The Restaurant Listing Is A Weekly Feature By DANNY RASIGN AUBURN HILLS AMERICAN UI ft 1 ■ 1 Enjoy Fine Cuisine and Courteous Service 7 Days a Week! AMERICAN N (/ H A NI Lelli's of Auburn Hills, 885 OpaYke Rood, Auburn Hills, 373-4440. Like its sister restaurant in Detroit, Lelli's of Auburn Hills is owned and operat- ed by the Lelli Family, which has been a tradition since 1939. The same ex- cellent food is prepared at this location across from the Silverdome. Reservations are accepted for any day except Sat- urdays, and are strongly suggested for this newest in wonderful Italian dining. BERKLEY 4108 West Maple Bloomfield Hills (810) 626-2630 EARLY DINNERS Monday Thru Sunday 4:30 p.m. to 6 p.m. 1500 Town Center, Southfield 827-4000 "WHERE THE CELEBRITIES MEET" Silo, 4033 W. 12 Mile, Berkley, 548- 3650. Two brothers, Mike and Al Bsharah, have vaulted Silo into a top family Italian restaurant and pizzeria. Its pizza can be gotten square or round, plus ribs, chicken, fish, salads, pasta and other family delights that include the big selling chicken parmigiana. Daily lunch and dinner specials are 7 days a week and private banquet space is available. BLOOMFIELD HILLS Beau Jack's, It's been open since 1976 and considered the favorite din- ing and watering spot by many people. They are considered like members of the family by Gary and dad Jack Cochran, who owned the Westerner Beef Buffet on the same site before turning it into the casual Beau Jack's where people know each other and enjoy the comaraderie of the restaurant's family-type operation. World Famous Montgomery Inn Ribs FRESH FISH DAILY Family Casual Dining Banquet Facilities Carry-Out Available Middlebelt at 12 Mile Road M C CC ' FINE RESTAURANT 851-8222 Steve's Deli, 6646 Telegraph Rd., Bloomfield Hills, 932-0800. This New York-style deli features traditional deli sandwiches plus light and fat-free items, along with chicken soup, Romanik brownies and fresh-roasted turkeys cooked daily. Dining in and carry-out are available, with party trays and cater- ing seven days a week. S A Combin Ba etiBon 'pat GREAT FOOD - LOW PRICES 23380 Telegraph South of 10 Mlle Rd • Soutlyield (313) 352-8243 Pike Street DETROIT WIT will's, 7618 Woodward Ave., De- troit, 871-1590. Since 1939, Lelli's has been a Detroit dining tradition, serving Italian favorites at their best. As years be- fore, it is again a 7-day-a-week favorite, open Sundays 12 noon to 8 p.m. Lelli's has always been noted for its big amounts of food, but it is with the times in also offering a light side menu which has become so very popular. Re4/1‘4444444 RATED **** Detroit News • Detroit Free Press A Superior Dining Experience Join Us For Something Refreshingly Different Featuring Darin Moore, Member U.S. Culinary Olympic Team FARMINGTON CHINESE BANQUET FACILITIES FOR Bar/Bat Mitzvah, Showers, Anniversaries Sweet Sixteens, Reunions, Theme Parties, Etc. 18 West Pike Street, Pontiac RATED *** DETROIT MONTHLY (810) 334-7878 Szechuan and Gourmet Cantonese Restaurant T HE DE TR OIT JEWI SH NEWS Alm% 106 41563 West Ten Mile, Novi (810)349-9260 GOLDEN BOWL DINE IN & CARRY-OUT 398-5502 or 398-5503 SZECHUAN, MANDARIN & CANTONESE OPEN 7 DAYS MON.-THURS. 11-9:30 FRI. & SAT. 11-10:30 SUN. & HOLIDAYS 1-9:30 • Banquet Facilities • Your Chef: FRANK ENG 22106 COOLIDGE AT 9 MILE (In Park Place Plaza) ESiolden Prioen;)6 Chinese • Cantonese • Szechuan Cuisine Dining & Carry Out WE NOW SERVE BEER & WINE 6257 Orchard Lake Rd. in Sugar Tree Shopping Center North of Maple • West Bloomfield • 855-3570 - The Great Wall, 35135 Grand Riv- er, Drakeshire Shopping Center, Farm- ington, 476-9181. Owner Henry Lum prides himself on having a gourmet Chi- nese restaurant with many of the favorites like peanut butter sauce on ice cream both made by him. The Great Wall serves exotic drinks and cocktails and has a private dining room for banquets, parties and business meetings. It is open for businessmen's luncheon and dinner with full carryout and catering available. FARMINGTON tuns Buddy's Pizza, 31646 Northwest- ern Hwy., Farmington Hills, 855-4604. Among the fastest growing chains in the Midwest, Buddy's Pizza now has six sit- down and three carry-out locations. Al- though Buddy's is highly ranked for its awardwinning pizza, the menu is wide- ly diversified with turkey burgers, char- grilled chicken, Caesar salad, pasta crab salad, stuffed potato skins, meat balls, pasta, etc. Cafe Cortina, 30715 W. Ten Mile, Farmington Hills, 474-3033. Rina Tonon