11 a.m.-10 p.m., Friday
11 a.m.-11 p.m., Saturday 5-11 p.m., open Sunday
for private functions; Reservations: yes; In
Business: 19 years; Cuisine: Italian steak house

The new Italian Epicure "an Italian Steak House"

KABOBGY

28639 Northwestern Highway, Southfield
(248) 827-0077
Fax: (248) 827-0099

Seating Capacity: 140; Hours: Monday-Wednesday
11 a.m.-11 p.m., Thursday-Saturday 11 a.m.-2 a.m.,
Sunday 11 a.m.-10 p.m.; In Business: 2 years;
Cuisine: Lebanese

Kabobgy is Southfield's newest taste sensation
featuring Lebanese cuisine at its best! Experience
the art of tasteful eating with fast, fresh and
healthy Lebanese favorites. We offer professional,
friendly service for dine in, carryout or delivered
presentations. Family owned and operated, we
look forward to serving your business or personal
needs.

KORN'S ART ON THE GRILLE

6283 Haggerty Road, West Bloomfield
(248) 960-6180
Fax: 960-6280

LISTINGS

continued on page 23

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