MITCH'S II BANQUET ROOMS AVAILABLE FOR ANY OCCASION * DELICIOUS FAT FREE TUNA! STAR HAND CUTS ITS OWN LOX! From 100 to 400 Creative Ideas For Your Favorite Bar Mitzvah, Etc. Theme Parties And Everything From Fresh Fruit Bars To Elaborate Sweet Tables At Reasonable Prices * * * * EVERYBODY KNOWS STAR HAS THE BEST TUNA IN TOWN! WE ALSO HAVE I — INN N =II a N OEM MI= I FOR QUALITY & PRICE! I MEAT TRAYS . . . s 5.50 per person DAIRY TRAYS . . .s 9.75 per person Complete Personalized Service By Georgiann Mitchell For More Information, Please Call Juanita 810-666-4440 6685 Highland Road, Across From Oakland-Pontiac Airport • Pontiac, Mich. OFF! 1* * : $5 ON OUR BEAUTIFUL 1 *1 ALREADY LOW-PRICED I * *I I MEAT OR DAIRY TRAYS 1 With Linda Hack tA6VAtAtieeifil In a beautiful atmosphere of casual elegance for gracious dining. West Bloomfield Plaza 6638 Telegraph and Maple 851 0313 - STAR DELI 24555 W. 12 MILE, Just West of Telegraph, Southfield -147. 47YZ ,„1, _ . 352-'7377 Michigan's Most Unique Little Gourmet Restaurant The Michigan Jewish AIDS Coalition (MJAC) will be holding a fund-raiser at the Gem Theatre 6 p.m. Sunday, Nov. 5, for a show- ing of Shear Madness. The MJAC committee members are: Ron Elkus, Sherrie Lee, Edwina Davis, Susie Leemaster, Michelle Passon, Andrea Nitzin and Julie Yolles. For ticket information, call (810) 356- 2123. Let Us Cater Your Next Affair * * GIORGIO'S RISTORANTE g BAR Features Italian Style Cuisine With A European Flair George Golematis Oak Park Greenfield at Lincoln * :M ON ''''.VAVIR At Diner Prices! Your Host: NOTES - 10 Person Minimuronwl ENE moo imoi WE COOK OUR OWN CORNED BEEF & PASTRAMI 8 p.m. 7 OPEN 7 DAYS—MON - Open 7 Days Monday-Saturday 7 a.m.-9:30 p.m. Sunday 8 a.m.-9 p.m. MJAC EVENT The third annual Charity Shirt Box Auction will be held at 2 p.m. at Miller Artist Supplies in Fern- dale. More than 42 Michigan artists will design shirts to be auc- tioned to benefit Gildas's Club. For more information, call (810) 352-1080. Donate your leftover candy from Halloween to the "Candy Lady of Oak Park" for the Maxey Boys Training School. Bring can- dy to the home of and Lou Landau, 24231 Gardner, Oak Park, by Nov. 18. The DIA "Under the Stars XVI" will take place Saturday evening, Nov. 11, at the DIA. Trudi Wineman is one of the co-chair- men. For more information call, (313) 833-7969. Creative rooms by local inte- rior designers will be on display to the public Nov. 4-5 at the Michi- gan Design Center. Admission is $12, with a portion of the proceeds to benefit the Furniture Resource Center. El • HOMEMADE COLE SLAW • HOMEMADE POTATO SALAD • HOMEMADE CHICKEN SALAD • HOMEMADE TUNA SALAD • HOMEMADE EGG SALAD •Breakfast • Lunch • Dinner - This Coupon DELIVERY • Expires 12-31-95 AVAILABLE 111.-mOne Per Person NNE min Immi mom mom t74 Linda Hack, co-owner of Af- filiated Models with Barbara McIntosh, attended the event with her husband Larry and son Jerry. Some of the other fash- ionable people in the crowd in- cluded: Pat Rosen, Peggy Daitch, Suzy Farbman, Howard and Brenda Rosen- berg, Harriet Dunsky, JoAnne Nosan, Sherry Hamer, Adela Weisman, Jo Franklin, Au- drey Edelheit, Sheila Garber, Barbara Rosett, Trudy Foster. ■ 1 NMI I OUR TRAYS CAN'T BE BEAT WELCOMES GEORGE COLOVUS WORLD RENOWNED FLUTIST 968-4060 APPEARING EVERY Fm. & SAT. r Playing a spectrum of musical interludes to high energy jazz fusion YOUR HOSTS JIM & CHRIS STEVENS Novi Rd. N. of 10 Mile • Pine Ridge Shopping Ctr. • 810-380-0011 Rig 2. • Sitnise# • Seadoad TO BE tom. November Special C ; IN .-...t,,,i, kSt , , , Mm KITCHEN EXPANSION DINNER ENTRE' S Every Evening except Saturdays Coupon offer expires Friday, Dec. 1, 1995 NOW TAKING HOLIDAY PARTY RESERVATIONS RESERVATIONS 810-699-1441 L 142 East Walled Lake Drive • On The Walled Lake .11fnar GOOD FOOD IS MORE OUR GUEST 1 0% OFF ALL THAN J UST WHERE DINING .r.4 -1er 1:11 441 Now k* * \ ,0. .-;,*, ,,,w ,,:m COMPLETE ,::%, *.).• " 1h, .v:A...::. ,. , • Fresh Fish • Excellent Pasta • Sweetwater Smashed Potatoes • Breast of Duck • Our Famous Rack of Lamb • Etc. Our New Hours Lunch: Mon.-Fri. 11-3, Dinner: Mon.-Thurs. 5-10, Fri. & Sat. 5-11, Sun. 5-9 PRIVATE PARTIES SATURDAY & SUNDAY 11 a.m. - 4 p.m. 99