MITCH'S II
BANQUET ROOMS AVAILABLE
FOR ANY OCCASION
*
DELICIOUS FAT FREE TUNA!
STAR HAND CUTS
ITS OWN LOX!
From 100 to 400
Creative Ideas For Your Favorite
Bar Mitzvah, Etc. Theme Parties
And Everything From
Fresh Fruit Bars To Elaborate Sweet Tables
At Reasonable Prices
* * * *
EVERYBODY KNOWS
STAR HAS THE BEST
TUNA IN TOWN!
WE ALSO HAVE
I
— INN
N
=II
a N OEM MI=
I FOR QUALITY & PRICE! I
MEAT TRAYS . . . s 5.50 per person
DAIRY TRAYS . . .s 9.75 per person
Complete Personalized Service By Georgiann Mitchell
For More Information, Please Call Juanita
810-666-4440
6685 Highland Road, Across From Oakland-Pontiac Airport • Pontiac, Mich.
OFF! 1*
* : $5
ON OUR BEAUTIFUL
1
*1 ALREADY
LOW-PRICED I *
*I
I MEAT OR DAIRY TRAYS 1
With
Linda Hack
tA6VAtAtieeifil
In a beautiful atmosphere of
casual elegance for gracious dining.
West Bloomfield Plaza
6638 Telegraph and Maple
851 0313
-
STAR DELI
24555 W. 12 MILE, Just West of Telegraph, Southfield
-147. 47YZ ,„1,
_ .
352-'7377
Michigan's Most Unique Little
Gourmet Restaurant
The Michigan Jewish AIDS
Coalition (MJAC) will be holding
a fund-raiser at the Gem Theatre
6 p.m. Sunday, Nov. 5, for a show-
ing of Shear Madness. The MJAC
committee members are: Ron
Elkus, Sherrie Lee, Edwina
Davis, Susie Leemaster,
Michelle Passon, Andrea
Nitzin and Julie Yolles. For
ticket information, call (810) 356-
2123.
Let Us Cater
Your Next Affair
* *
GIORGIO'S
RISTORANTE g BAR
Features Italian Style Cuisine
With A European Flair
George Golematis
Oak Park
Greenfield at Lincoln
*
:M ON ''''.VAVIR
At Diner Prices!
Your Host:
NOTES
- 10 Person Minimuronwl
ENE moo imoi
WE COOK
OUR OWN
CORNED BEEF
& PASTRAMI
8 p.m.
7
OPEN 7 DAYS—MON -
Open 7 Days
Monday-Saturday 7 a.m.-9:30 p.m.
Sunday 8 a.m.-9 p.m.
MJAC EVENT
The third annual Charity Shirt
Box Auction will be held at 2 p.m.
at Miller Artist Supplies in Fern-
dale. More than 42 Michigan
artists will design shirts to be auc-
tioned to benefit Gildas's Club.
For more information, call (810)
352-1080.
Donate your leftover candy
from Halloween to the "Candy
Lady of Oak Park" for the Maxey
Boys Training School. Bring can-
dy to the home of
and Lou
Landau, 24231 Gardner, Oak
Park, by Nov. 18.
The DIA "Under the Stars XVI"
will take place Saturday evening,
Nov. 11, at the DIA. Trudi
Wineman is one of the co-chair-
men. For more information call,
(313) 833-7969.
Creative rooms by local inte-
rior designers will be on display
to the public Nov. 4-5 at the Michi-
gan Design Center. Admission is
$12, with a portion of the proceeds
to benefit the Furniture Resource
Center. El
• HOMEMADE COLE SLAW
• HOMEMADE POTATO SALAD
• HOMEMADE CHICKEN SALAD
• HOMEMADE TUNA SALAD
• HOMEMADE EGG SALAD
•Breakfast • Lunch • Dinner
-
This Coupon
DELIVERY
• Expires 12-31-95
AVAILABLE
111.-mOne Per Person
NNE min Immi mom mom
t74
Linda Hack, co-owner of Af-
filiated Models with Barbara
McIntosh, attended the event
with her husband Larry and son
Jerry. Some of the other fash-
ionable people in the crowd in-
cluded: Pat Rosen, Peggy
Daitch, Suzy Farbman,
Howard and Brenda Rosen-
berg, Harriet Dunsky, JoAnne
Nosan, Sherry Hamer, Adela
Weisman, Jo Franklin, Au-
drey Edelheit, Sheila Garber,
Barbara Rosett, Trudy Foster.
■ 1 NMI
I OUR TRAYS CAN'T BE BEAT
WELCOMES
GEORGE COLOVUS
WORLD RENOWNED FLUTIST
968-4060
APPEARING EVERY Fm. & SAT.
r
Playing a spectrum of musical interludes to high energy jazz fusion
YOUR HOSTS JIM & CHRIS STEVENS
Novi Rd. N. of 10 Mile • Pine Ridge Shopping Ctr. • 810-380-0011
Rig 2. • Sitnise# • Seadoad
TO BE
tom.
November Special
C
; IN .-...t,,,i,
kSt
, , , Mm
KITCHEN EXPANSION
DINNER ENTRE' S
Every Evening except Saturdays
Coupon offer expires Friday, Dec. 1, 1995
NOW TAKING HOLIDAY PARTY RESERVATIONS
RESERVATIONS 810-699-1441
L 142 East Walled Lake Drive • On The Walled Lake
.11fnar
GOOD FOOD
IS MORE
OUR GUEST
1 0% OFF ALL
THAN J UST
WHERE DINING
.r.4
-1er
1:11
441
Now
k* *
\
,0.
.-;,*, ,,,w ,,:m
COMPLETE
,::%,
*.).• " 1h,
.v:A...::. ,. ,
• Fresh Fish • Excellent Pasta • Sweetwater Smashed Potatoes
• Breast of Duck • Our Famous Rack of Lamb • Etc.
Our New Hours
Lunch: Mon.-Fri. 11-3, Dinner: Mon.-Thurs. 5-10, Fri. & Sat. 5-11, Sun. 5-9
PRIVATE PARTIES
SATURDAY & SUNDAY 11 a.m. - 4 p.m.
99