100%

Scanned image of the page. Keyboard directions: use + to zoom in, - to zoom out, arrow keys to pan inside the viewer.

Page Options

Share

Something wrong?

Something wrong with this page? Report problem.

Rights / Permissions

The University of Michigan Library provides access to these materials for educational and research purposes. These materials may be under copyright. If you decide to use any of these materials, you are responsible for making your own legal assessment and securing any necessary permission. If you have questions about the collection, please contact the Bentley Historical Library at bentley.ref@umich.edu

November 22, 1985 - Image 61

Resource type:
Text
Publication:
The Detroit Jewish News, 1985-11-22

Disclaimer: Computer generated plain text may have errors. Read more about this.

Friday, November 22, 1985

THE DETROIT JEWISH NEWS

II OM all • OM al la OM IM all NI MI MN IS MI UM OM INO NM UM IN

\ -4

niFIDirake

Drake and Walnut Lake Rd. ...
Don plays solo piano there
Wednesday and Thursday.
TABOO IS NEWEST nitery
to open . . . with interior de-
signer Joe Roicman totally
transforming old dilapidated
building (no water or roof) on
Woodbridge in Warehouse Dis-
trict downtown.
JANUARY WILL BE three
years since Mark Larco opened
Larco Bros. Italian carry-out in
Country Village Center, 12 Mile
and Evergreen ... Son of late,
much-beloved Pete Larco, part-
ner with brothers Mike and
Nick when Larco's Inn was in
its flying-high heydays on W.
McNichols, has added four spe-
cialty items, stuffed pizza,
deep-dish pizza and bar-b-q-ribs
... the large Italian carry-out
menu has ten kinds of round
pizza, two stuffed pizzas, two
deep-dish pizzas, five sand-
wiches, including those delicious
Larco Burgers and meatballers,
18 Larco Inn specialty standouts
(veal, chicken, steak), BBQ ribs
plus over 20 extras, sauces and
minestrone soup ... Among the
sauces are Larco's famous zip,
marinara and palmina ... It's
not on the menu, but Mark now
also has chateubriand for two.
Larco Bros. Carry-Out is open
Tuesday through Thursday, 11
a.m. to 10 p.m.; Friday and
Saturday, 11 a.m. to 11 p.m.;
and Sunday, 11 a.m. to 10 p.m.
SOMERSET DINNER
THEATER on W. Big Beaver,
Troy, has Stage Struck comedy_
thriller by Simon Gray ... Fri-
day and Saturday with Jimmy
Launce PROductions players ...
The very fine - company's The
Gingerbread Man by Neil Simon
is Friday and Saturday at sec-
ond level of Hyatt Regency,
Dearborn.
ENTERTAINMENT IS
NOW seven nights a week plus
five nights for cocktail hours ...
at The Place, Woodward Ave.,
Royal Oak.
FOLKTOWN
COF-
FEEHOUSE, at Southfield
Civic Center, Evergreen and
Civic Center Drive ... tomor-
row, 8 p.m. ... has one of the
most extraordinary groups to
tour the area in recent years ...
Used to be called "Alaska" and
talented Seattle-based trio is re-
named "Banish Misfortune" .. .
They play an amazing range of
instruments ... including
guitars, mandolin, mandocello,
lute, concertina, recorders, gen-
shorns, krummhorn, duocaine,
keyboards, flute, pennywhistles
and variety of mallet percussion
and hand drums ... Plus all
this ... each of the trio does
vocal ... Their music is called
Renaissance Jazz ... Admission
is $7.
THE ELEGANT AND invit-
ing ambiance of Al Balooly's
Topinka's on Telegraph and W.
Seven Mile ... is still one of
Michigan's most inviting atmos-
pheres.
Its rustic setting, fireplace,
heavy beans, dark woods, black
and red booths, tablecloths,
cloth napkins and so many won-
derful features, continues to

Continued on next page

I

: OUR GREAT

I 1
RESTAURANT 1
Live Entertainment
Fine Dining

and Dancing
Wed. Thru Sat.

In An Elegant Atmosphere

NOW OPEN FOR LUNCH
11:30 a.m. TO 2:30 p.m.

Available For Private Parties

5586 Drake Road North of Maple, West Bloomfield



NO MI ROI 1111 OM MI • IIIII

661-1920

pa Ea 1111 • WIEll SE MI • MI 11.1 INE MP MO

I

COUPON I

NOW FEATURING
OUR NEW
CATERING DEPT.
CALL FOR
DETAILS
ABOUT OUR
LOW PRICES

FAMILY RESTAURANT

13400 W. 9 MILE RD.
Just East of Coolidge
Oak Park

541-8480

EXCELLENT BREAKFAST
/
SPECIALS!

I

DINNER FOR TWO!

AFTER 4 p.m.

ANY COMBINATION!
• SPINACH PIE

with Rice & Salad

2 • SHISH KEBOB

I

With Rice & Salad

c

$1 0 ° OFF

041 1

WHOLE SLAB BAR-B-Q RIBS

OR

FAMOUS BROASTED CHICKEN

IOPEN 7 DAYS A WEEK FROM 11 a.m.

1 Coupon Per Check
24234 Orchard Lake Rd. at 10 Mile

SUPER BREAKFAST SPECIAL

1 u tz(V.

MON. THRU SAT. 1 a.m.-11 a • m. SUN. B a.m.-1 p.m.

• 2 EGGS (any style)
• 2 STRIPS OF BACON OR
2 LINKS OF SAUSAGE
• TOAST & JELLY

(with Hashed Browns $ 1

$1.65)

• 2 EGGS (any style)
• TOAST & JELLY
$1 3 9
• COFFEE

2 9

DINNER SPECIALS

INCLUDE ENTREE,
SALAD, POT.,
BREAD & BUTTER

$2 99

COOLIDGE CAFE

DAILY HOURS: Mon.-Sat. 7 a.m.-8 p.m.
Sun. 8 a.m.-3 p.m.
22110 COOLIDGE & 9 MILE on A & P Shopping Center) 541-5929

ANY
COMBINATION!

• BAKED OR B-B-Q CHICKEN with Pot., Veg. or Salad
• HOMEMADE LASAGNA With Salad & Garlic Bread
; • SHRIMP-IN-THE-BASKET With Pot., Veg. & Salad Lo-c-Ai I

:

I OPEN MON:-FRI. 6:30-9 p.m., SAT. 7-9 p.m., SUN. 7:30- 3 p.rn-.1'' N I MENU
La ME is MO UM =I OM Ill OM eV NM WM IN EN UM IMP MO IRO
PRI ----- ICS OM MI NJ

SIT DOWN TO A
THANKSGIVING FEAST
AT THE SOMERSET INN.

Plus: All the traditional accompanim
. ents.
Price: $14.25 for adults; $8.95 for children.

"Only a few pilgrims
came over on the
Mayflower, and
only a few
guests will take
part in our
Thanksgiving
Feast."

8 PERSON MINIMUM.
DELIVERY SERVICE AVAILABLE.

-
Not good day before, or day of any holiday.
Must Present Coupon in Person When Placing Or-
der. No Phone order use. Valid on Fish or Meat
Trays.
One Coupon Per Customer
Expires 12 - 14 - 85

For reservations

Call
643-7474.

FRANKLIN SHOPPING PLAZA
29145 NORTHWESTERN HWY.
( AT 12 MILE) 356-2310

TRAY CATERING FOR
ALL OCCASIONS
OPEN EVERY DAY 7 a.m.-8 p.m.

Somerset Inn

2601 West Big Beaver Rd., Troy

I
I I

I

I

476-1377 .1
-,----------.....------------a

$7 95

Where: The Somerset Bar & Grille
When: Thanksgiving Day, November 28,
11:30 a.m.-9 p.m.
Dinner: Includes all or either of three entrees:
Turkey with chestnut stuffing and
cranberry sauce. Roast Leg of Lamb.
Prime Rib of Beef.

qjx)

I THE BRASS POINTE

I
Li

61

SW AM MI all 1111

Back to Top

© 2025 Regents of the University of Michigan