J
on't miss our seventh annual "Winter Foods Festival" going on now
through March 7th. Our chefs have been busy for weeks preparing
a special menu of savory winter delights including items like...
D
Roasted Corn Clam Chowder with sweet cream, plump clams, roasted corn, and
garden potatoes.
Red Curry Seafood Sauté prepared with sweet scallops, New England mussels,
esti va l II
shrimp, steak-cat fish, and garden potatoes with red curry shallot cream.
Pecan Halibut oven grilled with roasted pecans, bony mustard and white wMe-
beurre blanc.
Maine Lobster & Shrimp Pan Roast Oh sweet Maine lobster; Bay shrimp,
diced tomatoes anda rich saffron cream.
Jack Daniel's Sliced Sirloin chargrilled and sliced to order withjackDaniel s fine peppercorncream.
Chicken Pot Pie lender chicken and hearty winter vegetables baked in a rich chicken g,ravy.
'
SEVEN DOLLARS
off LUNCH
Present this coupon and receive $7.00 Off the
price of your luncheon entrée when another luncheon
entrée of equal or greater value is purchased.
Offer good Monday through Fridnr, January 121L through
March 6. 1998 (except Iblentine's Day). Not mild in conjunctio»
with other promotional discounts.
r
TEN DOLLARS
off DINNER
Present this coupon and receive $10.00 Off the
price of your dinner entrée when another dinner
entree of equal or greater value is purchased.
CIIP 1111E
651-2266
040
MIMI MP 11111
Offer good Monday through Tbursdnyjannar• 121b through
651-2266
March 5. 1998 (except litlentine's Day). Not mild in conjunction
306 Main St., Rochester. MI
with other promotional discounts.
306 Main St., Rochester, MI
1
J
L
r
FIVE DOLLARS
off LUNCH
Present this coupon and receive $5.00 Off the
price of your luncheon entrée when another luncheon
entree of equal or greater value is purchased.
Offer good Monday through Saturday.lanuary 12th through
,March 7, 1998 (except tislentine's Day). Not milk/ in conjunction
306
with other promotional discounts.
r
SIX DOLLARS
off DINNER
Present this coupon and receive $6.00 Off the
price of your dinner entrée when another dinner
entrée of equal or greater value is purchased.
tuiet
1(a ktuset's
Offer goot 'Monday through Tbursdng Januar). 12th through.
651-2266
March 5. 1998 (except lidentine's Derr). Not mlid in conjunction
with other promotional discounts.
306
Main St., Rochester, MI
1
651-2266
Main St., Rochester, MI
L
SHANGRI-LA
FEATURING
Authentic HONG KONG Style Cooking
Wonderful traditional favorites...
superb variety of dining specialties
joar •
4*
Tim (Sum lunch specials 11 a.m. to 3 p.m.
• Live fish, lobster and crab in our tanks, cooked to order
• 'Banquet jacilities • 'Business Lunches
1/30
1998
106
.
HOURS: Monday thru Sunday 11 a.m. to 2 a.m.
6407 Orchard Lake Road • In The Orchard Mall
(248) 626-8585
Call the sales
department at
'Z'.° (810) 354-7123
Ext. 209
includes hors d'oeuvres and cash bar
from 5:30 p.m., and dinner 6:30 p.m.
CONGRATS ... to Iry "Spider"
Schneider ... on his 70th birthday.
THE 400-CAPACITY Excalibur
Banquet & Convention Center in
Southfield is slated to open around
June 1 of this year in back of the
restaurant, Franklin and 12 Mile at
Northwestern Highway ... Other con-
struction going on near the site will be
a Rite Aid drug store.
THE LIKE-GOLD property that
took a long time in negotiations, has
finally been sold ... It's at the corner of
14 Mile and Orchard Lake Road in
West Bloomfield ... The valuable land,
which also takes in the coveted golf
driving range, will become a large the-
ater and restaurant complex according
to present plans and those in the
know.
COOKING IDEAS for Valentine's
Day, Feb. 14, French Creole with
French wines and champagne, is one
of the cooking classes being led by
Chef Jeff Baldwin at Mac & Ray's har-
borfront restaurant on North River
Road in Harrison Township ... It's
Tuesday, Feb. 10, and $40 includes
class and dinner, with Jeff accompa-
nied by Keith Walsh, Mac & Ray's
certified wine sommelier; and Pastry
Chef Mike Padalino.
VINO PICK ... by Roger Petri,
4Mac & Ray's general manager
Pommery Brut Champagne. Brut
Royal Apanage, N.Y. ... A lovely
alternative to the more expensive
French brut champagnes, Pommery is
rich, full-bodied, fruit flavored and
dry with a long, lingering finish. A
nice aperitif with seafood appetizers.
About $27.
HERE'S A PLACE that grinds its
steak burgers from Certified Angus
Beef ... The classy burgers are served
on a house-baked sesame bun at
Jimmy Schmidt's Smitty's Grill in
downtown Rochester ... Former
Rattlesnake head chef Mike Schram is
his managing partner.
MIKE COHEN is wearing two
hats at the same time these days ... As
general manager of Tamaroff Dodge
on W. 12 Mile, and of the new
Tamaroff Classics on Telegraph, which
has been going over in a big way with
its collection of luxury and sports
autos.
NOW FOLKS with computers will
soon be able to mouse over to area
restaurants day or night and get hours
or whatever other info may be needed
from a Web site being put together by
What's Cook'n in Troy. 111