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June 28, 1996 - Image 120

Resource type:
Text
Publication:
The Detroit Jewish News, 1996-06-28

Disclaimer: Computer generated plain text may have errors. Read more about this.

ROYAL OAK

continued from page 115

Enjoy gracious dining amid
a beautiful atmosphere
of casual elegance

co's days, and are combined with familiar
traditional homemade Jewish dishes.
Breakfast, lunch, dinner, party trays and
outside catering are Gateway Deli stand-

Open 7 Days

One of Metropolitan Detroit's Most
Beautiful and Exciting Restaurants

outs.

Breakfast • Lunch • Dinner

McVee's Sports Bar & Grill,

23380 Telegraph Road, Southfield, 352-
8243. This is more than just another sports
bar and grill restaurant. Veteran restaura-
teur Herman Yagoda features charbroiled
steaks, fresh seafood, large burgers, baby-
bock ribs and tomb chops that he de-
fies others to beat. Also home-made soups
and daily specials at both lunch and din-
ners, with moderate prices in a casual
and relaxed atmosphere.

Monday to Saturday, 7 a.m.-9:30 p.m.
Sunday 8 a.m. - 9 p.m.

Wonderfully Prepared Catering
in Your Home, Office or at Our Restaurant

West Bloomfield Plaza
6638 Telegraph Road and Maple

FINE DINING • DANCING
ENTERTAINMENT TUES. THROUGH SAT.

New Seoul Garden, 27566 North-
western, Southfield, 827-1600. Authen-
ticity is brought to the the where favorites
such as beef, chicken and shrimp are pre-
pared on a barbeque grill in front of cus-
tomers. Floor seating and a sushi bar also
add to its appeal. Authentic Korean and
Japanese dishes are the theme foods at
this restaurant with a sister Seoul Garden
in Sterling Heights.

Now Appearing

BILLY ROSE

28875 Franklin Rd. at Northwestern & 12 Mile
(810) 358-3355
Southfield

Classic Authentic French Pastry Shop & Bakery

Pearl City, 27522 Northwesrn
at 11 Mile, 354-3700. The Oriental
imagination is captured in a moder-
ately-priced Chinese menu at lunch and
dinner. Pearl City Southfield's Sunday Buf-
fet, 11 a.m. to 8 p.m. and menu selec-
tions, offer customers a variety of ways in
which to dine. A children's menu is a fa-
vorite for family dining.

BROASTED1

•Dine In Only

OPEN 7 DAYS
SUN.-THURS. 11-10
FRI. & SAT. 11-11

Special Occasion & Wedding Cakes

Coffee Roaster ♦ Coffee & Tea Merchant

Homemade Ice Cream ♦ Fine Chocolates

m

Breakfast, Lunch & Dinner Reservations Advised

WHOLE SLAB
OF RIBS &
BROASTED OR
BAR-B-O CHICKEN
FOR 2!

2342 Woodward ♦ Ferndale

Between 9 and 10 Mile Roads, nine blocks south of 1-696

On the west side, corner of Woodland ♦ Parking in our adjacent lot

(810) 541-1200

GRANO

• Cho

co

Cr)

118 SOUTH WOODWARD • ROYAL OAK

JUST NORTH °FIORE NEXT TO ZOO

• One Coupon Per Person

544.1211

QUALITY IS OUR PRIORITY!

Early Bird Special
..
Served 4 p.m.-6p.m. Daily except Monday ..—

10% OFF All Dinner Entrees:

810 - 926 - 0717

Hours: 6:30 a.m. to 4 p.m.
• Omelettes

Gest Omelette

6

$2.50

Value

Receive $2.50 off your total bill. Minimum
purchase $10. Dine-In or Carry-Out
Valid anytime Monday-Friday. Not valid with
any other offer. Please base gratuity on original
bill amount Expires 6/30/96

• Full Breakfast Menu
• Sandwiches and Soups
• Salads
• Children's Menu

• Dinner Specials

(Additional 5% Off To Senior Citizens)

All Dinners Include: Salad, Side of Vegetable,
Potato and Fresh Italian Bread -

L

Radisson Plaza Hotel, 1500 Town
Center, Southfield, 827-4000. Individ-
ual taste presentations are offered by two
restaurants which stand out for their din-
ing diversities. T.C. Linguine with its Ital-
ian fare and Tango's Cocktail Lounge that
features a bistro atmosphere with enter-
tainment for dancing. The many services
offered by Radisson Plaza at Town Cen-
ter has given it a high rating by hotel pe-
riodicals.

Star Deli, 24555 W. 12 Mile Rd.,

LA „WaineTidt 4.77,71nriition
Affordable • Authentic • Italian Cuisine

iNewberry Square
39560 West Fourteen Mile at Haggerty

Peking Garden, 29875 North-
western Hwy., Applegate Square, West
Bloomfield, 353-7890. Szechuan, Hu-
nan and Chinese dishes are available for
dinners and carryout seven days a week,
Mon.-Thurs. 11 a.m. to 10:30 p.m.; Fri.
& Sat. 11 a.m. to 11 p.m.; Sunday 12
noon to 10 p.m. The fresh new atmos-
phere of this awaited restaurant is ac-
cented by the fine Oriental food it serves.

4

2 N. Saginaw, Pontiac

I 0-334-2275
Valet Parking

Hours: Monday (lunch only 1 1 -2); Tues., Wed., Thurs. 1 1 -10;
Fri. 1 1 -1 1; Sat. 4-12; Sun_ 4 - 8

Southfield, 352-7377. This is one of
Michigan's largest delicatessen carryout
operations, but you wouldn't know it from
the size. And everything is homemade,
tole slaw, potato salad, chicken salad,
runa salad, egg salad and much more.
Star cooks its own corned beef and pos-
tromi, and the 7-day operation includes
o major specialty — beautiful tray catering.

ST. CLAM SHORES

Jack's Waterfront Restaurant,

24214 Jefferson, St. Clair Shores, 445-
8080. Overlooking beautiful Lake St.
Clair, and dining amid the colorful set-
ting of one of America's great leisure wa-
terways, Jack's On The Waterfont is the
epitome of good dining in a relaxed,
casual setting. It is a seven-daysa-week
operation and all seven days also in-

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