▪ !I-,/ e s• • • • • • • • • • • industry and doing nicely after service in World War I .. . A friend of his from Cleveland" talked Carl into investing in the Grand River Chop House . . . with the supposed assurance that "I can make a go of it." However, it seems the faint-hearted Clevelander was a little thin-skinned about certain Federal laws governing the sales of pota- bles and took a powder, leaving Carl with half a res- taurant and all of a tire store . . . After trying for a while, Carl came to the con- clusion that no man can serve two masters, so he sold the tire store and con- centrated on running the Grand River Chop House, with eminently successful results. N.Y., will oversee the culi- nary direction . . . Partners are Ken Fink of Ann Arbor and Ira Mondry . . . He was chef at four-star rated De Puy Canal House in New York, Tweeney's, , and for the past four years, execu- tive chef at Holly Hotel, Holly, Mich. Glorious Foods' daily spe- cials go from appetizers to desserts . . . plus low- cholesterol and low-salt specialties. TURK PRUJAN (Her- man Prujansky) has an- other trophy, number four, to go in his collection . . . The former Detroiter re- ceived an Angel Victory Award from Music and Per- forming Arts Angels for best song about Los Angeles . . . It's called, "I Found An Business boomed through Angel In Los Angeles." Both words and music are the '20s and when Prohibi- tion came to a screeching by "Turk," who also has two halt in the early '30s, Carl gold records for his composi- was ready to cash in .. . tions, "My Bar Mitzvah 1933 saw Carl's Bar & Chop Boy" and "My Bas Mitzvah House open its doors . . . Day," both of which fea- Steaks and chops have been tured the great Ziggy the specialty at Carl's, with Elman on trumpet . . . An- Carl laying claim to selling other expected to go over the 1 more 4-H Club blue ribbon million mark in sales is "My steaks and chops than any Yiddishe Tata." "Turk" intends to be here other restaurant in the country . . . But while Carl's visiting soon. is primarily a steak house, ORANGE LAKE Carl will take a back seat to DRIVE appear§ each no person in his selective weekend in August at Mur- fresh fish and seafood. dock's, Crooks Rd., Auburn Carl's can seat about 795 Heights. at one time if necessary .. . WHEN CHUCK 480 downstairs in three MUER'S Mama & Pasta rooms and another 315 with family restaurant opened to an upstairs dining room the public recently on opened as it was for a recent Schoolcraft in Livonia, it Saturday night game. marked a milestone in the While others have discon- growth and success of his tinued the various pre- C.A. Muer Corp. . . . The dining side dishes, Carl has restaurant is number 35 in maintained his offering of Chuck's collection . . . and fresh, crisp iced vegetables, adds a fourth concept to his relishes, cottageheese and chain . . . Current restau- marinated herring. rants are categorized as sea- There's always too much food restaurants, seafood to eat . . . so if you want a and tavern restaurants and doggie bag, no problem .. . neighborhood restaurants The one at Carl's is among . . . Mama & Pasta's is de- the cutest I've seen . . . It signed to operate as a family has the picture of a sad- dining establishment mod- looking dog and wording, "I erately priced, specializing just know it's not for me." in homemade pasta and CAROLYN KRIEGER poultry. is new promotion director of Third generation in a adult contemporary radio "dynasty" of restaurateurs, station WNIC-FM 100 and Chuck grew up woking in AM 13 . . . responsible for the family seafood restau- planning and implementing rant, founded by his grand- all WNIC on-air promo- father, Joe Muer, on Gratiot tions, contests and special near downtown Detroit . . . events; .. Carolyn was pub- He worked as porter, lic relations consultant for kitchen helper, busboy, oys- four Detroit area full- terman, cashier, book- service hotels operated by keeper and maitre d' . . . Servico Management Corp. After graduating from of Florida. Cleveland's John Carroll GLORIOUS FOOD University, Chuck was a opened in Bloomfield Plaza, sales representative five Maple and Telegraph .. . years for IBM Corp. In 1964, he formed the with ready-to-go gourmet foods, wines, specialty in- C.A. Muer Corp. and began. gredients, imported and operating his restaurants in domestic cheeses and whole the newly-opened Hotel bean coffee within its Pontchartrain. As the Muer team began 2,800-square-foot interior . . . It'll also have classes building and developing and demonstrations on a new opportunities arose and the corporation opened regular basis. Rich Halberg, graduate of properties in Aspen, Or- Culinary/ Institute , of chard Lake and Ann Arbor AMeriVa in' }Tide' 'a r k; Continued on next page :( ii" bfl :1 t(1. 6 17 7; Friday, August 3, 1984 49 •4,411 • 0 • „... THERTRE dctroit s Original •••••••• DIODER MERSET • • • • • • dinner theatre AINI2C110 Jimmy Launce PROductions, Inc. presents AvatiTTON • • • • • A Comedy Thuile, by Ben Starr GROUP RATES & PERFORMANCES AVAILABLE FRI & SAT PERFORMANCES Coo. loads 700 PM Donner 730 PM Show 8 45 PM Reservations 643-886S Lower Level, Somerset Mall, Troy • • • • • • • • • • • o 0 ANY LARGE PIZZA •••••••• ••••••• • ••• • 0411••••••••• when voti Presen t this ad OFF Disgui Not Mrina vAtti Peri gsza nts CATERING FOR ALL OCCASIONS AT OUR FAMOUS LOW PRICES French, Jewish, American, International Cuisine 967-3999 major credit cards accepted 25290 GREENFIELD kith of 10 Mile Rd, Conant (corner 6 • 31646 Northwestern Hwy. Mile, Detroit) 892.9001 (corner of Middlebelt, Farmington Hills) 855-4600, • 8100 Old 13 Mile (corner Van Dyke, Warren) 574-9200 • 33605 Plymouth Road (west of Farmington Rd., • 14156 E. 12 Mile (east of Livonia) 261-3550 Schoenherr, Warren) 777-3400 (carry out only) This offer expires Aug. 9, 1984 1 • 17125 Deli Unique N7-3 GUIDE TO DINING 3020 GRAND RIVER Free CARL'S CHOP HOUSE Parking TE 3- 0700 Private Banquet Rooms for wedding parties. Serving the World's Finest Steaks, Chops and Sea Foods for more than 50 years. All Beef aged in our cellars. KOW KOW INN OPEN 1 12-124 a . m. SUN. SAT Famous Chop Suey • ,Cantonese Food • Steaks • Chops • Sea Food CARRY OUT SERVICE EASY PARKING 322 W McNICHOLS. Bet. Woodward & Second 868-7550 FUNG LIM'S dining room, carry-out and trays the bre alsatt deli • breakfast • loch • diner • after-theater • kiddie nil open tuesdays thru sundays 10 am. to 11 p.m. lincoln shopping center, 101/2 mi. & greenfleld, oak park 968-0022 SZECHUAN, MANDARIN, CANTONESE & AMERICAN Mon.-Thurs., 11-10, Fri. & Sat. 11-11, Sun. 12-10 CARRY OUT • CATERING u..L2,./,:41u r, : fli.LA 8410 W. NINE MILE, W. of Livernois 544-11021 Tradition Va. Taium, 44 MA, A Since 1934 g ine caning ' , ; 1 011 THE DETROIT JEWISH NEWS A M A and Locttaiii Fred Bayne at the organ nightly 1128 E. Nine Mile Road (1 1/2 Mile East of 1-75) Recimy eded b AM & Mobile Glides (313) 511-2132 HOA KOW INN Cantonese Fo_od Open Daily 11 to 10:30, Sal. 11 to 12 Mid., Sun. 12 to 10:30 .1 I• 1 Free Parking 5474863 1.! E GPEAT WA AM I ▪ SERVING YOUR FAVORITE EXOTIC•• •1 lei DRINKS & CHOICE COCKTAILS Es 1.1 ion I • NIL ler in 1.1 PRIVATE MMHG ROOM BANQUETS • PARTIES • BUSINESS MEETINGS I 1 ■ 1 1 ■ 1 47$-lilt CM IL mos COOLIDGE AT 9 MILE In - A & P Skyping Center OPEN 1 DAYS—lho.-Ilers.11-10, Fn. 8 Sot. 11-11, Soil Hollins 1 p... to 10 p.m. • Banquet Facilities Your Chef: FRANK ENG - KM LIM'S GARD E N Mandarin. Szechuan & Cantonese Food 26196 GREENFIELD, LINCOLN CENTER, OAK PARK Mon.-Thurs. 11 to 10:30 968-3040 Fri. 11 to 11. Sat. 11 to 12 Sun 12 noon to 10 Carry-Out Service Catering To Parties Available ..... s "" 852.8280 Exotic Cocktails _ .... ..... ENGLISH DOVER SOLE the KINGSLEY INN 642-0100 , SIZZLING RICE SOUP HONG KONG STEAK MONGOLIAN BEEF TWICE COOKED BEEF SOUTHFIELD 50 SERVED ANYTIME 7..-.'. TRAYS LIM'S 3350 Auburn Rd. FLOWN IN FRESH •SZECH1,At1 QUE. _ COMBINATION PLATE ALMOND BONELESS CHICKEN WITH WON TON SOUP, EGG ROLL, FRIED RICE & TEA NEW KING ' EXPRESSLY FOR YOUR DINING • • • • 35 49917 PtIVIRErsrais.11018$2,511.-13.1S - - . , irir'' A WEEK NOW FEATURING MANDARIN & SZECHUAN SPECIALTIES AT BOTH LOCATIONS COMPLETE CARRY-OUT SPECIAL OPEN 7 WW1 PENG . Ovr•4 t Owen.. ly May & Stephen Tao Ila• 24535 W. 12 MILE RD. AT TELEGRAPH • Private Dining Room • Businessmen's Luncheons MON.•THURS. 11 a.m.-10:30 p.m. FRI. SAT. 11 a.m.- 12 mid. SUN. 12 noon-10:30 p.m. PLAZA) 353-7848 at NOME OF Metro Detroit's Finest Deli-Restaurant BUFFET" 12 NE A EVE201E11111 TIE EVE PLAZA veep NETS: JACK WEI A AL Mon. 11.3, Tues. - Thurs. 11 - 9, Fri. 11.10 Sat. 10 - 10, Sun. 10 - 9 • HOME COOKING • EAT IN & CARRY OUT • TRAY & HOT CATERING CHINA CITY 24480 W. 10 MILE (IN TEL West of Telegraph DINE IN & CARRY-OUT 398-5502 or 398-5503 SZECHUAN, MANDARIN, CANTONESE & AMERICAN CUISINE Your host . . . HENRY LUM MN MUM OPEN 7 DAYS — YOUR HOST: HOWARD LEW SZECHUAN, MANDARIN, CANTONESE AND AMERICAN FOOD GOLDEN BOWL, Restaurant Businessmen's Luncheons • Carry outs • Catering 35135 Grand Rim, FannIngtem (Dnikeshlre Shopping Center) A: COMPLETE CARRY-OUT AVAILABLE Specializing in Carry Out Service 13715 W. 9 MILE ROAD, OAK PARK THE GOLD COIN T :1 : .:.::: • • • • • SZECHUAN CHICKEN SZECHUAN SHRIMP SZECHUAN SCALLOP HOUSE SPECIAL BEEF HOUSE SPECIAL CHICKEN FARMINGTON 11111 5. 10 Nu M. I swim 0. 31455 5. 14 III M. I WM LAOS M. 569-5527 Mon.-Fri., 11 to 10:30 Saturday 11 to 1 Sunday 12 to 10 ALSO OUR CANTONESE FAVORITES JAPANESE STEAK HOUSE 851-8600 M - Th. Lun. 11:30-2:30, Din: 5:30-10 Fri. & Sat. Dinner til 12 Mid. Sun. 12-9 ' CANTINUE I went. again Sun. 11:304. Fri. & Sat. Din.-4 to 2 a.m. — - ... 851-7400 oso