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Dining Guide
DINING GUIDE from page 76
Great
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Give someone you love a gift subscription to the
Detroit Jewish News. It's delivered to their home
every Friday for only $52.00. $70 out of state).*
amidst video games, antiques, nostalgic
acclaimed as one of the best little
posters, flying miniature airplanes, enter-
carry-out only delicatessens in America.
tainment attractions, pinball machines,
Star is just a small place, with little
etc. It is open seven days a week.
room to move about when crowded.
Vineyards Cafe & Catering, 32418
Northwestern Hwy., Farmington Hills,
(248) 855-9463.This is a many-faceted
type of operation. Nibbles and Nuts at
the Vineyards, and traditional Jewish
dishes prepared by Shirlee Bloom, using
only kosher products in her separate
kitchen, makes it much more than just a
cafe and catering setup. Homemade sal-
ads, sandwiches and entrees are avail-
able at booths and tables. Everything
can also be gotten for carry-out and
tray catering. Shirlee Bloom's outside
Plus they'll receive the
new 01/02 edition of
JN SourceBook in
early September!
It's the complete guide
to everything Jewish in
metropolitan Detroit.
catering is popular for all occasions.
FERNDALE
Como's, 22812 Woodward, Ferndale,
(248) 548-5005.A standby in Italian
dining since 1961, with steaks and zip
sauce at low prices to traditional
favorites and what many consider
among the best pizzas to be gotten.
Open 7 days and until 3:30 in the
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DETROIT JEWISH NEWS
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the Andiamo name (Andiamo West;
Bloomfield Hills; Lakefront Bistro, St.
Clair Shores;Trattoria, Grosse Pointe
Woods; and Osteria, Royal Oak and
Osteria, Rochester).The Warren loca-
tion site has "name" entertainment in
the Andiamo Celebrity Showroom. Call
for dates and times.
WEST BLOOMFIELD
Big Daddy's Parthenon, 6199
Orchard Lake Road, West Bloomfield,
(248) 737-8600. The award-winning
chops, etc. are featured seven days a
4313 W. 13 Mile road, Royak Oak,
(248) 288-6020. A prized tradition in
Fiddler, 6676 Orchard Lake Road,
some homemade American lunch and
dinners at low prices that include full
Gateway Deli, 21745W. I I Mile Road,
West Bloomfield Plaza,West
Bloomfield, (248) 851-8782.Authentic
Jewish dishes are coupled with
Russian and international favorites.
Live music and dancing every Friday
and Saturday evening.Violin stylings
Tuesday, Saturday and Sunday. Open
for breakfast, I unch and dinner.
Liquor served. Private banquet room.
Southfield, (248) 352-4949. Try the veal
The Sheik, 4189 Orchard Lake Rd.,
marsala, veal parmesan or other great
West Bloomfield, (248) 865-0000 and
veal dishes made from the real thing,
37716 W. Six Mile Rd., Livonia, (734)
Provimi veal, at this popular deli-
464-7400. Authentic Lebanese food is
catessen-restaurant with its wonderful
presented in an upscale atmosphere
gourmet dishes.They are combined
from recipes brought here from the
with familiar traditional Jewish cooking.
Middle-East as it is made in Lebanon.
Breakfast, lunch, dinner, party trays and
A pleasant and elegant setting for
outside catering are standouts.
For faster service call:
Star Deli, 24555 W. 12 Mile Road,
248.354.6620 or fax 248.354.1210
Southfield, (248) 352-7377. This is
Allow 2-3 weeks for delivery.
www.detroitjewishnews.corn
flagship of the fast-growing chain with
rant. Next door banquet facilities acco-
Open seven days a week.
Zip
Warren, (810) 268-3200.This is the
modates around 300.
SOUTHFIELD
State
Andiamo Italia, 7096 E. 14 Mile Road,
Ann Sayles Dining Room,
(
Address
WARREN
week at this celebrated Greek restau-
meals with dessert and beverage ...
Phone
by hand. Beautiful trays are a standout.
ROYAK OAK
built on repeat visits for the whole-
State
salad, coleslaw, and more. Its lox is cut
Tommy Salad, Greek specialties, lamb
since the middle 1920s. Business is
My Address
and regular tuna salad, egg salad, potato
morning on Friday and Saturdays.
eating has been coveted by many
(
Homemade taste has also been one of
the trademarks for its success. Fat-free
high quality food preparations served
with gracious efficiency.
The Dining Guide is a weekly feature.