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June 16, 1995 - Image 80

Resource type:
Text
Publication:
The Detroit Jewish News, 1995-06-16

Disclaimer: Computer generated plain text may have errors. Read more about this.

(Mnioo aestaura-nt emporation •

Introduces its new summer menu featuring the
culinary talents of executive Chef Frank 'limner.

All full entrees include:
Antipasto Platter with roasted peppers, prosciutto, provolone cheese, lipini beans, smoked
chicken pate, caponata, marinated gulf shrimp, Italian cured green olives and grilled country
sourdough. Choice of Caesar salad, Panzanella, Garden Salad or Minestrone Soup. Choice of
Vegetarian or Meat Pasta. And of course a warm basket of our fresh housemade bread.

PASTA AND RISOTTO

All Entree Size Pastas Include Choice of Caesar, Panzanela, Garden Salad or Minestrone

Lobster and Shrimp Ravioli

Penne Carbonara
Spaghetti and Meatballs
Linguine with Clams

Mushroom Rosotto

Eggplant Lasagna

Maine Lobster and Gulf Shrimp filled Pasta with a Fresh Tomato,
Garlic and Basil Sauce
Penne Pasta with Bacon, Peas and Rich Parmesan Cream Sauce
Spaghetti with Veal Meatballs and Rich Tomato Sauce
Egg Linguine with Baby Clams, Chardonnay, Garlic, Yellow
Sundried Tomatoes and Fresh Herbs
Italian Rice simmered with Exotic Mushrooms and Artichokes
in a rich Mushroom Broth with Pecorino Romano
Crisp Eggplant layered with Grilled Vegetables, Garlic,
Fresh Basil and Cheeses finished with Fresh Tomato Sauce

Entree/Demi

$14.95/$7/95
$10.95/$5.95
$9.50/$5.50

$13.95/$6.95

$11.95/$6.95

$14.95/$12.95

MATH DELLA CASA

All Full Entrees Include Bruschetta Antipasti Platter, Choice of Salad or Soup and Choice of Daily Pastas
And Light Entrees Include Choice of Salad or Soup
Full/Light
PROVIMI VEAL
Porcini
Sauteed with Porcini Mushrooms and Cracked Hazelnuts
$18.95/$16.95
Picatta
Sauteed with Artichokes, Lemon and Capers
$17.95415.95
Marsala
Sauteed with Exotic Mushrooms, Marsala and Sundried Thmatoes
$18.95/$16.95
Pomodoro
Lightly Breaded and finished with Fresh Tomato Cream Sauce and
Fresh Mozzarella
$17.95415.95
Tuscan Veal Chop
Grilled 14 ounce Loin Chop with Vegetable and Warm Bean Ragout
$25.95/$22.95

CHICKEN
Florentine

Roasted, Stuffed Breast with Spinach, Ricotta Cheese,
Roasted Peppers and Fresh Tomato Sauce
Sauteed Breast with Artichoke Hearts, Sundried Tomatoes,
Mushrooms, Garlic, White Wine and Basil
Grilled Breast with Roasted Peppers, Mushrooms and
Fresh Basil Pesto Sauce
Sauteed Breast with Prosciutto, Marsala Wine Sauce,
Fried Sage and Fontina Cheese

Garcia'

Con Pesto

Saltimbocca

SEAFOOD AND STEAKS
Oven Roasted Whitefish
Grilled Swordfish
Salmon Osso Bucco

Scampi
Filet Mignon

(/)

With Roasted Garlic and Herb Crust
With Citrus and Fresh Basil
Fresh Sea Scallops wrapped with Norwegian Salmon and
Braised in a Red Wine Sauce
Gulf Shrimp Sauteed with Garlic, Lemon, White Wine and Butter
10 Ounce Angus Filet with Portabella Mushrooms, Smoked Roma
Tomato Demi Glace and Gorgonzola

LLJ

New York Strip Sirloin

LLJ

-

CD
CC

LU

16 Ounce Angus Strip Steak Grilled to Order with our
Housemade Steak Sauce

$14.95412.95

$14.95412.95

$14.95/$12.95

$15.95/$13.95

$14.95412.95
$20.95/$18.95

$19.95/$17.95
$19.95/$17.95

$22.95420.95
Petite $16.95/$14.95

$25.95/$22.95

In special appreciation of their loyal patronage, all Unique Restaurant Corporation Frequent
Points at the Trattoria through July 31, 1995. Diner Members will receive triple Frequent Diner

CD

LU

80

27790 Novi Road (in the Hotel Baronette adjoining Twelve Oaks Mall)
Novi, MI 48377 (810) 305-5210

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