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February 05, 1993 - Image 73

Resource type:
Text
Publication:
The Detroit Jewish News, 1993-02-05

Disclaimer: Computer generated plain text may have errors. Read more about this.

Dining Guide

BINGHAM FARMS

bar mitzvahs and showers are
a specialty at Morels. Call Don-
na Rosen. 0)

*

BIRMINGHAM

AMERICAN

Alban's, 190 N. Hunter, Birm-

ingham, 258-5788. An ageless
favorite of Birmingham, it is
known for quality food and fine
service, offering a full menu and
complete wine and spirit se-
lections. Alban's caters to all di-
etary wishes including Heart
Smart! and is a complete party
outfitter for groups 200 to 500. (D

CHINESE

BIG SCREEN SPORTS

Pipinot-g

Creative Drinks, Yards of Beer
Food for Family, Friends & Fun

Your Host: Harold Horn of King Urn Gardens

• Mandarin • Szechuan • Cantonese
• Dine in
• Carry-Out
• Banquet Room

13 Mile at Southfield • 647-7747

A Unique Restaurant Corp. Restaurant

661-1500

5586 Drake Rd. at Walnut Lake Rd.

Tavern On 13, 17600 W. 13

Mile Rd., just east of Southfield
Rd., Birmingham, 647-7747.
The Unique Restaurant Corpo-
ration's newest concept, Tav-
ern On 13, offers creative
cocktails, yards of beer and big
screen sports. Keeping with
U.R.C. tradition, Tavern On 13
takes typical "tavern" food and
makes it unique at affordable
prices. (i)

*

BLOOMFIELD HILLS

Kingsley Inn, 1475 North
Woodward, Bloomfield Hills,
642-0100. The historical back-
ground of Kingsley Inn is such
that has brought a rich tradition
in fine dining to the Metropol-
itan area. This is enhanced with
the addition of Executive Chef
Remy Berdy, whose continen-
tal culinary expertise is of in-
ternational note. Kingsley Inn
is open Mon.-Sat. 11 a.m.-12
mid., Sun. 10 a.m.-10 p.m. Its
house specialty of Sauteed Lake
Perch is a dandy. 0)

*

CLINTON TOWNSHIP

Cafe Bruno, 36470 Moravian

Drive, Clinton Township, 792-
7200. The menu changes dai-
ly here where continental
cuisine has an Italian accent.
Foods are expertly prepared by
noted Chef Carlo Bruno whose
track record is among the finest
in culinary offerings. Prime
steaks, pastas, live Maine lob-
sters and seafood are high fa-
vorites, with an extensive wine
list for gracious accompani-
ment. (4)

*

DEARBORN

Mati's Deli, 1842 Monroe,

Dearborn, 277-3253. How
many restaurants do you know
that make its own cream
cheese? This is indicative of the
homemade cooking by Louis
Weinstein at his Mati's Deli. The
former northwest deli gent who
owns the popular Dearborn deli
makes brownies also along
with a variety of salads, soups,
sandwiches, etc. in the 1926-
built building. (o)

CHOP HOUSE

RATED r** DETROIT MONTHLY

Avmsk

c 7 Ekirls cHoP 1-io u sE

Szechuan and Gourmet
Cantonese Restaurant

One Of America's Truly Great Restaurants. Dine At A Legend!

41563 West Ten Mile, Novi 349-9260

Nationally-known for Blue Ribbon Steaks & Chops Aged in our
own coolers • Excellent Seafood • Prime Rib • Etc.

Served Daily From 11:30 a.m. • Sun. From 2 p.m.

THE ctotO COIN

OPEN 7 DAYS — YOUR HOST HOWARD LEW

SZECHUAN, MANDARIN, CANTONESE
24480 W. 10 MILE ON TEL-EX PLAZA)
(West of Telegraph)
353-7848

CARRY-OUT
AVAILABLE

PRIVATE ROOMS AVAILABLE FOR BANQUETS OR PARTIES
Carls's and Gem Theatre Present "All Night Strut" & "Forbidden Broadway"
DINNER PACKAGES FOR 2 . . . Theater Tickets & Dinners

(Dinners do not inchide shellfish or tip)

3026 Grand River off John Lodge Expressway • Valet Parking

GOLDEN BOWL

DINE IN & CARRY OUT

-

398-5502 or 398-5503

SZECHUAN, MANDARIN & CANTONESE

OPEN 7 DAYS —
MON.-THURS. 11-9:45, FRI. & SAT. 11-10:45, SUN. &HOUDAYS 1 to 9:45

Entertainment

"F• N(44'

&o l de ► Pho e nix

Dining & Carty-Out

TNE

ITALIAN ACCENTED

CONTINENTAL CUISINE

Chinese-American Restaurant
Cantonese, Szechuan & American

6257 Orchard Lake Rd. in Sugar Tree Shopping Center
North of Maple • West Bloomfield • 855-3570

aErr WALE

SERVING YOUR FAVORITE EXOTIC
DRINKS & CHOICE COCKTAILS

PRIVATE MMHG ROOM

0)

Caucus Club, 150 W. Con-

gress, Penobscot Bldg., Detroit,
965-4970. Considered among
the classic fine dining rooms in
Detroit, Caucus Club enjoys a
premium background from the

Open 7 Days

Featuring Acclaimed
Chef Cario Bruno

• Banquet Facilities
Your Chef: FRANK ENG
22106 COOLIDGE AT 9 MILE In A & P Shopping Center

Live Maine Lobster
Prime Steaks

36470 Moravian
Moravian Drive
(Just West of Garfield)
Clinton Twp., MI 48035

* *

Reservations
313-792-7200

The Caucus Club

SERVING THE BEST SINCE 1953
ENTERTAINMENT FRIDAY & SATURDAY
' 150 W. Congress Reservations: 1-313-965-4970

• BANQUETS • PARTIES • BUSINESS MEETINGS

Businessman's Luncheons • Carry-outs • Catering

*

476-9181

Carl's Chop House, 3026

Grand River off the John Lodge
Expressway, Detroit, 833-0700.
This legend restaurant is na-
tionally known for Blue Ribbon
steaks and chops aged in its
own coolers and excellent
seafood and prime rib. Service
is daily from 11:30 a.m. and
Sunday from 2 p.m. Large pri-
vate rooms for banquets and
parties are available. Valet park-
ing.

Call Al, Judy or Bill
877-0700

CONTINENTAL

Your host . . . HENRY LUM

DETROIT

$85 Fri. & Sat.

$75 For 2 includes carafe or wine

Mon. Lunch Only 11-3, Tues., Wed., Thurs. 11-8, Fxi 11-11,
SATURDAY 5 - 11

(Drakeshire Shopping Center) • 35135 Grand River

MA TM ltIN

Specializing in
Cantonese, Szechuan & Mandarin Foods

MICHAEL KRIEGER at the PIANO THURS. EVES at WEST BLOOMFIELD I
OAK PARK
WEST BLOOMFIELD
DINE
13 71 5 W. 9 Mile
Crosswinds Mall
IN

West of Coolidge

Orchard Lake Rd. & Lone Pine

547-4663

932-3133

Daily 11-9:30, Sat. 11-10,
Sun. 12-9:30

CARRY
OUT

Mon.-Wed. 11-10, Thurs. & Fri. 11-12:30
Sat. 12-12:30 a.m., Sun. 2-9:30

1: 1► 11

Kings[ep Inn

A Bloomfield Hills Tradition
Come and Try Our New Executive Chef Remy Berdy's Fine Cuisine
Woodward at Long Lake Road • Bloomfield Hills • 642-0100

The Rhinoceros

LIVE ENTERTAINMENT

Lunch, Dinner, Sunday Brunch

Shuttle Service For Special Events

265 Riopelle, Detroit 313-259-2208

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