SPERBER'S KOSHER
CATERING
Franklin finished a lesson with
the Wabeek head pro, Tom For-
tuna, she teed it up for an 18-
hole round. "Tom Fortuna told
me to work on my set-up and
procedure before each shot," re-
calls Dishell. "He said 'look
down, rotate your head, look at
the target, look back at the ball
and then hit the ball.' I was
playing in a tournament and on
the par five 15th hole at Wabeek
I had a good drive and fairway
wood. It was about an 8-iron to
the green. I wanted to get the
ball close to the hole. I concen-
trated on what I had just
learned from Tom for my pre-
shot routine, and swung at the
ball. The ball hit the flag and
dropped into the hole for my first
eagle. Those are times you don't
forget."
For 15-year-old Jeff Nash of
West Bloomfield, last year's en-
tire golf season was memorable.
"I've been playing for about
seven years and this was the
year I shot two 79s," says Nash.
"The first one I shot on the sec-
ond day of a three-day junior
tournament and had the low
score. I shot the second 79 when
I qualified for the All State Tour-
nament at regionals this past
fall. That fall I also won the Ju-
nior Championship at Tam-0-
Shanter. It was a very good
year."
Four years ago Julie Ko-
rotkin of Birmingham was
playing in the Women's District
Match Play Tournament at
Franklin Hills; She made it to
the finals and was paired
against Mary Jane Anderson
of Clarkston, one of the out-
standing women amateurs in
the area.
"It was the seventh hole at
Franklin Hills and my second
shot went into the woods on the
left," recalls Korotkin. "The flag
was on the far right of the green
very close to the edge. I had to
go through the woods and over
a bunker to get onto the green.
To this day I have no idea how I
got there but my shot ended up
six feet from the hole. My oppo-
nent was just off the green. She
chipped on and three-putted for
a bogey 5. I putted for the par
and won the hole. In the end I
won the tournament and the
seventh hole was the miracle
hole. ❑
ill
40
°Oa iy/ th&
It it 4licAti ; ift &--
45enci iy, ottik
66-masteifi 1 athaze antlfr
sigir o,lizb- to- every aft;sit coeseP oe
C om ,Ne vs/zest/wok a n d ow- eccAert
frOaration4 arc fi-ansiated into- 15- t# Pe-
rna/kW menus/ to- nzahuottr. occasion/
menioPalA
PADI Certification
First Person: $19900 • Second Person FREE
Training Package Includes: Manual, Logbook, Divetable, all instructional fees for
confined water & academics. Rental Gear for pool, tank, jacket style b.c. with auto
inflator, regulator with submersible pressure gunge, weight belt & weights.
All that is necessary for the student except
a bathing suit, towel & basic gear
OPEN WATER DIVES ADDITIONAL • OFFER EXPIRES 6/30/97
woo
Located Exclusively At
CONG. BETH ABRAHAM HILLEL MOSES
932-3766
CONGREGATION BETH ACHIM
357-2910
CONGREGATION B'NAI MOSHE
788-0950
JEWISH COMMUNITY CENTER
661-5151
ALLOW SPERBER'S TO MAKE YOUR NEXT SIMCHA A TRUE CELEBRATION
Under Supervision Of The Council Of Orthodox Rabbis
e
Reach Your
CORE
( P) W N144
audience!
C7* r
ADVERTISE
an
OAK PARK'S FAMOUS FAMILY-OWNED RESTAURANT
The
e
C:aree
HELPING JEWISH
FAMILIES
NOW IN WEST BLOOMFIELD
Brick oven _flesh bread brought to your table
~j~
4..
D
0 w
Vat/ 21 our
AccOUNT REPRESENTATIVE
(810) 354-6060
The Attisha family invites your family to enjoy the best in
homestyle mideastem and mediterranean cuisine plus bar-
becued to perfection kabobs, steaks, baby lambchops or sweet
baked whitefish.
Sumptuous dining at affordable prices. Fresh juice bar and
vegetarian specialties.
r
FULL BAR BANQUET FACILITIES
HALF OFF
1
YOUR SECOND ENTREE
Look for our upcoming issues:
July 18
June 20
August 15
CaISI
with another of equal or lesser value.
LUNCH OR DINNER.
Good Mon.-Thurs. • Does not include gratuity
L
Valid through May 31, 199Z
ORCHARD MALL, ORCHARD LAKE
WEST BLOOMFIELD •
J
& MAPLE ROADS
(810) 737-6688