!U S ING C I U1 11 11 YOUR ONE STOP PARTY SHOP! Featuring — Miniature Croissant, Danish, Pecan Rolls and Fancy Pastries — Also — WEDDING • SHOWER And NOVELTY CAKES dining room, carry-out and trays • breakfast • lunch • dinner • after-theater • kiddie menu open tuesdays thru sundays 10 am. to 11 p.m. 968-0022 lincoln shopping center, 101/2 mile & greenfield, oak park Deli Unique 25290 GREENFIELD North of 10 Mile Rd. 967-39991 CATERING FOR ALL OCCASIONS tke, Taxtw 44 Gum, Since Co 2 Tradition 1934 inin9 alic/ ince cld,;(1 Fred Bayne at the organ nightly Continued from preceding page `A FRESH APPROACH TO BAKING" NORTHWESTERN HWY. — Southfield Shopping Center Market — West Bloomfield • Grand River • Farmington LEO MERTZ'S KOSHER CAFE KATON 23055 COOLIDGE • Oak Park 547 - 3581 THE ONLY DIFFERENCE BETWEEN OUR PIZZA AND OTHER TOP ONES IS THAT IT HAS NO MEAT! Under The Supervision of the Council of Orthodox Rabbis 1128 E. Nine Mile Road (1 1/2 Mile East of 1-75) A ) *1- Recommended by AAA & Mobile Guides (313) 541-2132 GOLDEN BOWL Restaurant 22106 COOLIDGE AT 9 MILE In A & P Shopping Center 398-5502 or 398-5503 DINE IN & CARRY-OUT SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE OPEN 1 DAYS-Mon.-Thirs. 11-10, Fri. & Sat. 11-11, Sun. & Holidays 1 p.m. to 10 p.m. Your Chef: FRANK ENG • Banquet Facilities EARLY DINNER SPECIALS MONDAYS THRU SATURDAYS 4:30 p.m. to 6 p.m. $7 9 5 OPEN 7 DAYS — YOUR HOST: HOWARD LEW SZECHUAN, MANDARIN, CANTONESE AND AMERICAN FOOD COMPLETE CARRY-OUT AVAILABLE 24480 W. 10 MILE (IN TEL-EX PLAZA) 353-7848 West of Telegraph THE GrEAT WM1 SERVING YOUR FAVORITE EXOTIC DRINKS & CHOICE COCKTAILS I Restaurant AT APPLEGATE SQUARE Northwestern Hwy. at Inkster Rd. Southfield Dining and Cocktails For Dinner Reservations: 353-2757 THE GOLD COIN laJ Dinners Include: Soup du jour, tossed salad, potatoes, fresh vegetables and French bread and butter t om. PRIVATE DINING ROOM • BANQUETS • PARTIES • BUSINESS MEETINGS I Your host . . . HENRY LUM Businessmen's Luncheons • Carry outs • Catering 35135 Grand River, Farmington (Drakeshire Shopping Center) 476-9181 HOA KOW INN Specializing In Cantonese, Szechuan & 1Mandarin Foods Open Daily 11 to 10:30, Sat. 11 to 12 Mid., Sun. 12 to 10:30 — 13715 W. 9 MILE, W. of Coolidge • Oak Park — Carry-Out Service KING LIM'S GARDEN Mandarin, Szechuan & Cantonese Food 26196 GREENFIELD, LINCOLN CENTER. OAK PARK Mon.-Thurs. 11 to 10:30 Fri. 11 to 11, Sat. 11 to 12 Sun. 12 noon to 10 968-3040 547-4663 OPEN 7 DAYS A WEEK NEW KING LIM'S 3305 Auburn Rd. Carry - Out Service 852.8280 Exotic Cocktails Catering To Parties Available KOW KOW INN • Famous Chop Suey • Cantonese Food • Steaks • Chops • Sea Food OPEN Mon.-Sat. 11 a.m.-12:30 a.m., Sun. & Holidays 12 Noon-12:30 a.m. CARRY OUT SERVICE 322 W. McNichols EASY PARKING Bet. Woodward & Second 1... 0 FRIDAY, JULY 8, 1988 868-7550 Breadwinner Protect your unb•rn baby with good prenatal care. Cai your local chapter for a free booklet "Be Good To Your Baby Before It Is :orn:' at Henry Ford Hospital on W. Grand Blvd. and recap the World Culinary Art Salon with the chefs presenting a slide show and describing the competition they will have recently returned from .. . It'll also be 6:30 p.m. to 8:30 p.m. Tickets for either event are $30 per person and tax deduc- tible . . . A book of four tickets, valid for either func- tion, is $100 . . . Proceeds from the receptions will help send Michigan's Culinary Team to the 1988 World Culinary Art Salon . . . Previous receptions were at the Renaissance Club, Grosse Pointe Yacht Club and Somerset Inn. Held every four years in Frankfurt, Germany, the World Culinary Art Salon is to chefs what the Olympic Games are to athletes . . . rIbp chefs from around the world gather in Frankfurt to display their skills in hopes for gold, silver and bronze medals. Due to the abundance of talented area chefs, for the first time Michigan will send an entire team to the 1988 competition . . . Members of the prestigious 1988 Michigan Culinary Team are . . . Team manager, Master Chef Milos Cihelka, Golden Mushroom, Southfield; team captain, Kamel Kassem, Renaissance Club, Detroit; William Wolf, Grosse Pointe Yacht Club; Mark Kuzma, Somerset Inn, Troy; Gilles Renusson and Michael Green, Amway Grand Plaza Hotel, Grand Rapids; Joseph Beato, Henry Ford Hospital; and Matthew Naughton, Lagovista Country Club. For more information, con- tact Reid Ashton at the Golden Mushroom, 559-4230. IDA HAENDEL will repeat her performance of last evening at Meadow Brok Music Festival . . . this Sun- day, 8 p.m., on the Oakland University campus near Rochester . . . Big round of ap- plause was for her rendition of Tohaikovsky's violin con- certo with the Detroit_ Sym- phony . . . Conductor John Nelson will baton the DSO in Berlioz' "Roman Carnival Overture" and Rimsky- Korsakov's "Scheherazade" on the same program. EVERYBODY serves some purpose, says Percy Kaplan . . . Did you know, he asks, that people exhale carbon dioxide? . . . Did you know, in- quires Percy, that flowers in- hale carbon dioxide? . . . So, he says, no matter how mean you are, every time you breathe out, you make a little flower happy.