AkDining Guide
*
BINGHAM FARMS
li bar mitzvahs and showers are
`-, a specialty at Morels. Call Don-
na Rosen. (i)
*
BIRMINGHAM
Alban's, 190 N. Hunter, Birm-
ingham, 258-5788. An ageless
favorite of Birmingham, it is
known for quality food and fine
service, offering a full menu and
complete wine and spirit se-
lections. Alban's caters to all di-
etary wishes including Heart
Smart! and is a complete party
outfitter for groups 200 to 500. (i)
C
Kingsley Inn, 1475 North
Woodward, Bloomfield Hills,
642-0100. The historical back-
ground of Kingsley Inn is such
that has brought a rich tradition
in fine dining to the Metropol-
itan area. This is enhanced with
the addition of Executive Chef
Remy Berdy, whose continen-
tal culinary expertise is of in-
ternational note. Kingsley Inn
is open Mon.-Sat. 11 a.m.-12
mid., Sun. 10 a.m.-10 p.m. Its
house specialty of Sauteed Lake
Perch is a dandy. 0)
*
CLINTON TOWNSHIP
Cafe Bruno, 36470 Moravian
Drive, Clinton Township, 792-
7200. The menu changes dai-
ly here where continental
cuisine has an Italian accent.
Foods are expertly prepared by
noted Chef Carlo Bruno whose
track record is among the finest
in culinary offerings. Prime
steaks; pastas, live Maine lob-
sters and seafood are high fa-
vorites, with an extensive wine
list for gracious accompani-
ment. (a)
*
DEARBORN
Mati's Deli, 1842 Monroe,
Dearborn, 277-3253. How
many restaurants do you know
that make its own cream
cheese?This is indicative of the
homemade cooking by Louis
Weinstein at his Mati's Deli. The
former northwest deli gent who
owns the popular Dearborn deli
makes brownies also along
with a variety of salads, soups,
sandwiches, etc. in the 1926-
built building. 0)
*
DETROIT
Carl's Chop House, 3026
Grand River off thejohn Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 11:30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing. 0)
Caucus Club, 150 W. Con-
gress, Penobscot Bldg., Detroit,
965-4970. Considered among
the classic fine dining rooms in
Detroit, Caucus Club enjoys a
premium background from the
days when it was the sister
CHINESE
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BIG SCREEN SPORTS
Creative Drinks, Yards of Beer
Food for Family, Friends & Fun
13 Mile at Southfield • 647-7747
A Unique Restaurant Corp. Restaurant
Tavern On 13, 17600 W. 13
Mile Rd., just east of Southfield
Rd., Birmingham, 647-7747.
The Unique Restaurant Corpo-
ration's newest concept, Tav-
ern On 13, offers creative
cocktails, yards of beer and big
screen sports. Keeping with
U.R.C. tradition, Tavern On 13
takes typical "tavern" food and
makes it unique at affordable
prices. (I)
BLOOMFIELD HILLS
L
AMERICAN
Your Host: Harold Hom of King Urn Gardens
• Mandarin • Szechuan • Cantonese
• Banquet Room
• Carry-Out
• Dine in
661-1500
5586 Drake Rd. at Walnut Lake Rd.
CHOP HOUSE
RATED *** DETROIT MONTHLY
Szechuan and Gourmet
Cantonese Restaurant
41563 West Ten Mile, Novi 349-9260
AWDSk
TME 404) COIN
OPEN 7 DAYS — YOUR HOST: HOWARD LEW
SZECHUAN, MANDARIN, CANTONESE
24480 W. 10 MILE (IN TEL-EX PLAZA)
353-7848
(West of Telegraph)
CARRY-OUT
AVAILABLE
c7Riis 0- 1 0i5 House
One Of America's Truly Great Restaurants. Dine At A Legend!
Nationally-known for Blue Ribbon Steaks & Chops Aged in our
own coolers • Excellent Seafood • Prime Rib • Etc.
Served Daily From 11:30 a.m. • Sun. From 2 p.m.
PRIVATE ROOMS AVAILABLE FOR BANQUETS OR PARTIES
Carls's and Gem Theatre Present "All Night Strut" & "Forbidden Broadway"
DINNER PACKAGES FOR 2 ... Theater Tickets & Dinners
$85 Fri. & Sat.
2 includes carafe or wine
$75 For
(Dinners do not include shellfish or tip)
Call Al, Judy or Bill
3026 Grand River off John Lodge Expressway • Valet Parking
877-0700
GOLDEN BOWL
DINE IN & CARRY-OUT 398-5502 or 398-5503
SZECHUAN, MANDARIN & CANTONESE
OPEN 7 DAYS —
MON.-THURS. 11-9:45, FRI. & SAT 11-10:45, SUN. &HOUDAYS 1 to 9:45
• Banquet Facilities
Open 7 Days
Featuring Acclaimed
Chef Carlo Bruno
Entertainment
Your Chef: FRANK ENG
22106 COOLIDGE AT 9 MILE in A & P Shopping Center
-
DRINKS & CHOICE COCKTAILS
I.
PRIVATE MOM ROOM
•
BANQUETS • PARTIES • BUSINESS MEETINGS
Your host ... HENRY LUM
Businessman's Luncheons • Carry-outs • Catering
'
4 ' (4 /1' % 4
CONTINENTAL CUISINE
Live Maine Lobster
Prime Steaks
00kien . P6Oen1);
Chinese-American Restaurant
Cantonese, Szechuan & American
Dining & Carry-Out
6257 Orchard Lake Rd. in Sugar Tree ShCenter
North of Maple • West Bloomfield*. 85 5
GPEAT
THE
SERVING YOUR FAVORITE EXOTIC
ITALIAN ACCENTED
36470 Moravian Drive
(Just West of Garfield)
Clinton Twp., MI 48035
Reservations
313-792-7200
* *
The Caucus
Club
*
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Mon Lunch Only 11-3, acs., Wad, Thurs. 11-8,Fii. 11-11,
SATURDAY 5-11
476-9181
(Drakeshire Shopping Center) • 35135 Grand River
3411
KOW
Specializing in
Cantonese, Szechuan & Mandarin Foods
I MICHAEL KRIEGER at the PIANO THURS. EVES at WEST BLOOMFIELD I
WEST BLOOMFIELD
OAK PARK
DINE
Crosswinds Mall
13715 W. 9 Mile
IN
Orchard Lake Rd. & Lone Pine
West of Coolidge
& 932-3133
547-4663
CARRY
Mon.-Wed. 11-10, Thurs. & Fri. 11-12:30
Daily 11-9:30, Sat. 11-10,
Sun. 12-9:30
OUT
Sat. 12-12:30 a.m., Sun. 2-9:30
Kingstep Inn
C,
A Bloomfield Hills Tradition
Come and Try Our New Executive Chef Remy Berdy's Fine Cuisine
Woodward at Long Lake Road • Bloomfield Hills • 642-0100
CC
The Rhinoceros
LIVE ENTERTAINMENT
Lunch, Dinner, Sunday. Brunch
Shuttle Service For Special Events
265 Riopelle, Detroit 313-259-2208
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LI-
63