15800 Middlebelt Between 5 and 6 Mile • Livonia • 5224600
Continued from Page 77
Homemade Greek, Italian & American Dishes
FULL LINE OF BEER, WINE, LIQUOR & COCKTAILS
1%4'13 SUMMER SPECIALS
-
OAK PARK
Modern Delicatessen, 25290
Greenfield, Oak Park, 968-8000.
Some say it opened in 1926 but
most agree that Modern Deli-
catessen unlocked its doors in
1936. Whatever the year, it is
one of Detroit's oldest names
in the restaurant business. Mod-
em's second location, on Green-
field just south of 1-696, still
serves the same homemade tra-
ditional Jewish foods for which
it has been known, only in a
much more modernistic at-
mosphere. Tray catering? Of
course. (0
*
ROYAL OAK
• FRESH SALMON FILET
DINNER
$8.95
LUNCH CUT
.$6.95
• FRESH SEA SCALLOPS, GULF SHRIMP, CRABMEAT
$8.95
AND CLAMS With Pasta
Both Include Soup or Salad Sr Fresh Baked Rolls
• COLD PLATTERS WITH CHOICE OF WHITE
MEAT TURKEY, HAM OR ROAST BEEF
$5.95
Served with seasonal fruits and potato salad
• TUNA OR CHICKEN SALAD COLD PLATE
$5.95
Served with seasonal fruits
All Cold Platters Include Soup or uice & Fresh Baked Rolls
-DAILY LUNCH SPECIALS
From $3.25 - $4.95
DAILY DINNER SPECIALS
From $5.95 - $8.95.
OPEN 7 DAYS
SUNDAY SPECIAL
COMPLETE FAMILY DINNER
12 Noon-10 p.m.
SENIOR CITIZENS DISCOUNT
10%
After 3 p.m.
E
masterc.
Including: Soup, Salad, Main Course, Potato,
Dessert and Coffee, Tea or Soft Drink
• FRESH ROAST TURKEY With Stuffing
• BAKED BONE-IN HAM With Raisin Sauce
• ROAST LEG OF LAMB
• FRESH ROASTED 1/2 CHICKEN With Stuffing
3
o scoit'
AMEM.
DCPRESS
Chick-N Ribs, 118 S. Wood-
ward, Royal Oak, 544-1211.
Much has been said about this
dine in and carry-out restaurant
whose specialties of broasted
or bar-b-q chicken and bar-b-
q ribs have received much at-
tention, but as regular
customers say, the proof is in
the tasting. It's open seven
days, Sun.-Thurs. 11-10, Fri. &
Sat. 11-11. (0
YOUR CHOICE OF: ICE CREAM, HOMEMADE RICE PUDDING,
HOMEMADE TAPIOCA PUDDING OR JELLO
SOUTHFIELD
WITH ALL DINNER SPECIALS!
*
Alia's, 27167 Greenfield,
Southfield, 559-8222. A good
family restaurant serving Amer-
ican and Lebanese cuisine, Alia's
owners Dania and Ed Farah are
proud of their homemade spe-
cialties prepared from natural
ingredients. It is open 7 days
a week serving breakfast, lunch
and dinner. Carry-out of its en-
tire menu is available as is off-
premise catering. (0
Ciao! Ristorante, 26551 Ever-
green, Southfield, 355-1990. A
casual Italian restaurant featur-
ing regional food and wine, the
typical European style menu of-
fers a wide arrary of choices
and portion sizes. Fresh herbs,
simple preparation and "every-
thing made from scratch" pre-
sents Italian cuisine from all
parts of Italy, moderately
priced. Semi-private rooms ac-
comodate up to 35 people and
early bird specials are daily. (0
Embassy Suites, 28100
Franklin Rd., Southfield 350-
2000. There is much to say
about Executive Chef John P. Vo-
gelmeier. Being a graduate of
the Culinary Institute of Ameri-
ca, a member of the Michigan
Chefs de Cuisine and teacher of
private cooking classes. (I)
Excalibur, 28875 Franklin Rd.,
Southfield, 358-3355. When for-
mer owner Pat Archer passed
on, people said Excalibur would
also go. However, they didn't
reckon with Marty Wilk, own-
er/chef who has made it one of
Metropolitan Detroit's marked-
ly popular dining and dancing
spots. It's Frank Sinatra's fa-
vorite while in the local area.
Entertainment is Tues. thru Sat.
and complete catering at Ex-
calibur plus homes, halls, etc. (0
Gateway Deli, 21 754 W. 11
Mile, Harvard Row, Southfield,
352-4940. A delicatessen man
from years back is bossman at
Gateway Deli, Lenny Fidler, giv-
ing customers a lot of confi-
dence in the enjoyment of its
traditional homemade Jewish
Continued on Page 82
3 p.m. to Closing
(Not Good On
2 For 1 or Early
Bird or Specials)
Mat
FAMILY DINING
27167 Greenfield, Just N. of 11 Mile
ROAST CHICKEN
DINNER
OPEN SUNDAYS AGAIN...
12 noon to 9 p.m.
Our Daily Hours
Mon. 11 a.m.-2 p.m., Tues. Thru Thurs. 11 a.m.-10 p.m.
Fri. & Sat. 11 a.m.-11 p.m., Sun. 12 noon-9 p.m.
LIGHT SIDE MENU AVAILABLE ANYTIME
SPECIAL QUALITY PARTIES
UP TO 200
Specializing In: Bar Mitzvahs, Sweet 16s,
S7.95 - $8.95
Showers, Anniversaries, Retirement
Parties, Birthdays, Weddings, Etc.
FREE DESSERT
0%
SENIOR CITIZEN
DISCOUNT
Special Appetizer Parties Available
LOW BANQUET RATES FOR' ALL OCCASIONS I
■■•
2 FOR
Plan The perfect
SPECIALS
Party!
EARLY BIRD
SPECIALS
* All-you-can-eat pizza and salad packages for
groups of 15-100
* In Buddy's party room.
* Carry-out service for your office party.
559-8222
■ 11.5
871-1590
7618 Woodward Ave.
* Call for reservations today!
45
FARMINGTON HILLS • 855-4604
Middlebett)
WATERFORD • 683-36 36
Highland Road (M-591 at Pontiac take Rd.
Northwestern Hwy.
ROYAL OAK • 549-8000
Woodward, 6 blocks N. of 13 Mlle Rd.
BIRMINGHAM • 645-030 0
Maple Rd. & Lahser
----------- -------- --- --------- ___________
CHOICE OF SOUP OR SALAD
Any Large Pizza
or Antipasto Salad
Dine In or Carry-Out
, -----------------------------------------------------------------
31•I Expires 9-30-93
DELI and RESTAURANT
SHIVA DINNERS & PARTY TRAYS...Free Delivery
I
BANGKOK
Breakfast, Lunch, Dinner ... Mon.-Fri. 7a.m.-8 p.m., Sat. 7 a.m.-3 p.m.
352-4940
21754 W.
HUNG CAFE Of
11 MILE AT LAHSER • HARVARD ROW Fax: 352-9393
SZECHUAN GARDEN
• Open 7 Days •
Beau Jac
Northwest Detroit's Newest Tai Restaurant
Served As You Like It!
Food & Spirits
• Mild ■ Medium • Spicy
EARLY DINNERS
NOW 7 DAYS
Monday Thru Sunday
4:30 p.m. to 6 p.m.
Entrees priced from
'5.75
.1
5%
E`7,
CARRY OUT and
-
CATERING AVAILABLE
OPEN
LABOR
DAY
4108 W. Maple • Birmingham, MI • 1 block W. of Telegraph • 626-2630
OFF
ANY LUNCH OR DINNER
With Coupon
• Only 1 Coupon Necessary Per Table
• Exp. 9 30 93
-
-
JN
Mon. Thur. 11 a.m. 10 p.m., Fri. & Sat. 11 a.m.-11 p.m., Sun. 3:30-10p.m.
-
-
29528 NORTHWESTERN HWY., IN SUNSET STRIP
Just N. of 12 Mile
356-0032