!U S ING C I U1 11 11
YOUR ONE STOP PARTY SHOP!
Featuring —
Miniature Croissant, Danish,
Pecan Rolls and Fancy Pastries
— Also —
WEDDING • SHOWER And NOVELTY CAKES
dining room, carry-out and trays
• breakfast • lunch • dinner
• after-theater • kiddie menu
open tuesdays thru sundays
10 am. to 11 p.m.
968-0022
lincoln shopping center, 101/2 mile & greenfield, oak park
Deli Unique
25290 GREENFIELD North of 10 Mile Rd.
967-39991
CATERING FOR ALL OCCASIONS
tke, Taxtw 44 Gum, Since
Co
2
Tradition
1934
inin9 alic/
ince
cld,;(1
Fred Bayne at the organ nightly
Continued from preceding page
`A FRESH APPROACH TO BAKING"
NORTHWESTERN HWY. — Southfield
Shopping Center Market — West Bloomfield
• Grand River • Farmington
LEO MERTZ'S KOSHER
CAFE KATON
23055 COOLIDGE • Oak Park
547 - 3581
THE ONLY DIFFERENCE BETWEEN
OUR PIZZA AND OTHER TOP
ONES IS THAT IT HAS NO MEAT!
Under The Supervision of the Council of Orthodox Rabbis
1128 E. Nine Mile Road (1 1/2 Mile East of 1-75)
A
)
*1- Recommended by AAA & Mobile Guides
(313) 541-2132
GOLDEN BOWL
Restaurant
22106 COOLIDGE AT 9 MILE In A & P Shopping Center
398-5502 or 398-5503
DINE IN & CARRY-OUT
SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE
OPEN 1 DAYS-Mon.-Thirs. 11-10, Fri. & Sat. 11-11, Sun. & Holidays 1 p.m. to 10 p.m.
Your Chef: FRANK ENG
• Banquet Facilities
EARLY DINNER SPECIALS
MONDAYS THRU SATURDAYS 4:30 p.m. to 6 p.m.
$7 9 5
OPEN 7 DAYS — YOUR HOST: HOWARD LEW
SZECHUAN, MANDARIN, CANTONESE
AND AMERICAN FOOD
COMPLETE
CARRY-OUT
AVAILABLE
24480 W. 10 MILE (IN TEL-EX PLAZA)
353-7848
West of Telegraph
THE GrEAT WM1
SERVING YOUR FAVORITE EXOTIC
DRINKS & CHOICE COCKTAILS
I
Restaurant
AT APPLEGATE SQUARE
Northwestern Hwy. at Inkster Rd.
Southfield
Dining and Cocktails
For Dinner Reservations: 353-2757
THE GOLD COIN
laJ
Dinners Include: Soup du jour, tossed salad,
potatoes, fresh vegetables and
French bread and butter
t om.
PRIVATE DINING ROOM
• BANQUETS • PARTIES • BUSINESS MEETINGS I
Your host . . . HENRY LUM
Businessmen's Luncheons • Carry outs • Catering
35135 Grand River, Farmington
(Drakeshire Shopping Center)
476-9181
HOA KOW INN
Specializing In Cantonese, Szechuan & 1Mandarin Foods
Open Daily 11 to 10:30, Sat. 11 to 12 Mid., Sun. 12 to 10:30
—
13715 W. 9 MILE, W. of Coolidge • Oak Park
— Carry-Out Service
KING LIM'S GARDEN
Mandarin, Szechuan & Cantonese Food
26196 GREENFIELD, LINCOLN CENTER. OAK PARK
Mon.-Thurs. 11 to 10:30
Fri. 11 to 11, Sat. 11 to 12
Sun. 12 noon to 10
968-3040
547-4663
OPEN 7 DAYS
A WEEK
NEW KING
LIM'S
3305 Auburn Rd.
Carry - Out Service
852.8280
Exotic Cocktails
Catering To Parties Available
KOW KOW INN
• Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food
OPEN Mon.-Sat. 11 a.m.-12:30 a.m., Sun. & Holidays 12 Noon-12:30 a.m.
CARRY OUT SERVICE
322 W. McNichols
EASY PARKING
Bet. Woodward & Second
1...
0 FRIDAY, JULY 8, 1988
868-7550
Breadwinner
Protect your unb•rn baby with good
prenatal care. Cai your local chapter
for a free booklet "Be Good To Your
Baby Before It Is :orn:'
at Henry Ford Hospital on W.
Grand Blvd. and recap the
World Culinary Art Salon
with the chefs presenting a
slide show and describing the
competition they will have
recently returned from .. .
It'll also be 6:30 p.m. to 8:30
p.m.
Tickets for either event are
$30 per person and tax deduc-
tible . . . A book of four
tickets, valid for either func-
tion, is $100 . . . Proceeds
from the receptions will help
send Michigan's Culinary
Team to the 1988 World
Culinary Art Salon . . .
Previous receptions were at
the Renaissance Club, Grosse
Pointe Yacht Club and
Somerset Inn.
Held every four years in
Frankfurt, Germany, the
World Culinary Art Salon is
to chefs what the Olympic
Games are to athletes . . . rIbp
chefs from around the world
gather in Frankfurt to
display their skills in hopes
for gold, silver and bronze
medals.
Due to the abundance of
talented area chefs, for the
first time Michigan will send
an entire team to the 1988
competition . . . Members of
the prestigious 1988
Michigan Culinary Team are
. . . Team manager, Master
Chef Milos Cihelka, Golden
Mushroom, Southfield; team
captain, Kamel Kassem,
Renaissance Club, Detroit;
William Wolf, Grosse Pointe
Yacht Club; Mark Kuzma,
Somerset Inn, Troy; Gilles
Renusson and Michael Green,
Amway Grand Plaza Hotel,
Grand Rapids; Joseph Beato,
Henry Ford Hospital; and
Matthew Naughton,
Lagovista Country Club.
For more information, con-
tact Reid Ashton at the
Golden Mushroom, 559-4230.
IDA HAENDEL will
repeat her performance of last
evening at Meadow Brok
Music Festival . . . this Sun-
day, 8 p.m., on the Oakland
University campus near
Rochester . . . Big round of ap-
plause was for her rendition
of Tohaikovsky's violin con-
certo with the Detroit_ Sym-
phony . . . Conductor John
Nelson will baton the DSO in
Berlioz' "Roman Carnival
Overture" and Rimsky-
Korsakov's "Scheherazade"
on the same program.
EVERYBODY serves some
purpose, says Percy Kaplan
. . . Did you know, he asks,
that people exhale carbon
dioxide? . . . Did you know, in-
quires Percy, that flowers in-
hale carbon dioxide? . . . So,
he says, no matter how mean
you are, every time you
breathe out, you make a little
flower happy.