100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

February 02, 1996 - Image 92

Resource type:
Text
Publication:
The Detroit Jewish News, 1996-02-02

Disclaimer: Computer generated plain text may have errors. Read more about this.

The Restaurant Listing
Is A Weekly Feature

By DANNY RASICEN

BERKLEY

AMERICAN

AMERICAN

Birmingham's Ageless Favorite

Pike Street

"Our number one goal at Alban's is to
make sure you have a truly enjoyable
meal each time you visit with us."

GIUCiOUS

Bottle & Basket

Dining and Off Premise Catering

190 N. Hunter, Birmingham

Silo, 4033 W. 12 Mile, Berkley, 548-
3650. Two brothers, Mike and Al
Bsharah, have vaulted Sila into a bp fam-
ily Italian restaurant and pizzeria. Its piz-
za can be gotten square or round, plus
ribs, chicken, fish, salads, pasta and oth-
er family delights that include the big sell-
ing chicken parmigiana. Daily lunch and
dinner specials are 7 days a week and
private banquet space is available.

Re4v4444,444

(810) 258-5788

Mon.-Thurs. 11-11; Fri., Sat. 11-Midnight; Sun. 12-9; Brunch 10-2:30

BIRMINGHAM

RATED ****

1! I ft M N GH A M.

Enjoy
Fine Cuisine
and Courteous Service
7 Days a Week!

4108 West Maple
Bloomfield Hills
(810) 626-2630

EARLY DINNERS

Monday Thru Sunday
4:30 p.m. to 6 p.m.

Featuring Darin Moore,
Member U.S. Culinary Olympic Team

BANQUET FACILITIES FOR:
Bar/Bat Mitzvah, Showers, Anniversaries
Sweet Sixteens, Reunions, Theme Parties, Etc.

swEET;

LowAINEs

Carry Outs Available

(Just east of Haggerty)

I



•STEAKS, SEAFOOD, VEGETARIAN SPECIALS,
PASTAS & COOL SALADS
•CALL-AHEAD SEATING

Also Available for Private Party's

.

AkoderN cwericaN
cookiNg

"
THE DETROIT NEWS & DETROIT MONTHLY
*30 WINES BY TH E GLASS

DAILY LUNCH & DINNER SPECIALS

For Reservations call (810) 489 - 1777

BLOOMFIELD HILLS

(810) 334-7878

RATED- FOUR STARS

* UP-SCALE DINING AT ITS FINEST

Farmington Hills on Twelve Mile Rd.

190 N. Hunter, Birmingham,
258-5788. An ageless favorite of Birm-
ingham, it is known for quality food and
fine service, offering a full menu and com-
plete wine and spirit selections. Alban's
caters to all dietary wishes induding Heart
Smart! and is a complete party outfitter for
groups 200 to 500.

Detroit News • Detroit Free Press
A Superior Dining Experience
Join Us For
Something Refreshingly Different

18 West Pike Street, Pontiac

THE INN AT

Alban's,

CAFE.

foutlifield ON arbor
559-3965 665-o7oo

WALK THE PLANK!

From the tradition of Northern
Michigan, the original E.G. Nick's
now offers PLANKED WHITEFISH.
It's cooked and served on a special
plank that holds all the delicious
whitefish flavor.

PLANKED 7 WHITEFISH!

CHINESE

E.G. NICK'S

pasta. ribs • plankfish
6066 West Maple at Farmington Road (810) 851-0805

it

AVDSk

Family Casual Dining

Banquet Facilities
Carry-Out Available
Middlebelt at 12 Mile Road
.851-8222

A Combination That
Can't Be Beat!

92

FINE RESTAURANT

GREAT FOOD - LOW PRICES

23380 Telegnzph South e f10 Mile Rd • Southfleid (313) 352-8243

**

DETROIT MONTHLY

Szechuan and Gourmet
Cantonese Restaurant

"WHERE THE CELEBRITIES MEET"

World Famous
Montgomery Inn Ribs
FRESH FISH DAILY

RAYED

41563 West Ten Mile, Novi (810)349-9260

GOLDEN BOWL

DINE IN & CARRY-OUT
. 398-5502 or 398-5503
SZECHUAN, MANDARIN & CANTONESE

OPEN 7 DAYS

MON.-THURS. 11-9:30 FRI. & SAT. 11-10:30 SUN. & HOLIDAYS 1-9:30
• Banquet Facilities
• Your Chef: FRANK ENG
22106 COOLIDGE AT 9 MILE (In Park Place Plaza)

Odiden P6denl x

Chinese • Cantonese • Szechuan Cuisine
Dining & Carry-Out
WE NOW SERVE BEER & WINE
6257 Orchard Lake Rd. in Sugar Tree Shopping Center
North of Maple • West Bloomfield • 855 - 3570

Beau Jack's, It's been open since
1976 and considered the favorite dining
and watering spot by many people. They
are considered like members of the fam-
ily by Gary and dad Jack Cochran, who
owned the Westerner Beef Buffet on the
same site before turning it into the casu-
al Beau Jack's where people know each
other and enjoy the comaraderie of the
restaurant's family-type operation.

Holiday Inn of Bloomfield Hills,
1801 S. Telegraph, Bbornfieid Hills, 810-
334-2444. Plus being a popular hotel in
a sector of Michigan that has received
nation-wide note, it's restaurant, The Steak
Out, is also drawing customer raves.
Chickerderusalern is a featured item (bore-
less breast sauteed with mushrooms, ar-
tichokes, white wine and a light cream)
along with homemade soups and fresh
crisp salads. The tender and juicy steaks
are prepared daily. Breakfast is served
6:30 a.m. - 11 a.m.; lunch 11 a.m. - 2
p.m.; dinner 5:30 p.m. - 10 p.m. Its high-
lyqualified catering staff is well versed on
bar mitzvahs, bat mitzvahs, weddings,
etc.

Steve's Deli, 6646 Telegraph Rd. at
Maple, Bloomfield Plaza, 932-0800. It's
slogan "A little bit of New York right here
in Bloomfield Hills," is indicative of the re-
cently opened delicatessen that has been
receiving much applause. Featured are
the old-time deli pastrami of yesteryears,
hot, steamy corned beef, horremade pas-
tries, Rominik brownies, apple strudel and
seven layer cake. Dining in is amid a corn-
fortable, intimate atmosphere, and carry-
out is available of any item on the menu.
Great pride is placed on Steve's tray cater-
ing.

DETROIT

Lai's, 7618 Woodward Ave., Detroit,
871-1590. Since 1939, Lelli's has been
a Detroit dining tradition, serving Italian
favorites at their best. As years before, it
is again a 7-day-a-week favorite, open
Sundays 12 noon to 8 p.m. Lelli's has al-
ways been noted for its big amounts of
food, but it is with the times in also offer-
ing a light side menu which has become
so very popular.

Red Devil, 15337 Fenkell, Detroit, 273-

8844. One of Detroit's dining landrrorks,
it has been serving Metro Detroit for over
40 years, and is one of those sleeper-type
restaurants that give a lot of food for the

Back to Top

© 2022 Regents of the University of Michigan