▪
!I-,/
e s• • • • • • •
•
• • •
industry and doing nicely
after service in World War I
.. . A friend of his from
Cleveland" talked Carl into
investing in the Grand
River Chop House . . . with
the supposed assurance that
"I can make a go of it."
However, it seems the
faint-hearted Clevelander
was a little thin-skinned
about certain Federal laws
governing the sales of pota-
bles and took a powder,
leaving Carl with half a res-
taurant and all of a tire
store . . . After trying for a
while, Carl came to the con-
clusion that no man can
serve two masters, so he
sold the tire store and con-
centrated on running the
Grand River Chop House,
with eminently successful
results.
N.Y.,
will oversee the culi-
nary direction . . . Partners
are Ken Fink of Ann Arbor
and Ira Mondry . . . He was
chef at four-star rated De
Puy Canal House in New
York, Tweeney's, , and for
the past four years, execu-
tive chef at Holly Hotel,
Holly, Mich.
Glorious Foods' daily spe-
cials go from appetizers to
desserts . . . plus low-
cholesterol and low-salt
specialties.
TURK PRUJAN (Her-
man Prujansky) has an-
other trophy, number four,
to go in his collection . . .
The former Detroiter re-
ceived an Angel Victory
Award from Music and Per-
forming Arts Angels for
best song about Los Angeles
. . . It's called, "I Found An
Business boomed through Angel In Los Angeles."
Both words and music are
the '20s and when Prohibi-
tion came to a screeching by "Turk," who also has two
halt in the early '30s, Carl gold records for his composi-
was ready to cash in .. . tions, "My Bar Mitzvah
1933 saw Carl's Bar & Chop Boy" and "My Bas Mitzvah
House open its doors . . . Day," both of which fea-
Steaks and chops have been tured the great Ziggy
the specialty at Carl's, with Elman on trumpet . . . An-
Carl laying claim to selling other expected to go over the 1
more 4-H Club blue ribbon million mark in sales is "My
steaks and chops than any Yiddishe Tata."
"Turk" intends to be here
other restaurant in the
country . . . But while Carl's visiting soon.
is primarily a steak house,
ORANGE
LAKE
Carl will take a back seat to DRIVE appear§ each
no person in his selective weekend in August at Mur-
fresh fish and seafood.
dock's, Crooks Rd., Auburn
Carl's can seat about 795 Heights.
at one time if necessary .. .
WHEN
CHUCK
480 downstairs in three MUER'S Mama & Pasta
rooms and another 315 with family restaurant opened to
an upstairs dining room the public recently on
opened as it was for a recent Schoolcraft in Livonia, it
Saturday night game.
marked a milestone in the
While others have discon- growth and success of his
tinued the various pre- C.A. Muer Corp. . . . The
dining side dishes, Carl has restaurant is number 35 in
maintained his offering of Chuck's collection . . . and
fresh, crisp iced vegetables, adds a fourth concept to his
relishes, cottageheese and chain . . . Current restau-
marinated herring.
rants are categorized as sea-
There's always too much food restaurants, seafood
to eat . . . so if you want a and tavern restaurants and
doggie bag, no problem .. . neighborhood restaurants
The one at Carl's is among . . . Mama & Pasta's is de-
the cutest I've seen . . . It signed to operate as a family
has the picture of a sad- dining establishment mod-
looking dog and wording, "I erately priced, specializing
just know it's not for me."
in homemade pasta and
CAROLYN KRIEGER poultry.
is new promotion director of
Third generation in a
adult contemporary radio "dynasty" of restaurateurs,
station WNIC-FM 100 and Chuck grew up woking in
AM 13 . . . responsible for the family seafood restau-
planning and implementing rant, founded by his grand-
all WNIC on-air promo- father, Joe Muer, on Gratiot
tions, contests and special near downtown Detroit . . .
events; .. Carolyn was pub- He worked as porter,
lic relations consultant for kitchen helper, busboy, oys-
four Detroit area full- terman, cashier, book-
service hotels operated by keeper and maitre d' . . .
Servico Management Corp. After graduating from
of Florida.
Cleveland's John Carroll
GLORIOUS FOOD University, Chuck was a
opened in Bloomfield Plaza, sales representative five
Maple and Telegraph .. . years for IBM Corp.
In 1964, he formed the
with ready-to-go gourmet
foods, wines, specialty in- C.A. Muer Corp. and began.
gredients, imported and operating his restaurants in
domestic cheeses and whole the newly-opened Hotel
bean coffee within its Pontchartrain.
As the Muer team began
2,800-square-foot interior
. . . It'll also have classes building and developing
and demonstrations on a new opportunities arose and
the corporation opened
regular basis.
Rich Halberg, graduate of properties in Aspen, Or-
Culinary/ Institute , of chard Lake and Ann Arbor
AMeriVa in' }Tide' 'a r k; Continued on next page
:( ii"
bfl
:1 t(1. 6
17 7;
Friday, August 3, 1984 49
•4,411 • 0
• „...
THERTRE
dctroit s Original
•••••••• DIODER MERSET
• • •
•
•
•
dinner theatre
AINI2C110 Jimmy Launce PROductions, Inc.
presents
AvatiTTON
•
• •
•
•
A Comedy Thuile, by Ben Starr
GROUP RATES & PERFORMANCES AVAILABLE
FRI & SAT PERFORMANCES Coo. loads 700 PM Donner 730 PM Show 8 45 PM
Reservations 643-886S Lower Level, Somerset Mall, Troy
• •
•
• •
• •
•
• • •
o
0 ANY LARGE PIZZA
•••••••• ••••••• • ••• • 0411•••••••••
when voti Presen t
this ad
OFF Disgui
Not Mrina
vAtti Peri gsza
nts
CATERING FOR ALL
OCCASIONS
AT OUR FAMOUS LOW PRICES
French, Jewish, American, International Cuisine
967-3999
major credit cards accepted
25290 GREENFIELD kith of 10 Mile Rd,
Conant (corner 6
• 31646 Northwestern Hwy.
Mile, Detroit) 892.9001
(corner of Middlebelt,
Farmington Hills) 855-4600,
• 8100 Old 13 Mile (corner Van
Dyke, Warren) 574-9200
• 33605 Plymouth Road
(west of Farmington Rd.,
• 14156 E. 12 Mile (east of
Livonia) 261-3550
Schoenherr, Warren)
777-3400 (carry out only)
This offer expires Aug. 9, 1984 1
• 17125
Deli Unique
N7-3
GUIDE TO DINING
3020 GRAND RIVER Free
CARL'S
CHOP HOUSE
Parking TE
3- 0700
Private Banquet Rooms for wedding parties.
Serving the World's Finest Steaks, Chops and
Sea Foods for more than 50 years. All Beef aged
in our cellars.
KOW KOW INN
OPEN 1
12-124 a . m. SUN. SAT
Famous Chop Suey • ,Cantonese Food • Steaks • Chops • Sea Food
CARRY OUT SERVICE
EASY PARKING
322 W McNICHOLS. Bet. Woodward & Second
868-7550
FUNG LIM'S
dining room, carry-out and trays
the
bre
alsatt
deli
• breakfast • loch • diner
• after-theater • kiddie nil
open tuesdays thru sundays
10 am. to 11 p.m.
lincoln shopping center, 101/2 mi. & greenfleld, oak park
968-0022
SZECHUAN, MANDARIN, CANTONESE & AMERICAN
Mon.-Thurs., 11-10, Fri. & Sat. 11-11, Sun. 12-10
CARRY OUT • CATERING
u..L2,./,:41u r, : fli.LA
8410 W. NINE MILE, W. of Livernois 544-11021
Tradition
Va. Taium, 44 MA, A Since
1934
g ine caning
'
,
; 1 011
THE DETROIT JEWISH NEWS
A
M
A
and Locttaiii
Fred Bayne at the organ nightly
1128 E. Nine Mile Road (1 1/2 Mile East of 1-75)
Recimy
eded b AM & Mobile Glides
(313) 511-2132
HOA
KOW INN Cantonese Fo_od
Open Daily 11 to 10:30, Sal. 11 to 12 Mid., Sun. 12 to 10:30
.1
I• 1
Free Parking
5474863
1.!
E GPEAT WA
AM I
▪ SERVING YOUR FAVORITE EXOTIC••
•1
lei DRINKS & CHOICE COCKTAILS Es
1.1
ion I •
NIL
ler
in
1.1
PRIVATE MMHG ROOM
BANQUETS • PARTIES • BUSINESS MEETINGS I
1 ■ 1
1 ■ 1
47$-lilt
CM IL
mos COOLIDGE AT 9 MILE In - A & P Skyping Center
OPEN 1 DAYS—lho.-Ilers.11-10, Fn. 8 Sot. 11-11, Soil Hollins 1 p... to 10 p.m.
• Banquet Facilities
Your Chef: FRANK ENG
-
KM LIM'S GARD E N
Mandarin. Szechuan & Cantonese Food
26196 GREENFIELD, LINCOLN CENTER, OAK PARK
Mon.-Thurs. 11 to 10:30
968-3040
Fri. 11 to 11. Sat. 11 to 12
Sun 12 noon to 10
Carry-Out Service
Catering To Parties Available
.....
s
""
852.8280
Exotic Cocktails
_ ....
.....
ENGLISH DOVER SOLE
the
KINGSLEY INN 642-0100
,
SIZZLING RICE SOUP
HONG KONG STEAK
MONGOLIAN BEEF
TWICE COOKED BEEF
SOUTHFIELD
50
SERVED ANYTIME
7..-.'. TRAYS
LIM'S
3350 Auburn Rd.
FLOWN IN FRESH
•SZECH1,At1 QUE. _
COMBINATION PLATE
ALMOND
BONELESS CHICKEN
WITH WON TON SOUP, EGG ROLL,
FRIED RICE & TEA
NEW KING
' EXPRESSLY FOR YOUR DINING
•
•
•
•
35 49917
PtIVIRErsrais.11018$2,511.-13.1S - - . ,
irir''
A WEEK
NOW FEATURING
MANDARIN & SZECHUAN SPECIALTIES
AT BOTH LOCATIONS
COMPLETE CARRY-OUT
SPECIAL
OPEN 7
WW1 PENG .
Ovr•4 t Owen..
ly May &
Stephen Tao Ila•
24535 W. 12 MILE RD. AT TELEGRAPH
• Private Dining Room • Businessmen's Luncheons
MON.•THURS. 11 a.m.-10:30 p.m.
FRI. SAT. 11 a.m.- 12 mid.
SUN. 12 noon-10:30 p.m.
PLAZA)
353-7848
at
NOME OF
Metro Detroit's Finest Deli-Restaurant
BUFFET"
12 NE A EVE201E11111 TIE EVE PLAZA
veep NETS: JACK WEI A AL
Mon. 11.3, Tues. - Thurs. 11 - 9, Fri. 11.10 Sat. 10 - 10, Sun. 10 - 9
• HOME COOKING • EAT IN & CARRY OUT
• TRAY & HOT CATERING
CHINA CITY
24480 W. 10 MILE (IN TEL
West of Telegraph
DINE IN & CARRY-OUT
398-5502 or 398-5503
SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE
Your host . . . HENRY LUM
MN
MUM
OPEN 7 DAYS — YOUR HOST: HOWARD LEW
SZECHUAN, MANDARIN, CANTONESE
AND AMERICAN FOOD
GOLDEN BOWL, Restaurant
Businessmen's Luncheons • Carry outs • Catering
35135 Grand Rim, FannIngtem
(Dnikeshlre Shopping Center)
A:
COMPLETE
CARRY-OUT
AVAILABLE
Specializing in
Carry Out Service
13715 W. 9 MILE ROAD, OAK PARK
THE GOLD COIN
T :1
:
.:.:::
•
•
•
•
•
SZECHUAN CHICKEN
SZECHUAN SHRIMP
SZECHUAN SCALLOP
HOUSE SPECIAL BEEF
HOUSE SPECIAL CHICKEN
FARMINGTON
11111 5. 10 Nu M. I swim 0. 31455 5. 14 III M. I WM LAOS M.
569-5527
Mon.-Fri., 11 to 10:30
Saturday 11 to 1
Sunday 12 to 10
ALSO OUR CANTONESE FAVORITES
JAPANESE STEAK HOUSE
851-8600
M - Th. Lun. 11:30-2:30, Din: 5:30-10
Fri. & Sat. Dinner til 12 Mid.
Sun. 12-9 '
CANTINUE I went. again
Sun. 11:304. Fri. & Sat. Din.-4 to 2 a.m.
— - ...
851-7400
oso