J on't miss our seventh annual "Winter Foods Festival" going on now through March 7th. Our chefs have been busy for weeks preparing a special menu of savory winter delights including items like... D Roasted Corn Clam Chowder with sweet cream, plump clams, roasted corn, and garden potatoes. Red Curry Seafood Sauté prepared with sweet scallops, New England mussels, esti va l II shrimp, steak-cat fish, and garden potatoes with red curry shallot cream. Pecan Halibut oven grilled with roasted pecans, bony mustard and white wMe- beurre blanc. Maine Lobster & Shrimp Pan Roast Oh sweet Maine lobster; Bay shrimp, diced tomatoes anda rich saffron cream. Jack Daniel's Sliced Sirloin chargrilled and sliced to order withjackDaniel s fine peppercorncream. Chicken Pot Pie lender chicken and hearty winter vegetables baked in a rich chicken g,ravy. ' SEVEN DOLLARS off LUNCH Present this coupon and receive $7.00 Off the price of your luncheon entrée when another luncheon entrée of equal or greater value is purchased. Offer good Monday through Fridnr, January 121L through March 6. 1998 (except Iblentine's Day). Not mild in conjunctio» with other promotional discounts. r TEN DOLLARS off DINNER Present this coupon and receive $10.00 Off the price of your dinner entrée when another dinner entree of equal or greater value is purchased. CIIP 1111E 651-2266 040 MIMI MP 11111 Offer good Monday through Tbursdnyjannar• 121b through 651-2266 March 5. 1998 (except litlentine's Day). Not mild in conjunction 306 Main St., Rochester. MI with other promotional discounts. 306 Main St., Rochester, MI 1 J L r FIVE DOLLARS off LUNCH Present this coupon and receive $5.00 Off the price of your luncheon entrée when another luncheon entree of equal or greater value is purchased. Offer good Monday through Saturday.lanuary 12th through ,March 7, 1998 (except tislentine's Day). Not milk/ in conjunction 306 with other promotional discounts. r SIX DOLLARS off DINNER Present this coupon and receive $6.00 Off the price of your dinner entrée when another dinner entrée of equal or greater value is purchased. tuiet 1(a ktuset's Offer goot 'Monday through Tbursdng Januar). 12th through. 651-2266 March 5. 1998 (except lidentine's Derr). Not mlid in conjunction with other promotional discounts. 306 Main St., Rochester, MI 1 651-2266 Main St., Rochester, MI L SHANGRI-LA FEATURING Authentic HONG KONG Style Cooking Wonderful traditional favorites... superb variety of dining specialties joar • 4* Tim (Sum lunch specials 11 a.m. to 3 p.m. • Live fish, lobster and crab in our tanks, cooked to order • 'Banquet jacilities • 'Business Lunches 1/30 1998 106 . HOURS: Monday thru Sunday 11 a.m. to 2 a.m. 6407 Orchard Lake Road • In The Orchard Mall (248) 626-8585 Call the sales department at 'Z'.° (810) 354-7123 Ext. 209 includes hors d'oeuvres and cash bar from 5:30 p.m., and dinner 6:30 p.m. CONGRATS ... to Iry "Spider" Schneider ... on his 70th birthday. THE 400-CAPACITY Excalibur Banquet & Convention Center in Southfield is slated to open around June 1 of this year in back of the restaurant, Franklin and 12 Mile at Northwestern Highway ... Other con- struction going on near the site will be a Rite Aid drug store. THE LIKE-GOLD property that took a long time in negotiations, has finally been sold ... It's at the corner of 14 Mile and Orchard Lake Road in West Bloomfield ... The valuable land, which also takes in the coveted golf driving range, will become a large the- ater and restaurant complex according to present plans and those in the know. COOKING IDEAS for Valentine's Day, Feb. 14, French Creole with French wines and champagne, is one of the cooking classes being led by Chef Jeff Baldwin at Mac & Ray's har- borfront restaurant on North River Road in Harrison Township ... It's Tuesday, Feb. 10, and $40 includes class and dinner, with Jeff accompa- nied by Keith Walsh, Mac & Ray's certified wine sommelier; and Pastry Chef Mike Padalino. VINO PICK ... by Roger Petri, 4Mac & Ray's general manager Pommery Brut Champagne. Brut Royal Apanage, N.Y. ... A lovely alternative to the more expensive French brut champagnes, Pommery is rich, full-bodied, fruit flavored and dry with a long, lingering finish. A nice aperitif with seafood appetizers. About $27. HERE'S A PLACE that grinds its steak burgers from Certified Angus Beef ... The classy burgers are served on a house-baked sesame bun at Jimmy Schmidt's Smitty's Grill in downtown Rochester ... Former Rattlesnake head chef Mike Schram is his managing partner. MIKE COHEN is wearing two hats at the same time these days ... As general manager of Tamaroff Dodge on W. 12 Mile, and of the new Tamaroff Classics on Telegraph, which has been going over in a big way with its collection of luxury and sports autos. NOW FOLKS with computers will soon be able to mouse over to area restaurants day or night and get hours or whatever other info may be needed from a Web site being put together by What's Cook'n in Troy. 111