The Restaurant Listing
Is A Weekly Feature
By DANNY RASIGN
AUBURN HILLS
AMERICAN
UI ft 1 ■ 1
Enjoy
Fine Cuisine
and Courteous Service
7 Days a Week!
AMERICAN
N (/ H A NI
Lelli's of Auburn Hills, 885
OpaYke Rood, Auburn Hills, 373-4440.
Like its sister restaurant in Detroit, Lelli's
of Auburn Hills is owned and operat-
ed by the Lelli Family, which has been
a tradition since 1939. The same ex-
cellent food is prepared at this location
across from the Silverdome. Reservations
are accepted for any day except Sat-
urdays, and are strongly suggested for
this newest in wonderful Italian dining.
BERKLEY
4108 West Maple
Bloomfield Hills
(810) 626-2630
EARLY DINNERS
Monday Thru Sunday
4:30 p.m. to 6 p.m.
1500 Town Center, Southfield
827-4000
"WHERE THE CELEBRITIES MEET"
Silo, 4033 W. 12 Mile, Berkley, 548-
3650. Two brothers, Mike and Al
Bsharah, have vaulted Silo into a top
family Italian restaurant and pizzeria. Its
pizza can be gotten square or round,
plus ribs, chicken, fish, salads, pasta and
other family delights that include the big
selling chicken parmigiana. Daily lunch
and dinner specials are 7 days a week
and private banquet space is available.
BLOOMFIELD HILLS
Beau Jack's, It's been open since
1976 and considered the favorite din-
ing and watering spot by many people.
They are considered like members of the
family by Gary and dad Jack Cochran,
who owned the Westerner Beef Buffet
on the same site before turning it into the
casual Beau Jack's where people know
each other and enjoy the comaraderie
of the restaurant's family-type operation.
World Famous
Montgomery Inn Ribs
FRESH FISH DAILY
Family Casual Dining
Banquet Facilities
Carry-Out Available
Middlebelt at 12 Mile Road
M C CC '
FINE RESTAURANT
851-8222
Steve's Deli, 6646 Telegraph Rd.,
Bloomfield Hills, 932-0800. This New
York-style deli features traditional deli
sandwiches plus light and fat-free items,
along with chicken soup, Romanik
brownies and fresh-roasted turkeys
cooked daily. Dining in and carry-out
are available, with party trays and cater-
ing seven days a week.
S A Combin
Ba
etiBon 'pat
GREAT FOOD - LOW PRICES
23380 Telegraph South of 10 Mlle Rd • Soutlyield (313) 352-8243
Pike Street
DETROIT
WIT
will's, 7618 Woodward Ave., De-
troit, 871-1590. Since 1939, Lelli's has
been a Detroit dining tradition, serving
Italian favorites at their best. As years be-
fore, it is again a 7-day-a-week favorite,
open Sundays 12 noon to 8 p.m. Lelli's
has always been noted for its big
amounts of food, but it is with the times
in also offering a light side menu which
has become so very popular.
Re4/1‘4444444
RATED ****
Detroit News • Detroit Free Press
A Superior Dining Experience
Join Us For
Something Refreshingly Different
Featuring Darin Moore,
Member U.S. Culinary Olympic Team
FARMINGTON
CHINESE
BANQUET FACILITIES FOR
Bar/Bat Mitzvah, Showers, Anniversaries
Sweet Sixteens, Reunions, Theme Parties, Etc.
18 West Pike Street, Pontiac
RATED *** DETROIT MONTHLY
(810) 334-7878
Szechuan and Gourmet
Cantonese Restaurant
T HE DE TR OIT JEWI SH NEWS
Alm%
106
41563 West Ten Mile, Novi (810)349-9260
GOLDEN BOWL
DINE IN & CARRY-OUT
398-5502 or 398-5503
SZECHUAN, MANDARIN & CANTONESE
OPEN 7 DAYS
MON.-THURS. 11-9:30 FRI. & SAT. 11-10:30 SUN. & HOLIDAYS 1-9:30
• Banquet Facilities
• Your Chef: FRANK ENG
22106 COOLIDGE AT 9 MILE (In Park Place Plaza)
ESiolden Prioen;)6
Chinese • Cantonese • Szechuan Cuisine
Dining & Carry Out
WE NOW SERVE BEER & WINE
6257 Orchard Lake Rd. in Sugar Tree Shopping Center
North of Maple • West Bloomfield • 855-3570
-
The Great Wall, 35135 Grand Riv-
er, Drakeshire Shopping Center, Farm-
ington, 476-9181. Owner Henry Lum
prides himself on having a gourmet Chi-
nese restaurant with many of the favorites
like peanut butter sauce on ice cream
both made by him. The Great Wall
serves exotic drinks and cocktails and
has a private dining room for banquets,
parties and business meetings. It is open
for businessmen's luncheon and dinner
with full carryout and catering available.
FARMINGTON tuns
Buddy's Pizza, 31646 Northwest-
ern Hwy., Farmington Hills, 855-4604.
Among the fastest growing chains in the
Midwest, Buddy's Pizza now has six sit-
down and three carry-out locations. Al-
though Buddy's is highly ranked for its
awardwinning pizza, the menu is wide-
ly diversified with turkey burgers, char-
grilled chicken, Caesar salad, pasta
crab salad, stuffed potato skins, meat
balls, pasta, etc.
Cafe Cortina, 30715 W. Ten Mile,
Farmington Hills, 474-3033. Rina Tonon