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May 23, 1997 - Image 172

Resource type:
Text
Publication:
The Detroit Jewish News, 1997-05-23

Disclaimer: Computer generated plain text may have errors. Read more about this.

4111,

EarIg -
Bird
Dinners

Spey/ d An EPC11i1W With Some Very Close Friends

Why just have dinner tonight, when you
can spend an evening with your friends
at Andiamo Italia? Only minutes off 1-696
in nearby Warren, were very close friends.

such as Fettuccine Alla Bolognese or our
tempting Linguine Alla Marinara.

Don't just have dinner tonight. Spend an
elegant evening with your very close friends
at Andiamo Italia.

Experience the regional Italian creations
of Master Chef. Aldo Ottaviani, who brings
40 years of experience to each carefully
prepared dish. Enjoy a famous Aldo original

ITALIA

7096 East Fourteen Mile Road, Warren, Michigan 48902 (810) 268-3200

20%
off

Entire Food Bill

• Cannot be used with any coupons
• Dine-In only
• Does not Include alcoholic beverage

SM

7618 Woodward Ave.

871 1590

OPEN SUNDAYS 12 noon to 9 p.m.

ORCHARD LAKE RD. SOUTH OF MAPLE
(810) 737-7242

Our Daily Hour... Mon. 11 a.m.-2 p.m., Tues. Thru Thurs. 11 a.m.-10 p.m.
Fri. & Sat.11 a.m.-11 p.m., Sun 12 noon-9 p.m.

r ANNIVERSARY SPECIAL,

-

LIGHT SIDE MENU AVAILABLE ANYTIME

SPECIAL QUALITY PARTIES up to 200

Specializing In: Bar Mitzvahs, Weddings, Birthdays,

Sweet 16s, Anniversaries

Ask About Our Special
Appetizer Parties

Low Banquet Rates
For All Occasions

SHANGRI-LA

GOURMET CHINESE RESTAURANT
Featuring

Authentic

Hong Kong Style Cooking

With Coupon
Not Good With Any Other Offer
Good 7 Days a Week

•Steaks • Seafood • Veal
• Chicken • Chops • Pasta • Etc.

RED DEVIL

Restaurant

Serving Detroit For
50 Years

273-8844
cri
Expires 5-31-97

• Dim Sum lunch specials 11 a.m. to 4 p.m.
• Banquet Facilities • Business Lunches

6407 Orchard Lake Road
In The Orchard Mall
(810) 626-8585

Special Carry Out Menu

-

A Combination
That Can't Be Beat!

OFF
ENTIRE BILL

Complete Banquet Facilities
Catering & Carry-Out Service
15337 Fenkell, E. of Greenfield

Wonderful traditional favorites...
superb variety of dining specialties
• Live fish, lobster and crab in our
tanks, cooked to order

•‹).
9 i fi,

25%

rx

Because Of Your
United Way
Contribution.,
Home Is Still
Sweet Home
For More Elderly.

Great Food & Law Prices

• Gary Rose Trio Every Saturday Evening •

88

MC VEE'S

23380 Telegraph • Southfield (South of 10 Mile Rd.) • (810) 352-8243

WEST BLOOMFIELD

Big Daddy's Parthenon, 6199

WINDSOR

Since Opa! came to the suburbs in
all its flaming glory, back in 1993,
the flames have been blazing with
constant rapidity at this heavy favorite,
considered a phenonomen in the
restaurant business. It is busy every
evening, seven days a week, and
lunches are also big, The Greektown
in West Bloomfield is the pride of Rick
Rogow and Tommy Peristeris, whose
large, expertly cut lambchops, spe-
cial salads like the award-winning
Tommy's New Idea Salad, traditional
Greek favorites, etc., have won huge
amounts of return customers. Music
with Taylor Made is featured every
Wednesday, Thursday and Friday
evening.

Envoy Cafe, 33210 W. 14 Mile

Rd., Simsbury Plaza, West Bloom-
field, 855-6220. This new and dis-
tinctive cafe, featuring nouvelle
cuisine, presents a dining room of
warmth and charm. Each plate is a
beautiful arrangement of color. Mu-
sicians perform Fridays and Satur-
days from 9 p.m. and food served
until 11 p.m. Specials with touches
of innovation are offered daily.

Herman Yagoda, Owner

Dining
Guide

Lake Road, Sugar Tree Shopping
Center, West Bloomfield, 855-3570.
Now serving beer and wine, Gold-
en Phoenix, specializing in Chinese,
Cantonese and Szechuan food, is
the same fine restaurant that had pre-
viously been a long-time favorite on
Maple and Telegraph. Both dining
in and carry-out are available in a
wide assortment of Oriental dishes
for culinary consumption.

Hoa Kow, 4301 Orchard Lake

Road, Crosswinds Mall, West Bloom-
field, 932-3133. People from all
walks of life and most parts of Detroit
and metropolitan areas enjoy the
many styles of Chinese dining put out
by Gene Woo. Whitefish in all cook-
ing varieties is big feature, with al-
most 1,000 pounds served each
week. This is together with Can-
tonese, Szechuan and Mandarin
dishes, plus a Chinese Buffet at lunch
and dinner to go with its regular
menu.

Mai Thai, 6635 Orchard Lake

Road, Old Orchard Shopping Cen-
ter, West Bloomfield, 626-6313.

Those who like the real thing will en-
joy Mai Thai with its very spicy or
non-spicy foods concocted for au-
thentic and traditional tastes at lunch
or dinner. Itpresents a casual at-
mosphere with seating around 100
and is open seven days a week.

New Sahara, 6303 Orchard Lake
road, West Bloomfield, 737 - 6688.
Mideastern and Mediterranean cui-
sine with a homestyle Chaldean fla-
vor is served by the Attisha family.
Also fresh breads cooked in an open
hearth. This is their second location.
The first one is in Oak Park. Saturday
nights feature strolling musicians and
an internation band for dancing to
Russian, Israeli, Yiddish, Arabic and

Stage & Co., 6873 Orchard Lake

Unibed Way

Blue Danube, 1235 Ottawa Street,
Windsor, Ontario, 519 - 252 - 0246.
Specialties with old world authen-
ticity are prepared at this charming
Hungarian restaurant. It is a family
operation serving European, Cana-
dian and American cuisine over 20
years. Gypsy musicians from Hun-
gary stroll and serenade customers
at tables Thursdays through Sundays.
The husband and wife team of Zota
and Sam Popadic serve both lunch-
es and dinners at their seven-day-a-
week operation.

Golden Phoenix, 6257 Orchard

American music.

AI,

-4111.1111110.

highly-acclaimed critic's choice
restaurant is in its menu selection
and food preparation. But it is also
proof that you can teach an old dog
new tricks. Although in existence
since 1962, Stage & Co. also fea-
tures items it has never had before,
along with homemadeJewish dish-
es and dietary restricted delights to
satisfy all appetites.

continued from page 87

Monday - Friday
3:00 p.m.-5:30 p.m.

41111111•0.

Road, West Bloomfield, 855-6622.
The dominant consistency of this

For information
on how
to be
part of this
weekly Dining
Guide feature,
please contact

Danny Raskin
or
Heidi Brandemihl

(810) 354-6060

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